“Visiting on two different occasions, 2/24 and 3/9, I had two very different experiences. Both times the food was excellent, but the atmosphere and service differed.Ordering Phad See Yu with fresh tofu is always a win from Jasmin. The second visit I ordered Thom Ka Tofu. This coconut milk based soup was so tasty. I recommend ordering a side of rice to add into the soup; it’s a nice pairing and makes it much more hardy.The first of the two visits there happen to be a sizable party and it created quite a bit of noise, hampering our ability to visit over dinner. The second stop in was nearly an empty house with only one other table being occupied. Made for a lovely visit with my friend. Normally I find Jasmin to be fairly busy but not rambunctious like it was with the large party.Service in February was lacking but I feel it was due in part to our waitress being new. In March we had a much more seasoned server and it made for a more enjoyable and relaxing experience.Overall I find Jasmin a consistently good experience with food and generally with service as well.I’m unsure of their tenure but they’ve been a long-standing restaurant in Stanwood and I hope they continue doing what they do best for a long time to come.“
“We love Pat's! Nestled in the Stanwood cinema pavilion, this place is truly a local gem. Great food, fast service, huge portions, and reasonably priced. Update - I would like the Thai Lo Mein fed to me on my death bed. Last meal worthy“
“Absolutely delicious! I really love that they have a vegetarian Gyoza option and several plants based rolls, there is one with sweet potato in it that is my favorite. The vegetable tempura is lightly battered and airy. The Tamago is fluffy and sweet. It is a little pricey but most certainly worth the price.“