Restaurants in Whistler
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Best Restaurants
“Had a great night here with family and friends. A big thank you to our amazing server, Sharnee, who made the experience even better with her friendly and attentive service. We’ll definitely be back”
“Favorite place to eat/drink in Whistler Village. We’ve been here 3-4 times during our stay and it’s been great every time. Both Kate and Jess were fantastic waitresses. Food was fantastic and the atmosphere was the perfect vibe!”
“Lovely bartender and drinks tonight, Firerock lounge provided a relaxing vibe. I was served by this young man called Louis who gave us some great restaurant recommendations as well as tips on some unseen runs!!!”
“Loved everything about this restaurant from the unique entrance, to the amazing service and delicious food. Try the tasting menu with the suggested wine pairing to get the full experience.”
“Rim rock cafe did not disappoint oh my word… best OYSTERS I’ve had in a long time. Their MIGNONETTE, vinegar and shallots. Then I had the CEVICHE Chili & lime marinated prawns, scallops, ling cod, onion, sambal, avocado and lastly the mixed grill Filet mignon with bearnaise, lamb chop with demi-glace, venison striploin with porcini cream paired with an amazing juicy glass of red wine that they recommended. I’m still thinking about it this morning. Spa day today, facial and a full body massage.”
Restaurants by Cuisine
“Max was the best bartender, he was so interactive and lovely, he also has the best haircut of all the employees. It definitely made the experience so much better. So many more staff should get a mullet”
“They’re not kidding when the sign outside says you have to wait one hour or need reservation for fully booked! (we tried walking in but all booked wooow)
Had to do take out with crab fried rice + pad Thai prwan and wooooooow IT WAS SOOO GOOD(not spicy too woow)
Worth the 5min drive from village but no light at all during night 😂😂so drive safe please.
Is a camp ground so just park along with cars!
This is literally a hidden gem that's not hidden but A yummy gem instead🥺🥺”
Restaurants with Delivery
“Rim rock cafe did not disappoint oh my word… best OYSTERS I’ve had in a long time. Their MIGNONETTE, vinegar and shallots. Then I had the CEVICHE Chili & lime marinated prawns, scallops, ling cod, onion, sambal, avocado and lastly the mixed grill Filet mignon with bearnaise, lamb chop with demi-glace, venison striploin with porcini cream paired with an amazing juicy glass of red wine that they recommended. I’m still thinking about it this morning. Spa day today, facial and a full body massage.”
“They’re not kidding when the sign outside says you have to wait one hour or need reservation for fully booked! (we tried walking in but all booked wooow)
Had to do take out with crab fried rice + pad Thai prwan and wooooooow IT WAS SOOO GOOD(not spicy too woow)
Worth the 5min drive from village but no light at all during night 😂😂so drive safe please.
Is a camp ground so just park along with cars!
This is literally a hidden gem that's not hidden but A yummy gem instead🥺🥺”
“We sat outside for the first time. Usually we have had a reservation and been inside. As “walk-ins” we were seated outside with heaters and blankets. We actually enjoyed it just as much - people watching, enjoying the lights of night time Whistler. Of course the food and service were superb as always.”
“This was honestly some of the best Indian food I have had. Everything we ordered was delicious & the service was very friendly. I would highly recommend this place.”
“We came every night for a week and all the staff we met were super friendly and fun.”
Online Reservation Available
“We've been dining with you over the past 25+ years. As always the food and service was exceptional! Andrea, our server, made our experience even better. We will be back next year. Thank you Andrea for letting us know about "Marilena" in Victoria. We are looking forward to dining there the next time we are in that area.”
“Service here really stood out—warm, welcoming, and still polished without feeling stiff. You can tell they know how to strike that balance. I went for the 14oz ribeye, and fair heads up: it comes with a pretty thick fat cap (the server did mention this, which I appreciated). Next time, I'd probably ask for it to be more heavily seared to render that down a bit more. The squash on the side was a surprise favorite—slightly sweet with what tasted like a maple dressing, super comforting and well done. And the salmon? Perfectly tender, cooked just right, and honestly one of those dishes you don't overthink—you just enjoy every bite.”
“We just got back from a lovely dinner at Old Spaghetti factory. We felt very safe and my dinner was fabulous. A lovely bottle of wine and managers special combo of mezithra and clam sauce. Only place I can get this. Good separation and sanitation and great service from Cassie. The manager was also great but we didn’t get his name. A wonderful chap from Perth. We would recommend this place for a great pasta night out.”
