This is a restaurant I often visit when I go to Coquitlam Center. When you feel like having a beer, it's close to the skytrain station, so it's a great place to visit without a car, and it's also great to take a leisurely stroll around Lafarge Lake after a hearty meal. My favorite menu item here is the assorted pork cutlet. It is softer, crispier, and more delicious than any other pork cutlet restaurant. ? When I eat fried food, I thought of spicy food, so I ordered tteokbokki and it was delicious. And friendly staff and owner!! It's best. The sweet and sour pork served as a service was also very delicious! ah!! The chicken here is delicious too! Unfortunately, I can't find a picture of the chicken. This is a place I completely recommend. ?
Atmosphere: 5
Food: 5
Service: 5
Doris
Good food and good
Atmosphere: 4
Food: 4
Service: 4
Joey Amor
Amazing experience dining here. The place is very accessible. The food is great, serving sizes are adequate, and the atmosphere is awesome.They have a variety of menu selections to choose from. A must visit for sure.
The food was probably microwaved. Inconsistently hot, some elements were hot and others were cold. The smell of the space is musty. The first table we sat at was directly in front of the bathroom doors, less than a meter away, which was extremely unappetizing. We were moved to a table that was in the entrance, facing what looked like a laundry room (which led into the kitchen?) There was a lot of noise coming from a machine. The music was blaring. We should have walked out and left but I wanted to give the food a chance. It was one of the most unpleasant experiences at a restaurant, ever. Will not return.
Atmosphere: 1
Food: 1
Service: 1
Steven
It is the Korean restaurant serving fried chicken and other cozy Korean food on the corner across from Pappa rotti’s. They had a variety of fried chicken flavors. I got half orders for the original with cheese powder and one with light soy sauce and onions which were safe, nonspicy choices but still good. I also like their sweet chili flavor which is more saucy. The seafood tofu soup is spicy and delicious. The katsu combo was nice to try the different types with my favorite being the fish tonkatsu. The fish was very soft and was perfectly made. Not a huge amount of side dishes were given but was full enough from the several items we ordered.
Great fish katsu, really crispy and not oily. Great pairings when ordering the combo. The takoyaki and miso soup were great addition. Not a big fan of the fish cakes but my wife loved them so if you’re a fan of fish cakes I’d recommend them. The fish donkatsu is also a definite recommendation if your looking for a more bigger portion the sauce they use is really great mixture with the rice and the veggies are also cooked to really well not raw. But would ask for some tartar sauce to dip the fish into.
The one thing I love about Oz is its opening hours. It is the one proper restaurant that is open late (12 am) in Coquitlam. However, service at times can be quite slow. Among my few visits to Oz, I had the opportunity to try the pork tenderloin katsu don and the regular, sweet chili, honey butter, and soy fried chicken. The pork tenderloin katsu was delicious. It had a crispy exterior and the even distribution of fat throughout the tenderloin part of the pork created a really juicy cutlet. On the other hand, the house-made sweet katsu don sauce was delicious along with the rice, but I found the rice portion a tad bit too small for the amount of sauce and pork given. Also, the boneless Korean fried chicken in Oz is crispy, delicious, flavorful, and makes the perfect late night snack. The one thing I wish would change about the menu is the ability to get small sizes for all the various flavors rather than the few selected ones on the menu. I found myself ordering a large to share with a friend and still being unable to finish it. Overall, I was not quite a fan of the honey butter fried chicken, as I found the sauce quite bland and mediocre, but I would recommend the sweet chili and the soy fried chicken any day. All in all, if you are not in a hurry and do not mind occasionally waiting extended periods for food to come, Oz is a great place to dine in.
Poor take out food. The beef bulgogi don soup tasted too sweet, no rice was included (forgotten), the miso soup tasted terrible (literally tasted like cigarette smoke), and the rice in the cheese don katsu was very little and old. It was ordered at 11:10 pm, very clear they were clearing out remaining rice, and didn’t include the rice for the beef bulgogi don on purpose. Portions were incredibly small, paid $38 total, worth $10 to be honest. Never come here again.
Food: 1
Service: 1
Recommended dishes: Katsu Combo, Beef Bulgogi Don
Brandi Shaw
Lightest and juiciest fried chicken in Coquitlam!
Luis Mora
The place is very nice, the service excellent and the food delicious. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half and Half Fried Chicken Boneless
Saneeta
Avoid his place at all cost. We paid $62 uber eats and it was a ridiculously small amount of food. $12 for the tiniest about of fries too. What a joke. Uber eats won't credit me back anything and it's really unfair. The quality of the chicken wasn't good either and cheap store bought sauces. The amount of picked radish, tiny. Avoid this place!!!! Gogo chicken is the spot.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Half and Half Fried Chicken Boneless
Mariena Bui
The kimchi fried rice was yummy and filling! So far my favourite place for kimchi fried rice ?
