Ok place. If you need dim sum hit, this might do. Oddly, the dim sum pieces suffer from gigantusism making it not enjoyable. Everything is fresh though, but I won't return.
Atmosphere: 3
Food: 3
Service: 3
Herman H
Hong Kong style Cafe. Average food.Wheelchair accessibility: No problem.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: HK Milk Tea w Condensed Milk 港式茶走, Beef Brisket Curry
jiang Tony
I ordered a three-piece rice dish, but the chicken was sour.
Trisha
This place was big and went on a good day because there was only one big party in the private room and we pretty much had the whole restaurant to ourselves, aside from a few smaller parties. This was a cool place because they had both Chinese food and you can order dim sum dishes too. I didn't get any dim sum because my family was in charge of the ordering. But my parents loved everything here. Here's what we ordered:Sweet corn and minced chicken soup: 10/10Honey walnut shrimp: 10/10Fish filet with black bean sauce: 7/10Sauteed chinese broccoli with dry flounder fish: 10/10Yang chow fried rice: 9/10Seafood chow mein: 8/10Half roasted duck: 7/10Overall, i love all the choices here and want to go back and try to add dim sum dishes.
Atmosphere: 5
Food: 5
Service: 5
Chloe Lau
Very large portions for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: HK Milk Tea w Condensed Milk 港式茶走, Instant Noodle with Egg
Eliza O.
This is more a 3.5. Went here for lunch today and the food is good. This location seems to have slightly lower prices than the Rowland Heights location, but the portions at Rowland Heights seem bigger, which could account for the price difference. It was busy, even for a late lunch - but it did take a while to get any of the servers' attention. They also didn't initially bring rice with the curry plate, which was surprising. It was probably an oversight, but we did have to ask about it. The server brought rice immediately after asking, though. The curry was good, but not quite as good as Rowland Heights. The meat could be a little more tender. I don't mind going here if I'm in Arcadia, but think I prefer the Rowland Heights location better. It's brighter inside, too - but that could be because it's newer. But I want to come back and try the dim sum and noodle soup. I don't think the other locations have these options.
Ves S.
Great Hong Kong style breakfast place! We had a group breakfast and some people wanted congee, some want dim sum, and I wanted something in between. I love spam so I appreciated their western breakfast menu included spam sandwiches and omelets to accommodate the Asian dishes. All dishes are a breakfast combo, which includes a hot drink with refills. Some of us got congee with fried dough and milk tea, some got dim sum with ice tea, and I got sandwich and soup with hot tea. Condensed milk is available at the table. We also wanted some dim sum a la carte. Apparently the servers gave us a better "deal" by grouping a la carte dishes as combos so we get a better price (and extra free drinks). The congee is filling and you can add white pepper as you desire. Fried dough is a good adder. The sandwich is small on a volume basis but still good. They cut off the crusts which seemed wasteful.
Kevin W.
I never try this location before. The curry beef stew I ate 3 peace ginger. There no beef at all such a rip off.
Alejandra M.
Bland! Bland! Bland! The wonton noodle soup was so bland we only ate the noodles with lots of soy sauce and sirracha! . No vegetables or anything! The broth was like water! The dumplings are nothing to write home about! Bland as well! The service was neutral! When we went back to the car in the back, outside, of the restaurant were trays with food left there in the open! Sorry I don't recommend this place.
Chuck Whitacre
This is a new location for Delicious Good Corner. It's the same great food now in Arcadia. I highly recommend this restaurant.
Service was quick, efficient, and friendly. We were seated right away and as we ordered, the waitress let us know it would be a better value to order a certain combo to get everything we wanted and free drinks. Space was open and a little loud but not unbearably so. Bathrooms were very clean. Food was delicious - my dad was thrilled that everything tasted "just like home" and we enjoyed dishes we don't often see outside of HK.
Carrie M.
Big fan of Delicious Food Corners and when this opened in Arcadia I was excited to have another location near me. I haven't dined here in person yet but I did get takeout for their breakfast combos and it was tasty. Got 3 different combos and the food was fresh and delicious. The century egg pork porridge and pineapple bun with butter hits the spot every time.
Ling L.
