If you order food here,I would get: chicken wingsNOT as a lunch order, but by themselves.The lunch order of chicken wings comes with pork fried rice that is cold, dry, and lacking in flavor.The wonton soup tasted decent.The egg rolls are pretty good.Fried scallops were good.I would not get the beef and broccoli because it comes with the same pork fried rice. The beef itself okay, but I wouldn't say high points for the broccoli.Also if you order the wonton appetizer, expect bland, hard overcooked wontons.Definitely a hit or miss for ordering. Not worth the money to me.
Atmosphere: 3
Food: 2
Service: 2
Lawrence Johnson
Food was ok service was a little difficult understanding there front cashier/ order taker she ended up getting my order wrong and charging me 8 dollars what I ordered it is best if you order saying the numbers next to the side like D8
Atmosphere: 3
Food: 4
Service: 2
Steven Hancock
I just dropped 20$ in there and the food is raw
cork key
dont waste your money or time. lived here for over 20 years. this place use to be good years ago. but as of now its horrible.
Atmosphere: 3
Food: 1
Service: 3
Nathan
Best Chinese place in town. Far better than any chain, and run by locals since forever. Great food, always on point.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sweet & Sour Chicken
Leslyg
Quick service. Good good. We did the hibachi instead of the dining area.
Atmosphere: 4
Food: 4
Service: 5
Ronald Clark
Always good
Atmosphere: 2
Food: 3
Service: 4
Blaine Simpson
Their spring rolls have gone downhill.Today I ordered chow mein for lunch. Look up "chow mein" in any dictionary. "Mein" is "noodle" in Cantonese. See the photo to see that what Great Wall calls "chow mein" is not real chow mein and has no noodles.First time I called in I was told that the manager would call me back. They did not call me back so I called again an hour later. The man who answered this time fully understood and told me to just bring the order back any time for a free exchange for any noodle meal. Great.Some hours later when I was available to drive back there I called so they could make the replacement order. First I spoke to a woman and was told that the manager would call me back. I said that this afternoon I was told that and that nobody would call me back. She told me that she understood and this time I would really get a call back. I did not. When I called back over an hour later I spoke to her again and she said she was forwarding me to her "boss" but the call never went through and the line eventually disconnected. After that I called in again and spoke to Jillian (male) who again forwarded my call to the manager and again the call just disconnected.Let me summarize what you can expect if they mess up your order:1. If they tell you that they will make it right, don't believe it, because the next time you contact them you will speak to people who know nothing about that obligation and will insist that you take it up with a boss or manager who is never available.2. You will be told that they understand the problem and you will get a call back from the manager/boss. You will not.3. You will be hung up on because they don't know how to use telephones.
There wasn't any disclosure of peanuts being in my fiance's meal...and she had an allergic reaction to it! We're very thankful she's not deathly allergic, but we wouldn't have ordered her food if there was indication of peanut. Egg drop soup tasted like water, beef was rubbery, and the crab rangoon was soggy as well. I see why it's priced lower than other Chinese restaurants in the area. After being hung up on twice, we finally got our money back.Dietary restrictions: No warning that peanut products are in some meals
Mark Martine
My experience has always been hit and miss with the Great Wall. Sometimes the food is excellent, sometimes it is subpar. It depends on who is cooking it. There prices are decent though. One of the better Chinese restaurants in town.
Andrew Whittington
Best place around, hands down. They do a lot of turnover so food never sits around. One of the best "Chinese" restaurants in the eastern panhandle of WV.
Michael Do
I don't know why there are many complaints. However, I'm a newcomer and try Hunan Beef with fried rice at the first time. I ate in the dining area. It may not be tidy, but it looks familiar to my hometown. I can enjoy it because I am an Asian.The food was prepared for one person, but I think that there should be 2 people to eat all of them.
Atmosphere: 5
Food: 4
Service: 5
Andrew Schneiderman
This restaurant had a good reputation. It used to be great. I ordered Kung Pao Chicken and got veggies. No tofu in the Hot and Sour soup. I think Juan and Jose are cheap on the chicken. Yes I said it Hispanics cooking Chinese food.
