Tender Green Chinese Kitchen

12329 NE Fourth Plain Blvd, Vancouver
(360) 896-9988

Recent Reviews

Samantha Barker

Best Chinese around. We go here quite often everything is good. The family has been coming here for years. Can't go wrong with the pork fried rice. Lo mein. Orange chicken. Broccoli beef is our favorite. Always fresh

Nessa Lo

Been going here for the past 6 months and it’s our new favorite Chinese food place that is local to us. Great menu with big combo options. Is always fresh and plenty of food! Good prices for amount of food, I always have leftovers. Would definitely recommend! Keep in mind that they are called Tender Green but used to be called Blazin Asian. I seem to find a better online menu under their previous name.

Steve V.

From the outside the place doesn't look like much. Upon entering the restaurant it looks a bit run down and needs an update. I don't judge a restaurant by what it looks like but by how much I enjoy their food. There aren't many chinese takeout places in this part of town so when I find one this close to my house I have to give them a try. The food is great and there is plenty of it. I always order "A Plate" which is two entree and one side and I have not been disappointed by the quality of the food or the portions. I believe the food is made to order because it always tastes fresh and is piping hot. For $10 this is a great meal. I have started eating here once a week and will continue to do so.

carolyn Baber

Wow, I had fun! Duck farts!

Ron Collins

I have been a loyal customer for at least two years.

Ronald C.

Best food in town. Hands down. One of those great hidden finds for Chinese food. Service is good.

Bill N.

What Tender Green lacks in ambiance it clearly makes up for in food quality and taste. Great Chinese dishes with ample portion sizes and great flavors. My wife and I love this little, local gem. Give it a try. You won regret it.

Michelle S.

Nothing special really. The Chinese food was just fine and reasonable pricing. It's definitely still open. Looks like it used to be a different name. I'd pick up Chinese food to go from here again.

OldProChef

I don't get it! I just can't figure out how people think this is a fantastic restaurant. I order the equivalent of a boneless almond fried chicken, chow mein, fried rice, sweet and sour pork. Diamond Fried Chicken and fried rice for dry chewy rancid oil tasting concoctions that I just couldn't seem to palette. The chow mein was not exactly the style I prefer but was about on par with Panda Express. Sweet and sour pork have or was palatable even though the sauce left a funny aftertaste. The worst part about the whole trip was the fact that their air conditioning was out and they forced me to sit in the bar with 30 raucous, drunk patrons. Not exactly what I would call a relaxing meal. Needless to say, I won't be returning to this Slime Pit

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