Customers` Favorites
Customers` Favorites
“We stopped in on our way to Stinson Beach and absolutely loved it all -- incredible selection of wines, warm and welcoming environment, tasty food, and most importantly, impeccable service. Joy to meet the owners! We will be back. Go enjoy a date night there or stop in for a nice glass of wine after a hike nearby.”
Customers` Favorites
“Solid rec! As I was walking by this place tonight, I said out loud I've never eaten here. I was going to go to salt and Pepper, but I didn't feel like sitting down so I ordered my Carnitas plate to go and I am so pleased. Best Carnitas I've had in a while.”
Customers` Favorites
“Food is basic. chicken curry was tasty but too watery, it would be better if it was thicker. Hot and sour soup was fine just tasted bit metallic. Would we come back? Probably not.”
“love the history of the island. great food & music.”
Customers` Favorites
“My entire family loved the gluten free, caramel apple pie I ordered last year for Thanksgiving. So I ordered two more when I got home. There’s no way I could make it better. It was delicious!”
Customers` Favorites
“The quality of their baked goods were superb and only exceeded by the care and attention of the staff. Loved this place!”
Customers` Favorites
“It was our first time and we were definitely pleased. Everything was delicious!”
Customers` Favorites
“The food in this restaurant is delicious, I hope you have time to try it.”
Customers` Favorites
“I went to KEN for my birthday and it was absolutely phenomenal. The fish was delicious; so many new flavors and combinations; the chef was superb - talented and entertaining, with great attention to detail. The service was impeccable. I cannot say enough good things!”
Customers` Favorites
“everything about the restaurant, from the heated outdoor dining, people who work there, the food so deliciously great especially the one that prepares and cook it, THE CHEFS, amazingly incredible they are and not so pricey above all.”
Customers` Favorites
“Amazing food and wine, great view”
Customers` Favorites
“Shrimp noodle roll - excellent
Glutinous rice & chicken dumpling - excellent
Crispy shrimp & meat tofu skin roll - good, would have been excellent if it's a tad saltier
Siumai - good but not outstanding
House special pan fried noodle - good with premium proteins
Dry-fried string bean - ok, a bit overcooked
Coffee-glazed baby back pork ribs - not good, the sauce was ok but the ribs had very little meat and not crispy enough on the outside. Koi Palace makes a much better version.
The prices were on the expensive side for dim sum. Service was excellent. Waiting to get into the (only) restroom required lots of shuffling to make ways for staff going in/out of the kitchen and cashier's stand.”
Customers` Favorites
“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!”
Customers` Favorites
“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️”
Customers` Favorites
“My friend, Mike, who lives nearby with his wife, raved about it so much that my BF and I decided to come after a short trip to Marin. It was everything that he described and more. It was fantastic! Excellent food and atmosphere. Will definitely add to my list of favorites and will recommend to my Palo Alto friends!”
Customers` Favorites
“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!”
Customers` Favorites
“Excellent experience from start to finish. Service was attentive without hovering. Never a long wait between courses.
We started with the bean dip, muhamara with flatbread, octopus, olives, and cauliflower. The octopus was the standout: smoky, sweet, tangy, and briny all on one plate. The dips were generous and flavorful.
We split the whole branzino for mains. Perfectly cooked and portioned well.
The atmosphere is casual but elevated. The value is better than comparable restaurants at this tier. You get real portions here, which matters when the check arrives.
Highly recommend for special occasions or a nice dinner out.”
Customers` Favorites
“Beyond any expectations you can have!! The pictures can’t do the experience justice - I was able to sit inside and watch every pizza be made!! I suggest ordering 2 appetizers, and a bottle of your choosing and enjoying the best pizza making ambience ever!!! You cannot go wrong here - I will be back every season to enjoy the new seasonal delights 🥰🥰🥰”
Customers` Favorites
“Lovely friendly Italian wine bar and delicious restaurant. Fresh innovative salads, pastas and main courses. Highly recommended.”
