The food was amazing! Would definitely come again! My only regret was that I couldn’t eat more! 10/10!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie and Cheese Board, Alligator Bites, Truffle Fries
Cyle Gutche
I don't understand how this place is reviewed anywhere near as highly as it is.First off, it smelt like feet.... Weird....The bread with salt was actually pretty good.My new york strip was nothing special. Best I could say is, it'll make a poop. Not much flavoring, very chewy.Wife got a tenderloin medium rare, she received a very well done steak. I will give it, still was a bit tender. But super dry.Ended up spending 120$ for 2 people and had zero sides.Expected way more quality meat for 120$.We definitely won't be back.Parking: Parking is in hotel lot, have to use a side road to enter.
Atmosphere: 2
Food: 1
Service: 3
JennyS
First time visit on Valentine's Day and it was great. French onion soup, ribeye, sea bass and mashed potatoes were all fantastic. Just wish everything wasn't a la carte as that drives up the price, but we'll be back for other special occasions. Our server was pleasant.
GeraldH
The ribeye was done to perfection and the mushroom risotto was very good. Abundant salad was crisp and delicious. Seared sea bass was presented well and very good taste although petite. Service was great. Very nice place for a very special day.
Tim Mekhlin
Lovely time as
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops
NancyB
We had the sea bass and field greens salad. Both were excellent. Sea bass was perfectly done with a thin, crispy grilled top and center that was was melt-in-your-mouth tender. The salad was tasty with small cubes of squash and other adds. The room is nice- in a newer Cobblestone building. Large bar on one side but not noisy. One of the pricier restaurants in the area.
Angela Radloff
The steaks were great! Sides are chosen separately and are enough for 2 people. I would definitely return. It is pricier than your average restaurant but so worth it. Huge selection of drinks. The wine was great. The only item we did not care for was the lobster bisque. Not sure what we expected but not our thing.
Atmosphere: 5
Food: 5
Service: 5
lanah lehnert
Best food I’ve ever had.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cake, Charcuterie and Cheese Board, Lobster Bisque
ScottM
Food took almost 90 minutes from time of order to time it arrived. Then it was burnt. Given how long it took for us to get the food, we decided to eat some of it, pay, and then leave. Really disappointing.
MarkS
The food was well prepared if somewhat unimaginative. Drinks were well mixed too. Prices were out of line for quality and market. That was compounded by the serving style which sets a separate price for sides which are then shared. Which resulted in us paying twofollars for each spear of asparagus. Ended up with a bill of about $160 for a dinner for two, two drinks, one app, two steaks and 6 asparagus spears. Comparable cost of a comparable or better meal elsewhere in the area would be $20-40 less and in at least one instance would have included a soup and salad course. Good food. Good service. Fair ambience. Not a great value experience/cost.
Fast Service, nice atmosphere and a variety of amazing food!
Atmosphere: 5
Food: 5
Service: 5
JosiahP
Great food although, you don't get a lot for your money. But the quality is for sure there! Definitely a place we love to go too, but not a lot especially with kids, mortgage payment, bills, and life haha. It was not very busy and we had to wait quite a bit of time to get our bill and other things needed during the meal (water, silverware, etc.)
Shawn F
I would not recommend. It's an okay place for lunch but definitely not as upscale as they portray. A step up from Applebees, however definitely better options in the area. Food is okay, but your typical hotel restaurant quality. Atmosphere is also just okay, as they share bathrooms with the hotel and the dining area smells like the adjacent pool.
Jon Dable
Some of the best cuts of meat around, was really impressed. Steak and pork chop were both really well prepared, very flavorful.
Atmosphere: 5
Food: 5
Service: 5
Emma McCain
My husband and I are not local to the area and went here with friends and family. Our brother made the reservation and some of us arrived 30 minutes earlier because there was a mixup. The place was pretty empty but we were told by the manager that it was "crowded". They allowed us to sit at our table but told us "it may take a little time". We sat at our table with no menus, no waters and not even the offer of drinks while we waited for the rest of our party for over 30 minutes. We watched 3 small parties walk in after us with no reservations that got immediately sat and serviced. The servers didn't even as much as look in our direction and they most definitely had the time to assist us. When we asked if we could at least order drinks and see the menu while we waited, they made us order at the bar and pay with cash.We are younger, so we felt that we were being extremely age discriminated the moment we walked in. However, we had a party of 8 ready to eat and drink and tip accordingly. We were not even given the chance to do so. I would never visit this place again. The food was also just sub-par at best. Most of our steaks were not cooked the way we had asked. For the price, it is not worth it.