Great food. Friendly service.
Atmosphere: 5
Food: 5
Service: 5
Food is excellent!
Atmosphere: 5
Food: 5
Service: 5
If you order food here,I would get: chicken wingsNOT as a lunch order, but by themselves.The lunch order of chicken wings comes with pork fried rice that is cold, dry, and lacking in flavor.The wonton soup tasted decent.The egg rolls are pretty good.Fried scallops were good.I would not get the beef and broccoli because it comes with the same pork fried rice. The beef itself okay, but I wouldn't say high points for the broccoli.Also if you order the wonton appetizer, expect bland, hard overcooked wontons.Definitely a hit or miss for ordering. Not worth the money to me.
Atmosphere: 3
Food: 2
Service: 2
Food was ok service was a little difficult understanding there front cashier/ order taker she ended up getting my order wrong and charging me 8 dollars what I ordered it is best if you order saying the numbers next to the side like D8
Atmosphere: 3
Food: 4
Service: 2
I just dropped 20$ in there and the food is raw
dont waste your money or time. lived here for over 20 years. this place use to be good years ago. but as of now its horrible.
Atmosphere: 3
Food: 1
Service: 3
Best Chinese place in town. Far better than any chain, and run by locals since forever. Great food, always on point.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sweet & Sour Chicken
Quick service. Good good. We did the hibachi instead of the dining area.
Atmosphere: 4
Food: 4
Service: 5
Always good
Atmosphere: 2
Food: 3
Service: 4
Their spring rolls have gone downhill.Today I ordered chow mein for lunch. Look up "chow mein" in any dictionary. "Mein" is "noodle" in Cantonese. See the photo to see that what Great Wall calls "chow mein" is not real chow mein and has no noodles.First time I called in I was told that the manager would call me back. They did not call me back so I called again an hour later. The man who answered this time fully understood and told me to just bring the order back any time for a free exchange for any noodle meal. Great.Some hours later when I was available to drive back there I called so they could make the replacement order. First I spoke to a woman and was told that the manager would call me back. I said that this afternoon I was told that and that nobody would call me back. She told me that she understood and this time I would really get a call back. I did not. When I called back over an hour later I spoke to her again and she said she was forwarding me to her "boss" but the call never went through and the line eventually disconnected. After that I called in again and spoke to Jillian (male) who again forwarded my call to the manager and again the call just disconnected.Let me summarize what you can expect if they mess up your order:1. If they tell you that they will make it right, don't believe it, because the next time you contact them you will speak to people who know nothing about that obligation and will insist that you take it up with a boss or manager who is never available.2. You will be told that they understand the problem and you will get a call back from the manager/boss. You will not.3. You will be hung up on because they don't know how to use telephones.
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
There wasn't any disclosure of peanuts being in my fiance's meal...and she had an allergic reaction to it! We're very thankful she's not deathly allergic, but we wouldn't have ordered her food if there was indication of peanut. Egg drop soup tasted like water, beef was rubbery, and the crab rangoon was soggy as well. I see why it's priced lower than other Chinese restaurants in the area. After being hung up on twice, we finally got our money back.Dietary restrictions: No warning that peanut products are in some meals
My experience has always been hit and miss with the Great Wall. Sometimes the food is excellent, sometimes it is subpar. It depends on who is cooking it. There prices are decent though. One of the better Chinese restaurants in town.
Best place around, hands down. They do a lot of turnover so food never sits around. One of the best "Chinese" restaurants in the eastern panhandle of WV.
I don't know why there are many complaints. However, I'm a newcomer and try Hunan Beef with fried rice at the first time. I ate in the dining area. It may not be tidy, but it looks familiar to my hometown. I can enjoy it because I am an Asian.The food was prepared for one person, but I think that there should be 2 people to eat all of them.
Atmosphere: 5
Food: 4
Service: 5
This restaurant had a good reputation. It used to be great. I ordered Kung Pao Chicken and got veggies. No tofu in the Hot and Sour soup. I think Juan and Jose are cheap on the chicken. Yes I said it Hispanics cooking Chinese food.