Customers` Favorites
“one of those classic spots in the mission. come here for the kale caesar salad, the drinks don’t miss either. all the other apps are splendid, loved the cauliflower!”
Customers` Favorites
“Had an amazing time here! The staff and service were superb. We had a reservation and had to wait just a little bit and when we got to our table we were served with a few dishes sent by the staff. Really kind of them. Definitely will return!”
Customers` Favorites
“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant”
Customers` Favorites
“Had such a great experience at Kona's! 🌺 The vibe is fun and relaxed, making it a perfect spot to unwind after a long day. The drinks were refreshing and well-made, and the food hit the spot with great flavors. Service was friendly and welcoming, which made the visit even more enjoyable. Definitely a 5-star place I’d happily come back to!”
Customers` Favorites
“We found this place by asking where the best burritos were. Everyone we asked said to come here. You will wait in a long line but it moves fast and absolutely worth the wait! We got ours to go but there is some inside seating. Hands down the freshest most delicious burrito I've ever had. They are huge!”
Customers` Favorites
“Best dining experience I’ve had since I moved here. Great food, great service, great atmosphere. My new favorite restaurant 💚💚💚”
Customers` Favorites
“A great way to experience a four course meal at an affordable price, with delicious food. We will definitely be back.”
Customers` Favorites
“Awesome yummy food with a friendly atmosphere and Great Service”
Customers` Favorites
“Food was delicious and the wait staff was wonderful. We had two kids and they took care of us and interacted with the kids. Mole was awesome! We sat in the back room (semi-private) and it was great for the kids.”
Customers` Favorites
“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.”
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“A Hidden Gem That Transported Me Straight to Italy ⭐⭐⭐⭐⭐
Where do I even begin? We came here to celebrate my birthday and left with a new favorite restaurant — the kind of place you want to keep a secret but simply have to tell everyone about.
From the moment we arrived, the ambiance was pure magic. Their patio seating is absolutely charming — the kind of setting that makes you slow down, breathe in, and just be. We even brought our dog Simba, and without a moment’s hesitation, the team welcomed him warmly and cooked him a chicken breast. That alone tells you everything about the kind of people running this place.
We started with house-made limoncello and an Aperol spritz — both perfect — and let the evening unfold. On our server Jennifer’s recommendation, we ordered the crostini, and what a call that was. Creamy stracciatella, roasted zucchini for brightness, and a satisfying crunch that made it borderline impossible to stop eating. Jennifer also brought us a side of Calabrian chiles (a thoughtful off-menu touch), and we ended up adding them to everything — the crostini, the pastas, even tucked into the focaccia. That heat and depth elevated every single bite.
Speaking of pasta — all of it is house-made, and you can taste it in every forkful. The ravioli and tagliatelle were silky, perfectly sauced, and genuinely transported me. For a fleeting moment, I forgot I wasn’t sitting in a little trattoria in the Italian countryside. The focaccia alongside it was pillowy and golden, and the olive oil that came with it was so exceptional it actually deserves a mention — which is saying something.
The owner came by our table to chat about the fresh ingredients and the origin of the Calabrian chiles, and it was one of those lovely, unhurried moments that reminded me why great restaurants are about so much more than food. He gave the whole evening a warm, personal feel that you just can’t manufacture.
Then came dessert — and if you think you’re full, you’re wrong. The strawberry dessert paired with house-made vanilla gelato was delicate, not overly sweet, and absolutely heavenly. The flourless chocolate cake was something else entirely — rich, deeply decadent, and so intensely chocolatey that I genuinely ran out of words mid-bite. And because we were celebrating, they surprised us with a panna cotta that was impossibly light and perfectly set. It was the most gracious, generous finish to an already flawless meal.
This restaurant is a gem — a real one. The kind that makes every other Italian restaurant feel like it’s trying too hard. I’m already planning my next celebration here.”