Kemp’s Kitchen & Bakery

120 S Chalkville Rd, Trussville
(205) 608-8125

Recent Reviews

Don McFall

Low health ratings

BELL

They stiff their employees on paychecks and also steal any and all card tips from their hard working employees who can barely make ends meet due to their unethical business practices. Don’t support businesses who treat their employees like garbage.

Atmosphere: 1

Food: 1

Service: 1

JAYLYN SPRAGG

Aside from everything I haven’t them 1 star from they also do not value they’re employees they steal &

Atmosphere: 1

Food: 1

Service: 1

Dani Bransby

I'm a doordash driver and 9 times out of 10 the orders here are either wrong or they're out of half of what the customer ordered. I've also had bad experiences with the food in general as a customer they need to stop reopening because they just aren't good.

Atmosphere: 1

Food: 1

Service: 1

Marybeth Hollingsworth

Doesn’t treat their employees with respect they deserve. Doesn’t pay their employees fair wages and refuses to pay the employees what they rightfully earned. Do not support this business.

Carolyn Bratcher

After over a decade in the food industry under my belt and being all too familiar with how a truly moral and successful restaurant is run, I refuse to support an establishment that does their employees so dirty when it comes to handling tips and paychecks upon leaving. Too many former servers have been scammed out of their hard earned money simply so the greedy owner can profit off their labor while not fufilling their contracted pay. Not to mention, keeping credit card tips from servers and not disclosing that to your patrons may be legal in this case based off their salary, but it is SHADY business practice. For a business owner that claims Christian values, this is especially shameful. I have to drive by this buisness daily, but I'll happily spend my hard earned money elsewhere. Looking forward to seeing a permanent "closed" sign hanging across the windows in the future.

Atmosphere: 1

Food: 1

Service: 1

marion october

They stiff their employees on paychecks and also steal any and all card tips from their hard working employees who can barely make ends meet due to their unethical business practices. Don’t support businesses who treat their employees like garbage.

Mark Dale

A great place to eat!Kemp’s kitchen is also a Golden Rule BBQ so you can have many options for the entire family.I had a BBQ sandwich with fried okra and onion rings. The meat had nice bark and smoky flavor and I have always enjoyed the sauce. The onion rings and okra were both fresh fried after I ordered and very good.My wife had a Swiss burger and fries and she said it also was very good.The two young ladies were super nice and attentive.Make this a destination for the family, everyone will be full!Wheelchair accessibility: Wheelchair ramp available

Atmosphere: 5

Food: 5

Service: 5

Melisa Ballard

Today was my first time ordering from this restaurant. I went and picked it up on my lunch break quickly. When I got back to work, my chicken fried chicken was without gravy. I selected white gravy, as it was an option on the website, but was told that they do not have this kind of gravy after a certain time. When I let them know that when I got to the restaurant, nobody informed me of this or I would have gotten the regular brown gravy. There was no offer to make this right. The chicken itself was decent, as well as the okra, but the baked beans were some overcooked slop that had more bacon in it than beans. Would not recommend.

Food: 3

Service: 1

Lisa Adams

Excellent breakfast meal. Huge, homemade biscuits, grilled hashbrowns, and fried, boneless chicken breast. I definitely plan on going back again!

Atmosphere: 5

Food: 5

Service: 5

English Man

Came by on memorial day. Ordered 2 loaded bake potatoes minus chives and a #2 burger combo. Did not receive the Pepsi on the combo. Had chives on the potatoes. No plastic ware or napkins for the potatoes. Your window cashier, needs training.

C A

Ordered a pull pork loaded potato. The dried brown stuff that you see is supposed to be pulled pork. Almost jerky like. One bite and I was over it. A total waste of $13. To the trash can this goes.

Sarah Neny

Spent 30 minutes in the drive-through. And that was the best part of the experience. I would not have served this meal to a dog. Chicken sandwich was burnt on the outside and cold on the inside and the fries tasted like they had been cooked in old oil, really, really old oil. I ate one bite of the chicken sandwich and two fries and I was done. The rest went in the trashcan. I will never try this restaurant again and if I could give you zero stars I would have.

Eric Lott

Breakfast was good, went for dinner and got one wrong item. The fries were unbelievably old and greasy, never should have been served. The bbq was not great and the chicken sandwich was definitely not freshly grilled.

Atmosphere: 3

Food: 2

Service: 4

Freda I.

We decided to stop and eat here on Saturday around 4:30 pm. Right off we had to try and find a clean table. There was one other customer in the restaurant at the time. Several tables still had dishes on them and had not been cleared or cleaned. We both ordered hamburger steak and it was good with gravy and onions. We had to ask for silverware and then had to clean with a napkin and got one knife replaced. Worried about getting take out if the restaurant inside looked as it did. Probably won't go again until place is clean.

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