Xing Wang Bakery
Bakery
Hours:
10810 98 St NW, Edmonton
(780) 705-3386
Xing Wang Bakery Reviews
So I had stumbled on this place on my last trip to Edmonton and had to come back for more. I picked up the irresistible congee and also the pork cheung fun. Both were tasty and comforting. The congee was thick and had lots of meat and century egg. The green onions and the white pepper is a must. Their chicken pao was also very good. Also another cash only place but they really make it worthwhile. The horse hoof pastry was still warm when l tore into it. Sooo good!
Picked up some breakfast here this morning. Chinese donut is fluffy and fried right to the point. Beef Rice roll with an egg is very nicely done. Congee is better than some of the dine in dim sum places in Edmonton. I will be back for sure.
Ratings
Hours
| Monday | 9AM - 4PM |
| Tuesday | Closed |
| Wednesday | 9AM - 4PM |
| Thursday | 9AM - 4PM |
| Friday | 9AM - 4PM |
| Saturday | 9AM - 4PM |
| Sunday | 9AM - 4PM |
Yummy frozen dim sum. The dumplings are really fresh. The Chinese round doughnut that I can't find anywhere else is good. I toast it when I got homeThey have parking behind which makes it easy to park