This is a restaurant I often visit when I go to Coquitlam Center. When you feel like having a beer, it's close to the skytrain station, so it's a great place to visit without a car, and it's also great to take a leisurely stroll around Lafarge Lake after a hearty meal. My favorite menu item here is the assorted pork cutlet. It is softer, crispier, and more delicious than any other pork cutlet restaurant. ? When I eat fried food, I thought of spicy food, so I ordered tteokbokki and it was delicious. And friendly staff and owner!! It's best. The sweet and sour pork served as a service was also very delicious! ah!! The chicken here is delicious too! Unfortunately, I can't find a picture of the chicken. This is a place I completely recommend. ?
Atmosphere: 5
Food: 5
Service: 5
Good food and good
Atmosphere: 4
Food: 4
Service: 4
Amazing experience dining here. The place is very accessible. The food is great, serving sizes are adequate, and the atmosphere is awesome.They have a variety of menu selections to choose from. A must visit for sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Katsu Combo, Fried, Boneless Chicken, Fried Chicken
The food was probably microwaved. Inconsistently hot, some elements were hot and others were cold. The smell of the space is musty. The first table we sat at was directly in front of the bathroom doors, less than a meter away, which was extremely unappetizing. We were moved to a table that was in the entrance, facing what looked like a laundry room (which led into the kitchen?) There was a lot of noise coming from a machine. The music was blaring. We should have walked out and left but I wanted to give the food a chance. It was one of the most unpleasant experiences at a restaurant, ever. Will not return.
Atmosphere: 1
Food: 1
Service: 1
It is the Korean restaurant serving fried chicken and other cozy Korean food on the corner across from Pappa rotti’s. They had a variety of fried chicken flavors. I got half orders for the original with cheese powder and one with light soy sauce and onions which were safe, nonspicy choices but still good. I also like their sweet chili flavor which is more saucy. The seafood tofu soup is spicy and delicious. The katsu combo was nice to try the different types with my favorite being the fish tonkatsu. The fish was very soft and was perfectly made. Not a huge amount of side dishes were given but was full enough from the several items we ordered.
Love their foods.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Pancake, Kimchi Hotpot, Ddukbokki
Great food and great quality - would recommend this place to anyone looking to have Korean fried chicken.
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Katsu Combo, Half and Half Fried Chicken Boneless, Fried
The Chili Chicken here is sooo good! I recommend the half and half chicken for sure.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Half and Half Fried Chicken Boneless, Kimchi Hotpot, Ddukbokki
Great fish katsu, really crispy and not oily. Great pairings when ordering the combo. The takoyaki and miso soup were great addition. Not a big fan of the fish cakes but my wife loved them so if you’re a fan of fish cakes I’d recommend them. The fish donkatsu is also a definite recommendation if your looking for a more bigger portion the sauce they use is really great mixture with the rice and the veggies are also cooked to really well not raw. But would ask for some tartar sauce to dip the fish into.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Katsu Combo, Fried, Seafood, Cutlet
The one thing I love about Oz is its opening hours. It is the one proper restaurant that is open late (12 am) in Coquitlam. However, service at times can be quite slow. Among my few visits to Oz, I had the opportunity to try the pork tenderloin katsu don and the regular, sweet chili, honey butter, and soy fried chicken. The pork tenderloin katsu was delicious. It had a crispy exterior and the even distribution of fat throughout the tenderloin part of the pork created a really juicy cutlet. On the other hand, the house-made sweet katsu don sauce was delicious along with the rice, but I found the rice portion a tad bit too small for the amount of sauce and pork given. Also, the boneless Korean fried chicken in Oz is crispy, delicious, flavorful, and makes the perfect late night snack. The one thing I wish would change about the menu is the ability to get small sizes for all the various flavors rather than the few selected ones on the menu. I found myself ordering a large to share with a friend and still being unable to finish it. Overall, I was not quite a fan of the honey butter fried chicken, as I found the sauce quite bland and mediocre, but I would recommend the sweet chili and the soy fried chicken any day. All in all, if you are not in a hurry and do not mind occasionally waiting extended periods for food to come, Oz is a great place to dine in.
Restaurantji Recommends
Poor take out food. The beef bulgogi don soup tasted too sweet, no rice was included (forgotten), the miso soup tasted terrible (literally tasted like cigarette smoke), and the rice in the cheese don katsu was very little and old. It was ordered at 11:10 pm, very clear they were clearing out remaining rice, and didn’t include the rice for the beef bulgogi don on purpose. Portions were incredibly small, paid $38 total, worth $10 to be honest. Never come here again.
Food: 1
Service: 1
Recommended dishes: Katsu Combo, Beef Bulgogi Don
Lightest and juiciest fried chicken in Coquitlam!
The place is very nice, the service excellent and the food delicious. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half and Half Fried Chicken Boneless
Avoid his place at all cost. We paid $62 uber eats and it was a ridiculously small amount of food. $12 for the tiniest about of fries too. What a joke. Uber eats won't credit me back anything and it's really unfair. The quality of the chicken wasn't good either and cheap store bought sauces. The amount of picked radish, tiny. Avoid this place!!!! Gogo chicken is the spot.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Half and Half Fried Chicken Boneless
The kimchi fried rice was yummy and filling! So far my favourite place for kimchi fried rice ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Pancake