“we went for the first time for our anniversary recently, and LOVED everything. the charcuterie and scallops in particular were delicious, Sadly on our second visit the charcuterie was nowhere near as good - we got the medium instead of small but basically got the same amount of stuff for $10 more -but this time the bread was stale, the pickles were a mixture of bland and soggy or underdone, needed more dips, and could have done with more meat selection. the nuts were plain too, the first time they were lovely and coated in something, unique and tasty. Overall we were disappointed. not worth $30 for the charcuterie board and a real shame the standards had slipped so much.“
“I based my 4 star rating in comparison to other brunch buffets around. This is not the best I've been to, but for value, food quality, services and ambience it's up there. Would definitely return in the future! I enjoyed the waffles, omelette, pasta salad, caprese salad. My SO said the salmon was good. Lots of good dessert options. I wish the juices were labeled, as we ended up having to taste each one to figure out what was what. Half of the restaurant was pretty loud, they had some large groups there, but we were luckily seated in the quiet side.“