“What a fun place to have drinks and a bit of food. Love the street taco, and the Arizona Wilderness beer called Cactus Juice. It is a sour and extremely flavorful. It's a Gose. Yum also a shout-out to our waitress, bartender, manager named Jill (Gillaine?). We will be back next year. The weather was divine, the outdoor seating was fun and the couple from Colorado was very fun to chat with, thanks Chris and wife, happy 25 years.“
“Our host was very knowledgeable and the wines were very good!! Nice tasting room. Only bad thing was parking was hard to find but that is not the fault of the tasting room. There are many shops here and not enough parking. We drove around probably 30 minutes plus looking for parking spot. Almost gave up but on our last try we found someone leaving.“
“Good wine selection (global), portion size big by French standards, foie gras, mushroom pastry, salmon were delicious.Kid-friendliness: Well-behaved kids only. Fine dining so if your kids run around and can't be seated and quiet, this isn't the place.“
“The food at Butterfly Burger is MARVELOUS.We absolutely loved every bite. I could write a song about how stunning my Magical Elixir - Caramelized Onion Soup was- perfection!I got the Butterfly Burger and it was great, though my companion's Funghi Sublime was the best thing anyone ordered. The coleslaw was almost ODDLY good.The only thing we ate that we didn't love was the Creme Brule- it wasn't bad, just not spectacular.This dining option loses points because it doesn't offer reservations and the wait was prodigious. 45 minutes for a table of 3 on a Thursday evening. Is that necessary?They also seemed desperately understaffed. Our server was very sweet, but she had too many tables. This meant waiting a really long time to order (when we'd already waited a long time to get a table). It meant no refills.Those things make me a bit reluctant to return.But then I think about that Onion Soup...Parking: There's a free lot just outside.“
“Went back for dinner and sat in the main dining room in a intimate booth. The entertainment was the highlight! Guitar player was very talented! My husband had the branzino which had something with almond and he requested a substitution and was told he will be charged $2 when the dish came. The butter sauce and mushrooms on the fish was delicious. I had the parsnip steak, bland small piece of parsnip with some sauce and a few tasty mushrooms on the side. It really needed a protein for this vegan main dish. Overall the portions are small and presentation is nice. I would opt for having lunch there on the patio instead. We had lunch the day before and was impressed with the food and value. For dinner the restaurant next to them has a better menu, but no entertainment.Harry our server was great!Vegetarian options: Needs work on those dishes by offering protein and more flavour on the parsnip.Dietary restrictions: Should not charge for a substitution for a food allergy“
“Wonderfully local place! This is a can't miss store everytime we're in Sedona. We visit this little alcove all the time and only ever buy from two shops in there. I found out this last trip, their owned by the same people. The other shop is Sedona Unwind. Makes sense. Their items are local and support small businesses. The wine shop is wonderful and has a wine for all tastes. There's even free tasting if you're not sure. They have such unique items as well, there's a gift for everyone on your list here. I find the service here is also top notch. We are never treated like tourists, we are always treated like we've been there the day before, always with kindness and smiles. I like the customer service we receive.“
“This restaurant is part of the Los Abrigados resort. We got in late so decided to stop here for dinner. It was about a 15 minute wait. It was clear they were not staffed for the amount of people but they didn’t make you feel it. Maria was great. The ribeye was tender and cooked well. Mashed potatoes were creamy and also yummy! My son got the buttered noodles. And the Reuben was also very good! We got a bottle of Stella rose moscato and it was delicious. Maybe a new favorite.“
“I had a great experience, tired and very hungry from my trip, I arrived at BV'S with my favorite pasta and to my surprise the knowledge could only come from a person Rafa Garcia, who had already spoiled me at Bella Vida and in other years at Golden Goose, Thank you very much for spoiling me and for making magic with your hands, satisfying the most demanding palates... that's why I want to steal you to be my Chef at my Restaurant in Scotsdale Az, you know, I'm still waiting for you. Thank You Rafa you are the best...“
“We loved this place! Hands down the best meal we had on our weekend in Sedona. Great ambiance and all of the staff was very friendly. We ordered caprese, steak, seafood pasta, and salmon and all were incredibly well done. Great wine list to boot. Decore was very well done and unique.“
“I’m not one to post reviews on Google a ton, but Decanter deserves a shout. The vibe here is wonderful and Jane was FANTASTIC. My wife and I tried wine flights from Arizona and Mexico, and the selection was wonderful. Very modern and laid back vibe! Highly recommend!“