“This is a fun bar with a storied history. Menu changes occur periodically, so if it's been a while between visits don't assume your favorite dish from the last visit is available (I'm looking at you Nachos platter!). The nuggets challenge can be how busy it gets due to its proximity to the gondola/lift. Inside and exterior seating is all good and the staff will 100% work with you to find space for your group. Definitely recommend a visit when you visit Whistler.”
“This was one of the best dining experiences we've had. The food was delicious, and every course was thoughtfully prepared and enjoyable. Our server, despite having difficulty with his leg, checked on us very often and took great care to make sure we had everything we needed. His kindness and attention made it easy for us to fully enjoy our meal. The service was just as memorable as the food.”
“incredible food, wonderful hospitality and strongly recommend... definitely | 5 stars *****”
“We sat outside for the first time. Usually we have had a reservation and been inside. As “walk-ins” we were seated outside with heaters and blankets. We actually enjoyed it just as much - people watching, enjoying the lights of night time Whistler. Of course the food and service were superb as always.”
“We've been dining with you over the past 25+ years. As always the food and service was exceptional! Andrea, our server, made our experience even better. We will be back next year. Thank you Andrea for letting us know about "Marilena" in Victoria. We are looking forward to dining there the next time we are in that area.”
Takeout Restaurants
“One of our favourite places to get coffee and cookies. Reasonable prices for a good breakfast too! The smoked salmon bagel had lots of tasty fish. I’m giving the loss of a star because I feel there should be an option to not leave a tip if desired as it’s a “clean up after yourself” kinda place. Overall, it’s a great cafe.”
“10 out of 10 in nearly all the ways. Best coffee shop food I’ve had including a gluten free fryer and amazing bread to keep my girlfriend who’s celiac happy. They even heat their cookies on a warmer until ordered! Great art inside too! Only critique is that they need to number food orders so they’re not just calling them out for the whole place to hear and maybe provide aioli with truffle fries. Will have to come back.”
“We spent 2 nights in Whistler and found this place on the 1st night. It was so good we had to go back the 2nd night. The food, the beer (especially the Hazelnut Ale - yum), and the atmosphere was great.”
“Awesome atmosphere while enjoying great food and drinks … staff very warm and approachable 😊”
Drive-Thru Restaurants
“My family and I came here because we were looking for a healthy, balanced meal and wanted to try a local spot in Whistler. The fact that the food here happens to be affordable as well is the cherry on top! We ordered the Lil'wat Venison Chili, the Salmon Grilled Panini, and the Bannock Taco. Everything was delicious and the portions were great, but if I had to recommend a dish, I'd suggest the Bannock Taco. The chili was flavourful and the bannock (fried dough) was super tasty.
The café is located on the lower level of the Sḵwx̱wú7mesh Lil̓wat7úl cultural centre (SLCC) and although you don't need a ticket to the museum to visit the cafe, I'd recommend checking that out too! When I return to Whistler, I'll definitely be coming back!”
“I am a regular customer of the Mallard when visiting whistler and the service is always exceptional, the serving staff and bar staff are top tier, I was served by Rogan and Ben on my two visits over this week and greeted by Sean all with smiles and welcoming personalities to make you feel at home.”
“Came all the way from the states(Iowa) and had the best Splitzy Burger bowl! It was so delicious. I'm going to have to try to replicate it but I know I won't be able to do it justice.”
“Just the coolest place in Whistler! You can’t manufacture this. Go there with friends, make new ones! Love it! Stay Stinky, Go Sports!! ❤️ ps…don’t tell anyone…..”
“Service here really stood out—warm, welcoming, and still polished without feeling stiff. You can tell they know how to strike that balance. I went for the 14oz ribeye, and fair heads up: it comes with a pretty thick fat cap (the server did mention this, which I appreciated). Next time, I'd probably ask for it to be more heavily seared to render that down a bit more. The squash on the side was a surprise favorite—slightly sweet with what tasted like a maple dressing, super comforting and well done. And the salmon? Perfectly tender, cooked just right, and honestly one of those dishes you don't overthink—you just enjoy every bite.”
