Tito and Pep
4122 E Speedway Blvd, Tucson
(520) 207-0116
Customers' Favorites
Mesquite Grilled Pork Chop
Chocolate Ganache Dessert
Grilled Baja Striped Bass
Grilled Pear & Radicchio
Harvest Vegetable Posole
Pan Seared Striped Bass
Olive Oil Rosemary Cake
Dark Chocolate Ganache
Buttermilk Panna Cotta
Masa Battered Shrimp
Menu
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Recent Reviews
The menu may be smaller than many but offerings varied enough for all tastes. Always perfectly prepared. Tried the radicchio and gem salad which was wonderful though I thought a bit large for an appetizer! The chicken special is always a great choice. New desserts menu and after dinner drinks: loved the cowboy coffee—- quite the tasty surprise. And you can't beat the care given by the entire staff... will make you want to come back again and again
Our first visit and it was well worth it. Food was excellent but could use a few more choices. Fun environment and service was good considering how busy they were. Reservations required while drop ins are accommodated (with a wait). Parking is genuinely a mess...but we will be back
We loved everything about our meal. We were seared promptly for our reservation. Service was excellent as always. Wine and cocktail list is perfect. They had a special entree with scallops and it was spectacular. Sea bass, grilled octopus and little gem salad are also excellent. Olive oil cake with whipped cream and cherries is our favorite dessert.
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