I usually go to the Rosemead location, but went to the Arcadia location this time bc we were at the Santa Anita mall! Started off with the iconic pineapple buns, except I ordered in canto and didn't know that there was one with egg custard and one with butter. I wanted the butter one but got the egg custard instead (I don't know how to say butter in canto) STILL REALLY GOOD THOUGH Also got their beef chow fun, which was a HUGE portion, but so simple yet so delicious And topped it off with the beef stew wonton soup which was SO AMAZING. The beef stew was cooked to perfection. The wontons had the perfect flavor and crunchiness. The soup tasted absolutely divine. I still think about this bowl to this day One thing about the Arcadia location is that they have yi mien (noodles) which are my favorite!! Will have to come back to try it The servers here were very quick on their feet and some of them were really sweet, most likely because I was speaking in canto. Definitely gets really loud and busy at times, but the space is relatively large in comparison to other locations
Kyle W.
The name itself does match what the quality of food is. Food is 5 stars. As it was Christmas, most places are closed aside from most Chinese restaurants, so it was fairly busy. There was about a 30 minute wait and you have to be physically present as they only call the numbers inside, and there is no luxury of a Yelp waitlist notifying you or allowing you to join remotely. You order the dim sum by telling the server, even though the menu has boxes you can fill in to submit the order, as they don't even give you a pen to place an order. Food came out relatively fast, though usually one at a time, which can go both ways. Dim sum tends to come out in batches, multiple dishes at a time, for variety and ease of sharing and faster, but having one at a time means the dim sum is warmer and fresher. We got the usuals like har gow and siu mai, as well as sticky rice in lotus leaf, baked BBQ pork bun, bean curd, chives dumpling, and meat ball. The har gow is on the smaller side but the har gow is made in a way that resembles the ones I grew up with. Additionally, the shrimp is fairly fresh. The siu mai is also very solid and similar to the classics I had before. The sticky rice did not have as strong of a flavor as they double wrap it (the rice does not stick directly to the lotus leaf) but it is easier to take out. The baked BBQ pork bun is good - it did not have the glaze that sticks to your teeth which I normally dread, and there is not much fat inside which I prefer. The bean curd roll is in soup form, which is a little different to the thicker sauce I am used to, but it is delicious and refreshing. The chives dumpling and meat ball were fairly standard and nothing outstanding. Aware that dim sum restaurants have "bad" service, which require flagging servers for requests, service here is laughably worse than that in the sense that it takes an average of 3-4 times of flagging the server and repeating our requests to have it fulfilled, wasting at least 20-30 minutes of our time, which brought my rating down. Usually, at larger dim sum places with more people dining but similar number of staff, this isn't even an issue, so there wasn't really an excuse that they are understaffed.
Ok place. If you need dim sum hit, this might do. Oddly, the dim sum pieces suffer from gigantusism making it not enjoyable. Everything is fresh though, but I won't return.
Atmosphere: 3
Food: 3
Service: 3
Hong Kong style Cafe. Average food.Wheelchair accessibility: No problem.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: HK Milk Tea w Condensed Milk 港式茶走, Beef Brisket Curry
I ordered a three-piece rice dish, but the chicken was sour.
This place was big and went on a good day because there was only one big party in the private room and we pretty much had the whole restaurant to ourselves, aside from a few smaller parties. This was a cool place because they had both Chinese food and you can order dim sum dishes too. I didn't get any dim sum because my family was in charge of the ordering. But my parents loved everything here. Here's what we ordered:Sweet corn and minced chicken soup: 10/10Honey walnut shrimp: 10/10Fish filet with black bean sauce: 7/10Sauteed chinese broccoli with dry flounder fish: 10/10Yang chow fried rice: 9/10Seafood chow mein: 8/10Half roasted duck: 7/10Overall, i love all the choices here and want to go back and try to add dim sum dishes.
Atmosphere: 5
Food: 5
Service: 5
Very large portions for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: HK Milk Tea w Condensed Milk 港式茶走, Instant Noodle with Egg
This is more a 3.5. Went here for lunch today and the food is good. This location seems to have slightly lower prices than the Rowland Heights location, but the portions at Rowland Heights seem bigger, which could account for the price difference. It was busy, even for a late lunch - but it did take a while to get any of the servers' attention. They also didn't initially bring rice with the curry plate, which was surprising. It was probably an oversight, but we did have to ask about it. The server brought rice immediately after asking, though. The curry was good, but not quite as good as Rowland Heights. The meat could be a little more tender. I don't mind going here if I'm in Arcadia, but think I prefer the Rowland Heights location better. It's brighter inside, too - but that could be because it's newer. But I want to come back and try the dim sum and noodle soup. I don't think the other locations have these options.
