Canadian Restaurants in Tofino, BC

“Delicious lasagna !In search for a meal to eat in, we came upon Picnic ~ great find. The guy was very helpful explaining what they had to offer. We bought a frozen lasagna that was delicious. Also picked up an orange walnut sausage that was very tasty.Would recommend picking up food here if you’re looking to eat in during your stay in Tofino“

“I went to Tofino with a friend 10 days ago and we stopped in at the shed one day for lunch. I had a hamburger which was really good. After we returned from whale watching we went back for margaritas . The music in the background was nice. The patio was great and the service was excellent. We had an Aussie waitress (in training) named Emily and she was fantastic!“

“This was me and my wife's first time in Tofino. A friend of ours who grew up here recommended we go to 'The Pointe' for brunch.From the moment you walk in, the ambience and decor are beautiful. It's rare to experience a place attempting to do something unique and true to the local culture without coming off as pretentious or faux. I believe The Pointe is one of the few places that pulls it off. From the wine display at the front, to the long, meticulously decorated bar, and finally the exceptional view that immediately draws your attention as you enter the dining space. All this alone was enough to convince me this wouldn't be the last time I'd visit this restaurant.The servers and staff were extremely professional, welcoming, and accommodating. The general layout of the dining room was comfortable and the space between tables felt sufficient enough to not feel as though you were encroaching on any other patrons.To begin our meal, we ordered two glasses of the in-house, fresh, juice of the day. It was quite good and refreshing. The coffee was good and the server was prolific at checking whether or not the mug was topped up. For my main I ordered the eggs benedict special of the day; Which consisted of their english muffin, Topped with a lamb prosciutto, a poached egg, sea asparagus, and hollandaise. Along with their 'Rösti' potato, and a side of arugula. The dish was nicely constructed and had a good balance of flavour. Starting from the bottom-up, the english muffin I found to be on the disappointing side; although it served its purpose of being a bready conduit for the dish, I felt it was slightly undertoasted, under buttered, and lacked the notable flavour and dense crumb of a high-quality, in house made english muffin. The lamb prosciutto was a quite interesting take on a classic cured meat. It was a hardier, slightly thicker, and more spiced version of the traditional pork prosciutto. Almost like a prosciutto with a Moroccan inspiration. Which worked. The egg, which I ordered medium poached, came closer to easy. It didn't detract from the meal, but in a restaurant of this caliber egg cook times should be perfectly consistent. The hollandaise was good, and the sea asparagus garnish was a fun way to substitute the classic chive. The arugula was a nice addition for bitter-peppery garnish. The Rösti was fantastic! Crispy on the outside, light and soft on the inside.We also ordered a pancake to split as a side. It was precisely what you'd expect from a pancake. In my opinion, there is no need for them to stray from a traditional pancake, especially since it is just a side dish that is not advertised as being something it isn't.All in all, it was a very enjoyable dining experience. Looking out their glass wall at the endless expanse of ocean, and beautiful, crashing waves on the rocks down below. Gives each bite a moment which is rarely found, and seldomly remembered.“

“ONE OF THE BEST MEALS IN RECENT MEMORY We concluded our recent trip to Tofino with a group dinner @wolfinthefog and it was spectacular. Everything we ordered from the menu was an explosion of flavours and textures. The restaurant itself was also beautiful in an understated and cozy way. Our server also helped to make our experience even more memorable. Wolf in the Fog was a pleasant surprise to all of our taste buds. Every dish was beautifully plated, I loved how the chef played with textures and shadows on the plate. The perfect balance of salt, fat, and acid in every dish also ensured that no single flavour overpowered the other. All of the ingredients also tasted super fresh, we especially loved the seaweed salad, salmon, and beef short-rib. This restaurant will also be forever be remembered as the restaurant that made my friend eat his words. When we were walking up to the dining area, he made a comment saying "what's so good about this place anyways." After our appetizers were served, he said "that was pretty good, the entrees can't be better than this though." And after our entrees were served, he said "huh, the entrees were even better. The dessert has to be bad, there's no way they can nail all three." Now guess what he said after our desserts? "Damn, everything was good." Needless to say, Wolf in the Fog is going on my 'favourite restaurants of all time" list. Save this post for your future Tofino trip 10/10 ‍10/10 $$ (aprox. $75/person) Wolf in the Fog | 150 Fourth St, Tofino, BC“