“Awesome atmosphere, great wine/beer selection. There was live music when we came in and it was pretty busy. We got our drinks fast and found a table to sit at. Definitely coming back to eat here next time we are in town because their menu is ??“
“We really do love this place! Love the property, everything abourt it; but, as you become more popular, you may need a bigger place. Service is always top-notch! We love the specials you have: the Wednesday Bogle and Board and the Sunday specials, etc. The only thing is that some of the food items seem a little bit overpriced, but that is just my opinion.“
“@lemoncello went above and beyond to help my son have a wonderful experience. He was a little bummed that their cheese wasn’t soy free. But quickly found a pasta dish that met all his allergy needs. (Gluten free, soy, dairy, and almond) He said their pasta was amazing! Then after the Mgr or owner came out with a new Italian veggie stew pizza which isn’t even on the menu yet. (Will be in 2 weeks) He gifted it to our son and told him “He wants him to know he will always have somewhere to eat safely.” As a mom that really meant a lot to us. He has 4 restaurants in town he can safely eat. So to add another one with TWO different options is HUGE! My son said the pizza is a 12/10! He loved it and was so happy to add another safe option for him. I 100% recommend going to check them out if you haven’t. All the food was so good!“
“I have visited La Planchada three times in the last month and a half. My family and I were visiting Prescott and looking for a Mexican restaurant that is currently closed when I mistook La Planchada for what I was looking for.A man named Dustin was outside. "You have chosen correctly," he said. "They have the best tacos." He didn't lie.These are the best tacos in Arizona! They are soft shell street tacos. Once you try them and think they can't get any better, you'll go back again, and they will taste even better than before.The lunch combo is a perfect $9.95 and is the right amount of filling.“
“favored olive oils and balsamic vinegars were wondeful but they didn't offer a "tasting" or explanation/pairing . prices not posted and seem to vary on the whim of people working there. service was poor and we would have spent more $$ if they bothered to care about customers (we were the only people there at 11 am and all tables were "reserved" for 5 pm Valentine's Day patrons- and 4 staff members sat in back. did even get up off the chair to answer questions. the cashier was only nice person“
“THE BEST food hands down! We had the fried deviled eggs and a crab cake for our appetizers. Followed by salmon and the filet as our entrees. Both outstanding! We finished our meal with the double chocolate gelato. Highly recommend this restaurant. Staff is courteous and attentive. Food cannot be beat!“