“I've eaten here several times. The food and service are always good and consistent. One of the best things here is the chips and salsa. The chips are made fresh in-house and are warm and crisp. The portion sizes are adequate for the price. The service is quick and the place is always clean. It's worth checking out, especially for the chips!“
“Variety of choices for tacos. We got the smoked chicken, fried chicken, and the fried avocado tacos. They were all great. Salsa was pretty good and the cheese dip was terrific. The Mexican street corn was delicious. I'm happy to see something like this place in this area. The waitress we had was very friendly and helpful.Vegetarian options: Several side items, salsa/guac/queso, buffalo cauliflower taco, fried avocado taco, cheese enchiladas, the smoke show burrito (beans instead of meat), cheese quesadilla, and veggie quesadilla“
“Moes, where the hum of Mexican and culture overshadow all your worry’s in life. The quesadilla one of Moe’s exquisite dishes lights a flame of excitement on your tongue. Highly recommend for those wanting to go to flavor town. In addition, the salsa an overflowing pit of love; spewing tomato goodness into every crevice of my crunchy chip.“
“Drinks were good. Food was not so great this most recent visit though. Ordered two steak dinners and a chicken fajita dinner. Steaks were just ok and the chicken was so unbelievably dry I had to drink water to swallow it. Very disappointed as I get the fajitas all the time and am usually very happy. Not this time?“
“Fusion taco heaven!!This cute little eatery is very well decorated, service was friendly and fast, and the food was epic! I would not have classified this as tex-mex, it is Mexican with a heavy southern flare that gives it a unique flavor all it's own. I will be forever looking for an excuse to come back to muscle shoals just to eat here. If you haven't tried it, you're missing out!!Vegetarian options: For vegetarians - they will swap out the meat in any dish with avocados or beans.“
“Rosie’s Mexican Cantina in Florence, Alabama, is a delightful dining experience that I can’t recommend enough. From the moment I walked in, I knew I was in for a treat. The ambiance is warm and inviting, with decor that is both authentic and impressively detailed, creating the perfect setting for a memorable meal.The highlight of my visit was undoubtedly the shrimp tacos. Each bite was a flavor explosion, with perfectly cooked shrimp nestled in soft tortillas, accompanied by fresh and flavorful toppings. It’s clear that Rosie’s uses high-quality ingredients, and the care they put into each dish is evident.Not to be overlooked, the warm tortilla chips and salsa served as an appetizer set the tone for the meal. The chips were freshly made, and the salsa struck the perfect balance of flavor and spice, leaving me eagerly anticipating the next course.The margaritas at Rosie’s are a must-try. They were expertly mixed, refreshingly tangy, and just strong enough. It’s the kind of drink that complements the meal perfectly, enhancing the dining experience.Rosie’s Mexican Cantina has managed to create an atmosphere that’s as vibrant and satisfying as its food. The attention to detail in the decor, from the colorful art to the thoughtfully arranged seating, adds to the restaurant’s charm and appeal.In conclusion, Rosie’s Mexican Cantina is a must-visit for anyone in Florence looking for authentic, delicious Mexican cuisine. The combination of fantastic food, great drinks, and a captivating atmosphere makes for an unforgettable dining experience. I highly recommend Rosie’s to locals and visitors alike, and I look forward to my next meal there.“