Dragon Inn

12909 E Sprague Ave, Spokane Valley
(509) 922-3737

Recent Reviews

Tzena Scarborough

I drove by today and they have closed. They're selling all of the restaurant furnishings. So sad, this was Mom's favorite place we would all go to when the siblings would come to town.

Melody Devaney

I Was reluctant to order food from here because of the reviews. The reviews are right. Very expensive for two people, for the price it should have been at least a 4 star. The food was a 2 star. The Hot and sour soup had egg shells in it. The hallway near the cashier had piles of dirty dishes. This restaurant needs to close.

Noone V

By far the worst Chinese food I’ve ever had! Wanted to gag. Would have complained but no one ever came back to table. Place was also very dirty with tables not being cleared.Took a long time to get seated due to dirty tables. As you walked by you could had been there a very long time. Food seemed old and was cold. I would even guess recycled as rice was in sweet and sour. Paid a large amount for a few bites of food. I shutter every time we drive by.Parking: Dark

Darla Buck

Value should be included above. We used to get take out 2 to 3 times per month and dine in for lunch at least once a month! I once posted a 5 star review as the stir fry meals were always the best tasting Chinese with fresh veggies and tender meat and quantity justified $15 to $20 prices for dinner and $10 to $13 for lunch. Prices have Risen here more than most and therefore I cannot justify it over many great Asian restaurants as the last 2 times we noticed obvious reduction in amount of shrimp and beef and even the almond chicken. Lunch portions also smaller but $3 to $4 more per plate than 2 years ago. $23 plus for most dinners and $14-$17 for combo lunches. Portions should have remained the same at these prices.

Dorky

I like this place a Lot went there on my birthday around 11am and staff were nice and food came fast it was so crowded like at night. I went there today June 30th had a family dinner number 5...MAMA RETIRING AT END OF JULY...Kid-friendliness: Good place to bring kids for dinnerParking: Good parking probably better then most, lots of parking in the backWheelchair accessibility: Yes wheelchair accessibleDietary restrictions: They can change it if you don't like it or can't have that 1 item

Roni MeyersPeone

The waitress was very friendly and on top of everything. The broth they made their soup out of was amazing. The soup had big mushrooms and they didn't skimp. I enjoyed the whole meal.

Brent Reser

On Friday, May 19, 2023, my family ate at Dragon Inn for the first time. The restaurant has a pond/fountain/wishing well inside that the kids enjoyed but to be honest the inside décor is pretty plain and unimaginative. I ordered the sweet and sour chicken with pork fried rice and chow mein. My wife also got a combination meal. My daughter ordered the cheeseburger and my 3-year-old son just ordered French fries because we can still get away with that ? Our server was extremely nice but the food did come out in a staggered order and she did forget to bring us our soup. We kindly reminded her and she did apologize and eventually bring it out although we had already started to eat our entrees. I thought the sauce on my chicken was excellent and the rest of the food that my family ate was pretty decent. However, I don’t know if when you combine the taste of the food with the ambiance and value if we will be back.

Sara Tillery

It was so so... not horrible.. not amazing.. the waitress was awesome. She was the only one there and she was taking care of a lot of customers..

alex w

I feel like they sold me food from Friday,(and it's Tuesday" my "orange chicken was grey..."It tastes very wrong. I don't know how to describe it. I used to eat here a lot and it is under performing. I spent 120 dollars on 3 people...

roguesoul1

This place has really gone downhill in service and food. My daughter and I went in for lunch and ordered almond fried chicken, sweet-and-sour, ribs, and egg foo yong. The best thing we ate, was the egg flower soup, which was mediocre. The whole restaurant was full of dirty dishes and tables. The waitress said she is now waiting tables and washing the dishes as they won’t pay a dishwasher. She was picking up dirty dishes and putting them in carts and delivering food without washing her hands. The almond fried chicken was very bland and the ribs tasted old. We also ordered fried wontons thinking they were crab puffs and they brought out burnt or over fried wontons and was charging over $10. We complained and she said we had ordered the wrong thing and brought us some crab puffs, which had no cream cheese or crab but some ground up Concoction taste of curry. They were terrible. The wall next to me in the booth, Was filthy dirty, and looked like it hadn’t been washed in about 10 years..caked on dried on all food and grime. Very unappealing. After 12 hours of having stomach issues I’m never going back ptomaine palace for sure. Yuk ! yuk ! It was so cold in there you had to wear your coat and the lunch cost us $50 ridiculous

Bobbi Hansen

The worst food!!!Chowmein was more noodles than anything else.Sweet and sour ribs, were more bones than meat.Orange chicken looks like beef and broccoli but I swear it was orange chickenNot impressed at all and will not be going back.

The Russian Orphan

Worst Chinese food I have ever had.The Crab Rangoons were over $16 freaking dollars and CHUCKY with no flavor, edges were burnet and I have never gotten any sauce other than Sweet and Sour, idk what they gave me for sauce, but it looked like old gravy left over from Thanksgiving.Overpriced, terrible quality food, people who rate this place 5 Stars are smoking crack. Don't waist your time and money on this place.

Charles Paradis

The soup was the best thing about the meal. Everything else was not

Tim Wheeler

Wife has celiac and we found this place on a Google search. Lots of mixed reviews but here is ours…Special chow mein had lots of vegetables unlike what we read.Fried rice and sliced pork was fairly dry in my opinion.Shrimp and egg roll was fantastic.Almond chicken was average and I did not care for the sweet and sour pork because the sauce was lightly poured over.Wife ordered the pick 3 for $15.99 she ordered it gluten sensitive. She picked the crispy lemon chicken and sweet and sour chicken she said both were flavorful and had special chow mein that looked really good!There was only one waitress and she had at least seven or 8 tables. Too busy to chit chat or be really friendly or welcoming.Overall my wife said 4 out of 5 stars but giving it a 4 due to the gluten free options.We got the bill and there was an upcharge for her gluten sensitive items that took her meal from $15.99 + $9.25 = $25.24Price you pay for having food allergies I gues….

diannak970

Too many times we’ve given the benefit of the doubt to this restaurant & the 3rd time was the charm to never go back. The only good thing was the fried prawns & almond chicken. No noodles (soft or hard) were served with the vegetable chow mein & even that was crappy. Big whole chunks of tomatoes (in Chinese food?) & the veggies were absolutely water logged & tasted like crap. The pot stickers in the past have tasted like cleaning fluid. All in all a horrible dining experience for the very expensive cost of this so called cuisine. The fortune cookies were stale & had rude fortunes! Don’t bother.

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