Celebrated Easter with the 3 course brunch. Course 1 was great. Course 2 wasn't very good. Prime rib was dry and tough. Brussel sprouts were woody. Eggs, potatoes and French Toast were delicious. Service was excellent. 16 of us were served at same time. Drinks were refilled and servers were attentive.
Atmosphere: 5
Food: 4
Service: 5
Jeffrey Fox
Good food. Service people. Very friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Brussels Sprouts
Jane Jones
I will miss Twig’s but not enough to go back. When they cut their cocktails down to 2 ounces each, we were done. That’s $10 for two ounces on happy hour pricing, even more at regular hours. We laughed and left for the last time.
Atmosphere: 3
Food: 4
Service: 3
Ted Thornton
Really cool place. Had the big steak. It was cooked perfectly. My wife had the beet salad, which was very fresh. All in all a wonderful meal and the service was great.
Atmosphere: 5
Food: 5
Service: 5
Layne Pavey
Every time we go here, the service is so slow. And its never full because people know this. I'm not sure who's managing the staff, but our server was out to lunch. Our drinks came at the same time as our first round of drinks. He never came back to ask if we needed anything. We had to go up to the bar to get anything. Just poor. They aren't even trying to be a great place to go on the south hill.
Atmosphere: 3
Food: 2
Service: 1
Nichole “Nikki”
Great place for all ages. Deck outside to dine outside on a beautiful day,views of a pond and mini waterfallsVegetarian options: My mom is vegan and lives this place. Clearly labeled vegetarian and vegan dishesDietary restrictions: Clearly labeled gluten-free items as wellKid-friendliness: Big selection on the kids menu, the chef will make to order as wellWheelchair accessibility: 2 wheelchair accessible spots
Great restaurant, fast friendly staff. Super yummy drinks. The Lemon Drop Martini is my fave!
Atmosphere: 5
Food: 5
Service: 5
JoAnnW
We love Twigs and the Calamari appetizer never disappoints! However, during restaurant week and especially on Valentine's Day, make sure you do not run out of food and dessert items in particular. Because we dined later (8PM), they were out of Creme Brulee and that was the only gluten free dessert item as well.
The check-in went smoothly. Our service was subpar; we had to ask our server where our drinks were 10 minutes after ordering them. She blamed the delay on a backed-up bartender. The brushetta flatbread and my wife's prime rib sandwich were good. My fish and chips were pretty meh; the batter was too thick and the portions were small. We requested creme brulee for dessert, but were informed that it was sold out. Our Valentine's Day reservation was for 6:45 p.m., and one would have thought it would still be available. A young couple at the table experienced a problem with their order. They summoned the server, who summoned the manager. Their plates were taken from the table and the manager provided a complimentary bowl of french fries. Not sure how it worked out, as we left soon thereafter. There are better restaurant choices in Spokane.
Had a wonderful dinner for Valentine's Day with my partner ? Server was kind, attentive, and the restaurant itself was clean and inviting. Everyone seemed to be having a great time and seemed happy to be there. Food was AMAZING and I hope next time I'll have room to try dessert!
David Nash
I thought the place was really cozy and well thought out, the food was all delicious and although the waiter was friendly he was absent constantly for really long stretches although it was empty in the building. All together, a good place to eat and drink and chat with friends and family.
So delicious!
Atmosphere: 5
Food: 5
Service: 5
Celebrated Easter with the 3 course brunch. Course 1 was great. Course 2 wasn't very good. Prime rib was dry and tough. Brussel sprouts were woody. Eggs, potatoes and French Toast were delicious. Service was excellent. 16 of us were served at same time. Drinks were refilled and servers were attentive.
Atmosphere: 5
Food: 4
Service: 5
Good food. Service people. Very friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Brussels Sprouts
I will miss Twig’s but not enough to go back. When they cut their cocktails down to 2 ounces each, we were done. That’s $10 for two ounces on happy hour pricing, even more at regular hours. We laughed and left for the last time.
Atmosphere: 3
Food: 4
Service: 3
Really cool place. Had the big steak. It was cooked perfectly. My wife had the beet salad, which was very fresh. All in all a wonderful meal and the service was great.
Atmosphere: 5
Food: 5
Service: 5
Every time we go here, the service is so slow. And its never full because people know this. I'm not sure who's managing the staff, but our server was out to lunch. Our drinks came at the same time as our first round of drinks. He never came back to ask if we needed anything. We had to go up to the bar to get anything. Just poor. They aren't even trying to be a great place to go on the south hill.
Atmosphere: 3
Food: 2
Service: 1
Great place for all ages. Deck outside to dine outside on a beautiful day,views of a pond and mini waterfallsVegetarian options: My mom is vegan and lives this place. Clearly labeled vegetarian and vegan dishesDietary restrictions: Clearly labeled gluten-free items as wellKid-friendliness: Big selection on the kids menu, the chef will make to order as wellWheelchair accessibility: 2 wheelchair accessible spots
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fig & Prosciutto Flatbread, Drunken Donuts, Grilled Halibut Tacos, Pepper Salmon, Roasted Brussels Sprouts, Twigs Mezza, Charcuterie Board
Great restaurant, fast friendly staff. Super yummy drinks. The Lemon Drop Martini is my fave!
Atmosphere: 5
Food: 5
Service: 5
We love Twigs and the Calamari appetizer never disappoints! However, during restaurant week and especially on Valentine's Day, make sure you do not run out of food and dessert items in particular. Because we dined later (8PM), they were out of Creme Brulee and that was the only gluten free dessert item as well.
The check-in went smoothly. Our service was subpar; we had to ask our server where our drinks were 10 minutes after ordering them. She blamed the delay on a backed-up bartender. The brushetta flatbread and my wife's prime rib sandwich were good. My fish and chips were pretty meh; the batter was too thick and the portions were small. We requested creme brulee for dessert, but were informed that it was sold out. Our Valentine's Day reservation was for 6:45 p.m., and one would have thought it would still be available. A young couple at the table experienced a problem with their order. They summoned the server, who summoned the manager. Their plates were taken from the table and the manager provided a complimentary bowl of french fries. Not sure how it worked out, as we left soon thereafter. There are better restaurant choices in Spokane.
Restaurantji Recommends
Had a wonderful dinner for Valentine's Day with my partner ? Server was kind, attentive, and the restaurant itself was clean and inviting. Everyone seemed to be having a great time and seemed happy to be there. Food was AMAZING and I hope next time I'll have room to try dessert!
I thought the place was really cozy and well thought out, the food was all delicious and although the waiter was friendly he was absent constantly for really long stretches although it was empty in the building. All together, a good place to eat and drink and chat with friends and family.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Chocolate Kiss, Twigs Signature Fries, Beet Salad
Overall very very good!
Atmosphere: 4
Food: 5
Service: 4
Great Happy Hour drinks and food. Perfect for dinner.
Atmosphere: 5
Food: 5
Service: 5
Beautiful place to eat. A little on the spendy side but worth it.
Atmosphere: 5
Food: 5
Service: 3