“The couple running this place is super friendly and offered our kids fries while we waited. There’s limited seating, but 10/10 will come back next time we’re in Hot Springs!Kid-friendliness: Great food options for kids, including PB&J“
“First, the start of the show. The blueberry scones were devine. 5/5, I could’ve had just an entire meal of those. Next the French toast breakfast. You get so much food!! The French toast itself was yummy, however when I had asked for strawberries added, I didn’t realize I’d get a bunch of juice with them lol. They seemed like they were just thawed frozen berries rather than freshly cut. 3/5 for toast. Sides were good, nothing crazy. 4/5. Overall lovely place for some brunch!“
“In an epoch where the culinary landscape is as barren as the intellect of those who preside over its fast-food kingdoms, it was with a mixture of dread and a secret, perhaps misguided, optimism that I approached the whimsically named "Grateful Head." My expectations were anchored firmly in the low, a defense mechanism against the onslaught of mediocrity I anticipated. Yet, fate, in her infinite jest, decreed that I should be both chastened and charmed during my sojourn.Upon my stately procession into this establishment, I was immediately struck by the setting—a quaint outdoor sanctuary, protected from the caprices of the heavens by a shelter as noble and sturdy as the Forum of Trajan. This foresight proved to be serendipitous as the skies soon unleashed a tempest of hail, each piece as large as a ping pong ball, in a display of meteorological ferocity that could have spelled doom for lesser establishments and their patrons.It was under this dramatic canopy that we dined, attended to by a cadre of waitstaff whose kindness and efficiency were a balm to my oft-troubled soul. Among these paragons of hospitality stood Brittney, whose service was so imbued with genuine warmth and attentiveness that it would not have been amiss in the courts of Byzantium. Her demeanor not only restored a measure of my faith in humanity but elevated the dining experience from mere consumption to a communion of sorts, a sharing of human kindness as nourishing as the repast itself.The pizza, a culinary mainstay so frequently debased in lesser hands, was here elevated to a form of high art. The dough, a canvas of perfect texture and resilience, supported a constellation of ingredients that sang harmonies of flavor. The salad, generous in portion and vibrant in freshness, was a verdant ode to the potential of simple greens when treated with respect and admiration.However, not all tales from this day can be sung with the same gusto. The wings, those fiery messengers of culinary zest, proved too spicy for my constitution, a culinary Icarus flying too close to the sun of capsaicin. Their heat was a challenge, a test of endurance rather than a pleasure, leaving me to ponder the fine line between flavor and folly.Amidst this saga of flavor and meteorological intrigue, two black cats, as enigmatic as they were elegant, graced us with their presence. Keeping a respectful distance, they were like silent guardians of the meal, or perhaps judicious critics of our culinary choices, their sleek forms a reminder of the mysterious and unpredictable nature of life itself.In conclusion, Grateful Head, with its ambrosial offerings and its sanctuary amidst the storm, stands as a testament to the resilience and richness of culinary exploration. It is a place where one can both challenge their palate and find refuge from the tumult of the world, all under the watchful eyes of feline sentinels and the unparalleled kindness of servers like Brittney. Let it be known that despite its trials by fire—or rather, spice—this establishment remains a beacon for those in pursuit of gastronomic delight amidst the chaos of existence.5-stars“
“We really enjoyed our meal here. It is often hard to find restaurants with gluten free options. The staff was friendly and knowledgeable about gluten and cross contamination. My husband loved his gluten free pizza and pepperoni chips. I had the regular pizza and thought it was amazing, the sauces, cheese, and crust were perfect. I can't say enough about this restaurant. Friendly inviting staff, delicious food, and a corky ambianceDietary restrictions: They offer several gluten free options“
“Excellent Food, Excellent Service and Friendly Staff ( Echo, the amazing husky included ! ) We had the crawfish, sausage, potatoes, and corn on the cob. Everything was so delicious! Now we know why people line up and wait for hours just to get a taste of Rendi's Mud Bugs ! We will definitely be back next time we are in town !“
