$$$ • Seafood, American

737 W 5th Ave, Anchorage
(907) 222-3232


Reviews for Orso

I Visited this restaurant and I love their food, I ordered the house special “Seafood Louie”, this special dish had iceburg lettuce, pickled asparagus, avocado, olives, hard bloiled egg, bay shrimp, coastal crab, smoke salmon and radish salad, all very Delicious, The attention was very nice.

Food was delicious! Crab cakes well made and beautifully tender, breaking with each bite. The chutney like sauce had an Indian flavour to it. The cod by itself was wonderful. But wrapped in prosciutto it was several steps above. It was on a bed of veggies (potatoes - could've done with a little more cooking, onions - wow! We couldn't stop eating those, tomatoes - juicy) in marsala sauce which added another layer to the dish.

The vegetarian Fettuccine Alfredo can be made vegan and gluten-free by replacing the sauce with marinara and the pasta with the gluten-free noodles. The veggies are well suited for this shift; asparagus, onions, mushrooms and tomatoes pair well with the marinara. My fiance got this dish as-is (vegetarian, full of gluten) and enjoyed it just as much as I enjoyed the vegan, gluten-free version.

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