Cheap Eats
“It’s hard to believe it’s been 10 years since I first learned to ski here. I still remember falling on the easiest green run, and my ski hit my shin, leaving a bump that’s still there to this day. Looking back, I really should have used the snow here for a quick cold compress—it probably would have healed much faster!
Now, I’m here with my little one teaching them how to ski, and it feels so special. This spot is a great rest area, and the friendly little birds here make it even more magical. Truly, this is a skier’s paradise!
We come every year and always buy tickets ahead of the season. Yesterday, I was shocked to see that single-day tickets on New Year’s Day were over $320 plus tax—easily over $350! It’s definitely worth getting the Whistler Blackcomb Epic Pass or multi-day passes in advance, which bring the cost down to around $100 per day.
Highly recommend this place—it’s full of memories and joy for all skill levels!”
“We ordered Party Tray 4, a BC Roll, and a House Roll for four people.
We really enjoyed the variety of sushi, and all the ingredients were fresh and tasty. Even though we arrived about 10 minutes earlier than the pickup time, our order was already ready, and the staff were very kind and friendly.
If you’re heading out for a skiing trip nearby, I highly recommend stopping by this place. It is definitely worth the money!”
“Open until 11:00 PM, which makes it a great late-night stop when everything else in the village is closed. Classic DQ options are available — soft-serve cones, dipped cones, Blizzards, sundaes, and ice-cream cakes.
The location is convenient right in Whistler Village. A solid spot when you’re craving something sweet after dinner or a long day outdoors.”
“Burger was delicious and hit the spot, service was mediocre. It definitely wasn’t clear if you could add toppings to your burger after paying or it came as is. I didn’t want onions in mine and asked if it could be replaced with extra tomatoes and she reluctantly did it.”
“beautiful presentation and very delicious. Excellent service!!!!”
“Most amazing customer service! The beer always tastes better when the person serving it has a story and knows whats in it!”
“We had a fantastic meal, my wife is Celiac and they had a great selection even desserts. Our server was Robert and he was really good friendly and proficient.”
“Great place. Cool vibe. Service was outstanding. Amanda could not have been better. I will be back!”
“Food was amazing and the service was outstanding, huge thanks to Emma! Everyone was so friendly, and the sabering and ice vodka room made the experience truly unique. Highly recommend!”
“Great service, great food along with a choice Okanagan wine !”
“I am a regular customer of the Mallard when visiting whistler and the service is always exceptional, the serving staff and bar staff are top tier, I was served by Rogan and Ben on my two visits over this week and greeted by Sean all with smiles and welcoming personalities to make you feel at home.”
Latest Reviews
“I visit Freshii regularly, ever since I first came to Whistler it has been one of my regular spots. I usually get the juices there; cold pressed and full of nutritional goodness. Not for the faint of heart though! Extremely concentrated and potent stuff; worth every cent. Once I started visiting regularly, I got super familiar with the staff. They are extremely friendly and service-oriented. Today I went and Ravinder was there. She was so happy to see me and offered excellent service as usual; double checking my order and ensuring I was fully satisfied with all my transactions. She's such a sweetheart. As usual, I will be back. Thanks Freshii!”
Most Popular Restaurants
“Thank you for being so accommodating to my allergies! My sister and I loved our dinners and her favorite dessert Billy Miner Pie! Sam was an amazing server, so friendly and kind as well as the Manager, so awesome he came out to confirm my allergies and meal! Thank you for taking such good care of us and our meals! Look forward to another visit in the future 🥰”
“We just got back from a lovely dinner at Old Spaghetti factory. We felt very safe and my dinner was fabulous. A lovely bottle of wine and managers special combo of mezithra and clam sauce. Only place I can get this. Good separation and sanitation and great service from Cassie. The manager was also great but we didn’t get his name. A wonderful chap from Perth. We would recommend this place for a great pasta night out.”
New Restaurants
“A quaint cafe with a simple but flavour packed menu.
Sometimes I just wanna hug @google for without it, I’d definitely be lost lol AND it’s lead me to many awesome restaurants. And this one was no exception. I had the SMOKED SALMON CROISSANT - Filled with BC smoked salmon and flavours of citrus, crème fraîche, cucumber, dill, red onion, capers, farm greens and it has now been on my mind 24/7 like a crush in middle school. @alphacafewhistler”
Recommended

“The only thing better than a night at the Fairmont Château Whistler is the night on the gold floor at the Fairmont Château Whistler with someone you love!”