“I come to cottonwood all the time for numerous things when I'm staying in Sedona on vacation I'm here probably 4 or 5 times a year I've seen this place a couple times and I decided to try it today oh my God the spaghetti sauce is phenomenal the garlic bread is great The people the guy working in there excellent customer service this spaghetti tastes better than the spaghetti my girlfriend makes? lol let's hope she don't read this. I will continue to come here every time I come back to Arizona.???“
“Been coming here for years with mostly consistent orders, with a stray bad pizza here and there, but 9/10 times pretty consistently good. That is, for the pizza.Please, make big changes to how you make your cinnamon twists, they are ALWAYS AWFUL from this location, lacking big time in cinnamon with a soupy box. Other locations don't have this issue, yet despite many changes of employees this one has for years now. Very strange issue.“
“This restaurant should be renamed Five Star Bistro. Not only was the food inspired, but that inspiration was displayed in such a humble manner. It is a rare place that offers this combination. I'll admit, it is nice to impress your family and friends with a meal at a restaurant that serves textbook Culinary Institute type cuisine, but as one who spent years in the industry, I find this type of cuisine predictable and uninspiring. The fare at Star Bistro is interesting, delicious and inspiring. A restaurant that makes you want to go again, trying something new. As someone who appreciates fare that challenges what can oft-times seem within the confines of tradition, I heartily recommend a true shinning star of a restaurant. I hope that the force behind Star Bistro continue to expand the limits of the public perception and definition of Italian food. To all those who make this restaurant what it is and will be, thank you.......“
“I had a great experience, tired and very hungry from my trip, I arrived at BV'S with my favorite pasta and to my surprise the knowledge could only come from a person Rafa Garcia, who had already spoiled me at Bella Vida and in other years at Golden Goose, Thank you very much for spoiling me and for making magic with your hands, satisfying the most demanding palates... that's why I want to steal you to be my Chef at my Restaurant in Scotsdale Az, you know, I'm still waiting for you. Thank You Rafa you are the best...“
“Excellent place for a special dinner. Our server, Matteo was exceptional. We had the Artichoke and Spinach Bruchetta as an appetizer followed by Chicken Parmesan and Pasta Primavera with Shrimp as entrees. The food was fantastic. Highly recommend this restaurant.“