Great Hong Kong style breakfast place! We had a group breakfast and some people wanted congee, some want dim sum, and I wanted something in between. I love spam so I appreciated their western breakfast menu included spam sandwiches and omelets to accommodate the Asian dishes. All dishes are a breakfast combo, which includes a hot drink with refills. Some of us got congee with fried dough and milk tea, some got dim sum with ice tea, and I got sandwich and soup with hot tea. Condensed milk is available at the table. We also wanted some dim sum a la carte. Apparently the servers gave us a better "deal" by grouping a la carte dishes as combos so we get a better price (and extra free drinks). The congee is filling and you can add white pepper as you desire. Fried dough is a good adder. The sandwich is small on a volume basis but still good. They cut off the crusts which seemed wasteful.
I never try this location before. The curry beef stew I ate 3 peace ginger. There no beef at all such a rip off.
Bland! Bland! Bland! The wonton noodle soup was so bland we only ate the noodles with lots of soy sauce and sirracha! . No vegetables or anything! The broth was like water! The dumplings are nothing to write home about! Bland as well! The service was neutral! When we went back to the car in the back, outside, of the restaurant were trays with food left there in the open! Sorry I don't recommend this place.
This is a new location for Delicious Good Corner. It's the same great food now in Arcadia. I highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Peking Duck, Dim Sum
Restaurantji Recommends
Food is better than the one at Irvine.
Atmosphere: 5
Food: 4
Service: 5
Service was quick, efficient, and friendly. We were seated right away and as we ordered, the waitress let us know it would be a better value to order a certain combo to get everything we wanted and free drinks. Space was open and a little loud but not unbearably so. Bathrooms were very clean. Food was delicious - my dad was thrilled that everything tasted "just like home" and we enjoyed dishes we don't often see outside of HK.
Big fan of Delicious Food Corners and when this opened in Arcadia I was excited to have another location near me. I haven't dined here in person yet but I did get takeout for their breakfast combos and it was tasty. Got 3 different combos and the food was fresh and delicious. The century egg pork porridge and pineapple bun with butter hits the spot every time.
I usually go to the Rosemead location, but went to the Arcadia location this time bc we were at the Santa Anita mall! Started off with the iconic pineapple buns, except I ordered in canto and didn't know that there was one with egg custard and one with butter. I wanted the butter one but got the egg custard instead (I don't know how to say butter in canto) STILL REALLY GOOD THOUGH Also got their beef chow fun, which was a HUGE portion, but so simple yet so delicious And topped it off with the beef stew wonton soup which was SO AMAZING. The beef stew was cooked to perfection. The wontons had the perfect flavor and crunchiness. The soup tasted absolutely divine. I still think about this bowl to this day One thing about the Arcadia location is that they have yi mien (noodles) which are my favorite!! Will have to come back to try it The servers here were very quick on their feet and some of them were really sweet, most likely because I was speaking in canto. Definitely gets really loud and busy at times, but the space is relatively large in comparison to other locations
The name itself does match what the quality of food is. Food is 5 stars. As it was Christmas, most places are closed aside from most Chinese restaurants, so it was fairly busy. There was about a 30 minute wait and you have to be physically present as they only call the numbers inside, and there is no luxury of a Yelp waitlist notifying you or allowing you to join remotely. You order the dim sum by telling the server, even though the menu has boxes you can fill in to submit the order, as they don't even give you a pen to place an order. Food came out relatively fast, though usually one at a time, which can go both ways. Dim sum tends to come out in batches, multiple dishes at a time, for variety and ease of sharing and faster, but having one at a time means the dim sum is warmer and fresher. We got the usuals like har gow and siu mai, as well as sticky rice in lotus leaf, baked BBQ pork bun, bean curd, chives dumpling, and meat ball. The har gow is on the smaller side but the har gow is made in a way that resembles the ones I grew up with. Additionally, the shrimp is fairly fresh. The siu mai is also very solid and similar to the classics I had before. The sticky rice did not have as strong of a flavor as they double wrap it (the rice does not stick directly to the lotus leaf) but it is easier to take out. The baked BBQ pork bun is good - it did not have the glaze that sticks to your teeth which I normally dread, and there is not much fat inside which I prefer. The bean curd roll is in soup form, which is a little different to the thicker sauce I am used to, but it is delicious and refreshing. The chives dumpling and meat ball were fairly standard and nothing outstanding. Aware that dim sum restaurants have "bad" service, which require flagging servers for requests, service here is laughably worse than that in the sense that it takes an average of 3-4 times of flagging the server and repeating our requests to have it fulfilled, wasting at least 20-30 minutes of our time, which brought my rating down. Usually, at larger dim sum places with more people dining but similar number of staff, this isn't even an issue, so there wasn't really an excuse that they are understaffed.