The food was amazing! Would definitely come again! My only regret was that I couldn’t eat more! 10/10!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie and Cheese Board, Alligator Bites, Truffle Fries
I don't understand how this place is reviewed anywhere near as highly as it is.First off, it smelt like feet.... Weird....The bread with salt was actually pretty good.My new york strip was nothing special. Best I could say is, it'll make a poop. Not much flavoring, very chewy.Wife got a tenderloin medium rare, she received a very well done steak. I will give it, still was a bit tender. But super dry.Ended up spending 120$ for 2 people and had zero sides.Expected way more quality meat for 120$.We definitely won't be back.Parking: Parking is in hotel lot, have to use a side road to enter.
Atmosphere: 2
Food: 1
Service: 3
First time visit on Valentine's Day and it was great. French onion soup, ribeye, sea bass and mashed potatoes were all fantastic. Just wish everything wasn't a la carte as that drives up the price, but we'll be back for other special occasions. Our server was pleasant.
The ribeye was done to perfection and the mushroom risotto was very good. Abundant salad was crisp and delicious. Seared sea bass was presented well and very good taste although petite. Service was great. Very nice place for a very special day.
Lovely time as
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops
We had the sea bass and field greens salad. Both were excellent. Sea bass was perfectly done with a thin, crispy grilled top and center that was was melt-in-your-mouth tender. The salad was tasty with small cubes of squash and other adds. The room is nice- in a newer Cobblestone building. Large bar on one side but not noisy. One of the pricier restaurants in the area.
The steaks were great! Sides are chosen separately and are enough for 2 people. I would definitely return. It is pricier than your average restaurant but so worth it. Huge selection of drinks. The wine was great. The only item we did not care for was the lobster bisque. Not sure what we expected but not our thing.
Atmosphere: 5
Food: 5
Service: 5
Best food I’ve ever had.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cake, Charcuterie and Cheese Board, Lobster Bisque
Food took almost 90 minutes from time of order to time it arrived. Then it was burnt. Given how long it took for us to get the food, we decided to eat some of it, pay, and then leave. Really disappointing.
The food was well prepared if somewhat unimaginative. Drinks were well mixed too. Prices were out of line for quality and market. That was compounded by the serving style which sets a separate price for sides which are then shared. Which resulted in us paying twofollars for each spear of asparagus. Ended up with a bill of about $160 for a dinner for two, two drinks, one app, two steaks and 6 asparagus spears. Comparable cost of a comparable or better meal elsewhere in the area would be $20-40 less and in at least one instance would have included a soup and salad course. Good food. Good service. Fair ambience. Not a great value experience/cost.
Restaurantji Recommends
Fast Service, nice atmosphere and a variety of amazing food!
Atmosphere: 5
Food: 5
Service: 5
Great food although, you don't get a lot for your money. But the quality is for sure there! Definitely a place we love to go too, but not a lot especially with kids, mortgage payment, bills, and life haha. It was not very busy and we had to wait quite a bit of time to get our bill and other things needed during the meal (water, silverware, etc.)
I would not recommend. It's an okay place for lunch but definitely not as upscale as they portray. A step up from Applebees, however definitely better options in the area. Food is okay, but your typical hotel restaurant quality. Atmosphere is also just okay, as they share bathrooms with the hotel and the dining area smells like the adjacent pool.
Some of the best cuts of meat around, was really impressed. Steak and pork chop were both really well prepared, very flavorful.
Atmosphere: 5
Food: 5
Service: 5
My husband and I are not local to the area and went here with friends and family. Our brother made the reservation and some of us arrived 30 minutes earlier because there was a mixup. The place was pretty empty but we were told by the manager that it was "crowded". They allowed us to sit at our table but told us "it may take a little time". We sat at our table with no menus, no waters and not even the offer of drinks while we waited for the rest of our party for over 30 minutes. We watched 3 small parties walk in after us with no reservations that got immediately sat and serviced. The servers didn't even as much as look in our direction and they most definitely had the time to assist us. When we asked if we could at least order drinks and see the menu while we waited, they made us order at the bar and pay with cash.We are younger, so we felt that we were being extremely age discriminated the moment we walked in. However, we had a party of 8 ready to eat and drink and tip accordingly. We were not even given the chance to do so. I would never visit this place again. The food was also just sub-par at best. Most of our steaks were not cooked the way we had asked. For the price, it is not worth it.
Atmosphere: 1
Food: 1
Service: 1