“Our first time at Maxine's was on a Saturday. We arrived around 8:45 PM, the place wasn't packed but there was a sizeable crowd.The first thing that we noticed was the decor. It looks like a blend of lowbrow chaos to someone giving some thought of how the place should look - love it.We ordered 2 cocktails listed in the menu. They were both infused with ginger. Then I ordered a beer while my partner had a white Russian.We also ordered pizza, the Whodunit. It was good but there was a long wait for it. My partner said it was better the next day. I plan on ordering a sandwich the next time.Parking: There are a number of parking options. On a Saturday night, it wasn't too difficult to find street parking near this place. We found a spot about 250 feet away.“
“Chris did an amazing tasting for us. Best tasting and tour ever! Highly recommend trying the salted caramel and butterscotch moonshines and the vodka sodas! The place was so cute and rustic and everyone was so kind and enthusiastic to help us. I would definitely recommend this if you are visiting Hot Springs.“
“We ordered the meatloaf appetizer and the pork cutlets as a main with sides Brussel sprouts with beer cheese and the potato cakes with apple sauce. We loved the flavors of everything. I’ve been to a few other German restaurants and this one by far had the most flavorful foods. Service was quick and friendly.“
“Lip smacking! So good! I avoid hibachi trucks for there plain options...however this place was loaded! The apps, egg rolls and crab ragoons was amazing!! I ordered spicy chicken chow mien.. and best I have had in town! I love spice, so much spice, I had asked the lovely attendant for extra spicy and she was hesitant but served! Amazing service! Amazing food! Just got themselves a regular, I won't be able to stay away from this place! 10/10“
“Favorite place to go for pizza and bosco cheese sticks and the homemade ranch.Vegetarian options: Fresh veggies and loaded saladsDietary restrictions: Has a great gluten free crustParking: Lots ofRoomKid-friendliness: Kids get free ice cream and a fun coloring sheetWheelchair accessibility: Has a ramp“
“Love Gabby and the regulars I met today. They welcomed me with open arms and a warm smile. New to town and looking for a cool spot to hang during the Spring and Summer time. This is the place and the beer is cold and the pizza is hot ! Yum. I will be back!“
“Despite being apparently short-staffed (no hostess, but you do wait to be seated; only two servers and one bartender all three with tables both inside and out; all three having to run their food and bus their tables) FANTASTIC service ^.^ The girls were hustling, but they were holding it down ❤️? God willing they get some support staff because they deserve it and are busy enough to need it, and this is us dining pre spring break, pre eclipse, Sunday dinner! I will say they were out of shrimp and crab cakes, but you can't go wrong with the gumbo and the fried oysters PERFECT amount of black pepper seasoning ⭐️⭐️⭐️⭐️?“
“Though not fancy, the menue is adequate and very comfortably priced. Staff is helpful and friendly. The entertainment was awesome. I can see why Big Chill is rated as an Arkansas top 10 venue.Wheelchair accessibility: They actually have this feature!“
“We visited Hot Springs for our anniversary trip early March. We tried to make an itinerary so that we could visit some cool spots while we were here. This was one of our spots and it was an experience. If you want to feel GREAT make sure to stop by for a tour and samples. Their facility is small so the tour is only about 30 minutes. Immediately following the tour we went straight to the samples. The cups were about the size of communion cups...lol. But you get the opportunity to choose which favor(s) you want to try. We tried pineapple, salted caramel, strawberry, and banana creme. They were all pretty tasty but whew!!! Drinking it straight is not for the weak. I think I left there with a few strains of hair on my chest. We were able to try them mixed in drinks and those were really good. We ended up purchasing pineapple. And some of their vodka sodas, which are my favorite!! They have merch that you can purchase as well, which we did... we both got shirts. I heard that locals don't visit...well they are missing out!! This place even has a little bar and sitting area. It's so calm and comfortable in here that you just don't want to leave. Do yourself a favor and make a trip.... and take a tour!!!“