Food was good, table service was average. Once we got the bill we were charged $16 for two small bowls of chips and salsa which was the equivalent price of an additional dinner. Upon bringing the issue up we were told the menu that said chips and salsa were free for dine in customers had not been updated to reflect recent price changes. Don't think so. Not impressed and won't be back.
Atmosphere: 3
Food: 3
Service: 2
WBB67
It looked like it was open, but we had trouble getting the gate open, then the door, and it looked like we had surprised them when we entered, but it got straightened out, and we took seats outside. The menu came along shortly, wow, do they have a lot of items! We picked street tacos and a fajita quesadilla, both were delicious. You could tell it was homemade. Would go back in a heartbeat and try a lot more things!
LuAnn Anderson
Very pleasant outside seating, quick service, friendly staff. My companion's chili rellano was definitely a 5, my carne asada was a bit salty but tender and cooked just right. Will definitely go back
Denis Benjamin
Wonderful atmosphere, service and very good food. Excellent corn tortillas. Treated like family.
Atmosphere: 5
Food: 5
Service: 5
Carolina Harden
I have had better Mexican food. Mostly disappointed in quality and taste.
Atmosphere: 5
Food: 2
Service: 3
Patrick Maloney
Nice place. Outside seating. Food was good.
Atmosphere: 5
Food: 5
Service: 4
Monisvegan
Found this place while on a road trip thanks to Happy Cow app! The vegetarian fajitas (hold the cheese and sour cream) are sooo good! Maybe it's because I'm emerging from a vegan food desert in Yellowstone, but I was on cloud 9! They were very accommodating. Appreciated that there was a separate section of the menu for vegetarians. Just an FYI, the refried beans are confirmed vegan-friendly (made with soya oil instead of lard). I was advised that the rice was made with chicken stock, so opted not get that, and they doubled the beans portion instead. Good margaritas, good service, family restaurant. It's easy to miss. Look for the red, green, and white fencing.
Orfeo Plus
The centerpiece of any dining experience, the Restaurant left me with mixed feelings. The dishes I sampled were decent but failed to stand out as exceptional. The flavors were passable, lacking the boldness and authenticity that one might expect from a Mexican eatery. While it's true that taste preferences vary, it would have been helpful if the flavors were more distinct and memorable. Unfortunately, the lack of standout dishes left me feeling somewhat underwhelmed.Customer Service: Exemplary and AttentiveOne aspect that truly stood out was the customer service. From the moment I walked in, I was greeted warmly and made to feel welcome. The staff members were attentive, knowledgeable, and eager to assist with any inquiries or requests. They demonstrated professionalism and were prompt in catering to our needs throughout the evening. The exceptional customer service undoubtedly added a positive touch to the overall dining experience. (Their own kids)Menu Options: Overwhelming Varietyboasts an extensive menu with a vast array of options to choose from. While variety can be appealing to some, in this case, it became overwhelming. The extensive selection made it challenging to navigate and decide on a dish, as it lacked a focused direction. A more concise and curated menu could have highlighted the restaurant's specialties and allowed for a more streamlined dining experience. The vast options may have resulted in a compromise in the overall quality and cohesion of the dishes.Price: An Exorbitant Culinary InvestmentOne significant drawback was the pricing. Regrettably, the price of the dishes did not align with the overall quality. The cost of the meal felt disproportionate, and considering the average taste and presentation of the dishes, it left me feeling dissatisfied. While it is reasonable to expect a certain level of premium pricing in a restaurant setting, the high prices seemed excessive in relation to what was ultimately delivered.
Atmosphere: 3
Food: 2
Service: 5
Patty Terry
Great food and wonderful owners. Employees are so hard working and pleasant.
Papa Binos serves really good Mexican food - Oaxaca inspired with a nod to Tex Mex, because that’s what seems to expected. The Camarones Al Diablo are tasty, even fiery, the Pollo con mole delicious, and the fajitas well flavored and huge portions. They have a full slate of Modelo beers and excellent margaritas. Strongly recommended for real food - delicious!
SethBerman
Stopped in Buffalo during a road trip. Papa Bino's had a vegetarian section on the menu and the veggie fajita was vegan when I asked for no cheese and sour cream.
Robert Cash
Great authentic food and large portions.
Jacob Gardner
Great place, had a good time. Food tasted good and service was very satisfying.
Atmosphere: 5
Food: 5
Service: 5
Doobie Dawg
Good Food, reasonable prices, good portions and prompt service. Will go back the next time we are in town.
