Typical Wisconsin family restaurant. The server was great. However, the prime rib was severely overcooked, and there was a hair in the dish containing the poached eggs. The restaurant generously took 10% off our bill for an inedible breakfast... Definitely will not
Atmosphere: 3
Food: 1
Service: 5
Barbara G
This was a light breakfast after church. One Poached Egg, 2 Whole Wheat toast with jam at the table,& 2 sausages !Coffee 1/2 Caf. n 1/2 DecafThen for dessert, split a piece of Poppyseed Torte ! Yummy !It was great for a light Breakfast !Thank You !
Atmosphere: 4
Food: 5
Service: 4
Liz Schumacher
Bundys chicken is the best I've ever had!!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Soup of the Day, Salad Bar, Potato, Mashed Potatoes
Jenny Donart
Great chicken ??
Atmosphere: 5
Food: 5
Service: 5
Laurie Bobillot
Went for all you can eat ribs and chicken tonight. Worst dam chicken all 3 pieces. 2 wings and a drummy. Ribs were so dry could even cut with knife. Waitress was horrible. Young girl , who only had one speed which was slow to not moving. When I told her the chicken and ribs were horribly dry her response was a shoulder shrug.
Atmosphere: 2
Food: 1
Service: 1
Tony B.
DeGrand's is your quintessential Wisconsin small rural town's local full-menu restaurant. It has a great selection and great food. Deserts are often to die for. Daily specials as well as their Pizza Of The Month (see the sign out front). The staff are friendly hometown folks. Nice basic comfortable atmosphere. Booth, table, and counter seating are available. If gluten-sensitive / Celiac, don't be afraid to speak up. Management and many of the staff are knowledgeable and will take precautions. We have that issue and seldom have an issue. For adult beverages and after-hours, KELLY D's PUB is connected to its east side. For larger parties or events, just behind them is their large venue: GATHERINGS 43.
Sister Anne Marie Lom
Liked the smaller choices on the menu. Had a hamburger, applesauce, and fries. Just the right amount!
Normal breakfast. Dry toast. But good service. Average environment, convenient.
Atmosphere: 3
Food: 3
Service: 4
Elizabeth H.
The few times I have been there, the food is overcooked and dried out. Staff is friendly, but service is a bit slow. I have only been there for supper, so I can't say how breakfast taste.
Lee Brocher
Awesome
Atmosphere: 5
Food: 5
Service: 5
Kelly D.
I have been in WI since 9/21. I got here evacuating a hurricane coming to a family. I didn't know was here or how many their were and their history in the state of WI. When I got to Madison. I began trying the infamous "cheese curds". I have found them to be quite meh... always pre frozen, tasteless and chewy. I wondered? Is it because I lived in CA and LA most of my life eating in SF, Orange County/LA County and NOLA? Nah! It's just cursed me with knowing what GOOD FOOD tastes like. I found GOOD CHEESE CURDS! Their handmade ones are the real deal and mmm mmm good! I got them to go. (I'm disabled.) They were very accommodating. They held the doors open for me to get my walker out the door. The only suggestions I would make is to watch the oven with the cheesey bread. It was over cooked underneath and on the edges. The texture of bread when overcooked with the cheese on top and too much heat underneath. The butter and garlic is burnt away. The ambiance may be enhanced with conversation between servers about, "where you gonna go drink tonight?", kept in the back amongst themselves, for their own personal safety too ladies. It's my own experience, strength and hope for you. Protect yourselves. AND DEFINITELY HAVE WHAT WI CHEESE CURDS ARE MEANT TO BE HERE!
Lori B
Always delicious and nice
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Toast, The Scramble, Meat Lovers Omelette w Hashbrowns, Breakfast Skillet
Typical Wisconsin family restaurant. The server was great. However, the prime rib was severely overcooked, and there was a hair in the dish containing the poached eggs. The restaurant generously took 10% off our bill for an inedible breakfast... Definitely will not
Atmosphere: 3
Food: 1
Service: 5
This was a light breakfast after church. One Poached Egg, 2 Whole Wheat toast with jam at the table,& 2 sausages !Coffee 1/2 Caf. n 1/2 DecafThen for dessert, split a piece of Poppyseed Torte ! Yummy !It was great for a light Breakfast !Thank You !
Atmosphere: 4
Food: 5
Service: 4
Bundys chicken is the best I've ever had!!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Soup of the Day, Salad Bar, Potato, Mashed Potatoes
Great chicken ??
Atmosphere: 5
Food: 5
Service: 5
Went for all you can eat ribs and chicken tonight. Worst dam chicken all 3 pieces. 2 wings and a drummy. Ribs were so dry could even cut with knife. Waitress was horrible. Young girl , who only had one speed which was slow to not moving. When I told her the chicken and ribs were horribly dry her response was a shoulder shrug.
Atmosphere: 2
Food: 1
Service: 1
DeGrand's is your quintessential Wisconsin small rural town's local full-menu restaurant. It has a great selection and great food. Deserts are often to die for. Daily specials as well as their Pizza Of The Month (see the sign out front). The staff are friendly hometown folks. Nice basic comfortable atmosphere. Booth, table, and counter seating are available. If gluten-sensitive / Celiac, don't be afraid to speak up. Management and many of the staff are knowledgeable and will take precautions. We have that issue and seldom have an issue. For adult beverages and after-hours, KELLY D's PUB is connected to its east side. For larger parties or events, just behind them is their large venue: GATHERINGS 43.
Liked the smaller choices on the menu. Had a hamburger, applesauce, and fries. Just the right amount!
Atmosphere: 3
Food: 5
Service: 5
Best place in Denmark!
Atmosphere: 5
Food: 5
Service: 5
Friendly service,food was good,clean,busy
Very good. It always is.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Normal breakfast. Dry toast. But good service. Average environment, convenient.
Atmosphere: 3
Food: 3
Service: 4
The few times I have been there, the food is overcooked and dried out. Staff is friendly, but service is a bit slow. I have only been there for supper, so I can't say how breakfast taste.
Awesome
Atmosphere: 5
Food: 5
Service: 5
I have been in WI since 9/21. I got here evacuating a hurricane coming to a family. I didn't know was here or how many their were and their history in the state of WI. When I got to Madison. I began trying the infamous "cheese curds". I have found them to be quite meh... always pre frozen, tasteless and chewy. I wondered? Is it because I lived in CA and LA most of my life eating in SF, Orange County/LA County and NOLA? Nah! It's just cursed me with knowing what GOOD FOOD tastes like. I found GOOD CHEESE CURDS! Their handmade ones are the real deal and mmm mmm good! I got them to go. (I'm disabled.) They were very accommodating. They held the doors open for me to get my walker out the door. The only suggestions I would make is to watch the oven with the cheesey bread. It was over cooked underneath and on the edges. The texture of bread when overcooked with the cheese on top and too much heat underneath. The butter and garlic is burnt away. The ambiance may be enhanced with conversation between servers about, "where you gonna go drink tonight?", kept in the back amongst themselves, for their own personal safety too ladies. It's my own experience, strength and hope for you. Protect yourselves. AND DEFINITELY HAVE WHAT WI CHEESE CURDS ARE MEANT TO BE HERE!
Always delicious and nice
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Toast, The Scramble, Meat Lovers Omelette w Hashbrowns, Breakfast Skillet