This place serves great Mexican food.
Food: 5
Food was good, table service was average. Once we got the bill we were charged $16 for two small bowls of chips and salsa which was the equivalent price of an additional dinner. Upon bringing the issue up we were told the menu that said chips and salsa were free for dine in customers had not been updated to reflect recent price changes. Don't think so. Not impressed and won't be back.
Atmosphere: 3
Food: 3
Service: 2
It looked like it was open, but we had trouble getting the gate open, then the door, and it looked like we had surprised them when we entered, but it got straightened out, and we took seats outside. The menu came along shortly, wow, do they have a lot of items! We picked street tacos and a fajita quesadilla, both were delicious. You could tell it was homemade. Would go back in a heartbeat and try a lot more things!
Very pleasant outside seating, quick service, friendly staff. My companion's chili rellano was definitely a 5, my carne asada was a bit salty but tender and cooked just right. Will definitely go back
Wonderful atmosphere, service and very good food. Excellent corn tortillas. Treated like family.
Atmosphere: 5
Food: 5
Service: 5
I have had better Mexican food. Mostly disappointed in quality and taste.
Atmosphere: 5
Food: 2
Service: 3
Nice place. Outside seating. Food was good.
Atmosphere: 5
Food: 5
Service: 4
Found this place while on a road trip thanks to Happy Cow app! The vegetarian fajitas (hold the cheese and sour cream) are sooo good! Maybe it's because I'm emerging from a vegan food desert in Yellowstone, but I was on cloud 9! They were very accommodating. Appreciated that there was a separate section of the menu for vegetarians. Just an FYI, the refried beans are confirmed vegan-friendly (made with soya oil instead of lard). I was advised that the rice was made with chicken stock, so opted not get that, and they doubled the beans portion instead. Good margaritas, good service, family restaurant. It's easy to miss. Look for the red, green, and white fencing.
The centerpiece of any dining experience, the Restaurant left me with mixed feelings. The dishes I sampled were decent but failed to stand out as exceptional. The flavors were passable, lacking the boldness and authenticity that one might expect from a Mexican eatery. While it's true that taste preferences vary, it would have been helpful if the flavors were more distinct and memorable. Unfortunately, the lack of standout dishes left me feeling somewhat underwhelmed.Customer Service: Exemplary and AttentiveOne aspect that truly stood out was the customer service. From the moment I walked in, I was greeted warmly and made to feel welcome. The staff members were attentive, knowledgeable, and eager to assist with any inquiries or requests. They demonstrated professionalism and were prompt in catering to our needs throughout the evening. The exceptional customer service undoubtedly added a positive touch to the overall dining experience. (Their own kids)Menu Options: Overwhelming Varietyboasts an extensive menu with a vast array of options to choose from. While variety can be appealing to some, in this case, it became overwhelming. The extensive selection made it challenging to navigate and decide on a dish, as it lacked a focused direction. A more concise and curated menu could have highlighted the restaurant's specialties and allowed for a more streamlined dining experience. The vast options may have resulted in a compromise in the overall quality and cohesion of the dishes.Price: An Exorbitant Culinary InvestmentOne significant drawback was the pricing. Regrettably, the price of the dishes did not align with the overall quality. The cost of the meal felt disproportionate, and considering the average taste and presentation of the dishes, it left me feeling dissatisfied. While it is reasonable to expect a certain level of premium pricing in a restaurant setting, the high prices seemed excessive in relation to what was ultimately delivered.
Atmosphere: 3
Food: 2
Service: 5
Great food and wonderful owners. Employees are so hard working and pleasant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Enchilada
Restaurantji Recommends
Papa Binos serves really good Mexican food - Oaxaca inspired with a nod to Tex Mex, because that’s what seems to expected. The Camarones Al Diablo are tasty, even fiery, the Pollo con mole delicious, and the fajitas well flavored and huge portions. They have a full slate of Modelo beers and excellent margaritas. Strongly recommended for real food - delicious!
Stopped in Buffalo during a road trip. Papa Bino's had a vegetarian section on the menu and the veggie fajita was vegan when I asked for no cheese and sour cream.
Great authentic food and large portions.
Great place, had a good time. Food tasted good and service was very satisfying.
Atmosphere: 5
Food: 5
Service: 5
Good Food, reasonable prices, good portions and prompt service. Will go back the next time we are in town.