Customers` Favorites
Customers` Favorites
“I was in the area and was close to this place, so decided to try a bento box to go for a late lunch. I got the bulgogi, mixed tempura, and gyoza. The Bulgogi was so flavorful! It doesn't look appetizing, kind of dry looking, but it absolutely wasn't and melted in my mouth! So much flavor didn't need soy sauce mixed with the rice. I would say their salad dressing is good, but could use modifications, but that's my only critique. Also the miso soup was fantastic! Tempura was also a favorite.“
Customers` Favorites
“This was my first time here. We chose lunch time to try their food. Their food was above and beyond. The protein was perfect, and their noodles were not oily and had a wonderfully flavor. I had the Beijing chicken which was crispy with a sweet and spicy tomato based sauce. What a wonderful and satisfying dish. The lunch special also comes with hot and sour soup that tasted great and was fresh and hot.“
Customers` Favorites
“Best Chinese Food I've ever had! Moved to Washington and could not wait to come back and visit just so I could enjoy the best food ever! Honey walnut shrimp are to die for! (I've tried a lot of different places and theirs is by far the best!) Hot and sour soup is the perfect amount of spice and sour and chow mein is amazing! The employee's are so friendly and kind. Never liked another asian restaurant more.“
Customers` Favorites
“Macy was the best server we experienced in years. She's a 10 plus!!! She could teach others to hustle with a smile. The food was quite good as well. The establishment was clean and comfortable. We definitely will go back and recommend this place to others.“
Customers` Favorites
“I recently had the pleasure of dining at Red Hot Chilli Pepper in Folsom, and it was an absolute delight from start to finish. Snehal, the manager, has truly worked wonders in creating a unique and vibrant dining experience. What sets this place apart is not just its Indo Chinese cuisine but also the warm and inviting atmosphere that permeates the entire establishment. Being the only Indo Chinese restaurant in the Sacramento area, Red Hot Chilli Pepper has carved a niche for itself, and I must say, it's a niche well worth exploring. The moment I stepped in, I was greeted by a welcoming vibe that instantly made me feel at home. One standout aspect of my visit was the impeccable service provided by Praveen, an exceptional waiter who went above and beyond to ensure my dining experience was nothing short of extraordinary. His fast and friendly service added to the overall positive impression of the restaurant. Now, let's talk about the food--a true highlight of my visit. I started with the TROPICAL "LYCHEE" MARTINI, a delightful concoction that blended the sweetness of lychee with the kick of vodka. It set the perfect tone for the culinary journey that followed. The Chilli Chicken, ordered at medium spice level, was an absolute winner. Cooked to perfection with just the right amount of spices, it left my taste buds dancing with joy. Following that, I indulged in some vegetarian momos that were a burst of flavor and texture. The softness of the momo paired with the delicious filling made it a memorable dish. The Calcutta Chicken transported me straight to the streets of Calcutta. The authenticity of the dish was unparalleled, and I appreciated the chef's dedication to preserving traditional flavors. To wrap up my meal, I opted for the detox tea--a refreshing and healthy choice that perfectly concluded the culinary journey. The attention to detail in both food and beverages truly sets Red Hot Chilli Pepper apart. The ambiance of the restaurant is another noteworthy aspect. It's evident that careful thought has gone into creating an atmosphere that complements the dining experience. The result is an ambiance that enhances the joy of savoring each dish. In conclusion, my experience at Red Hot Chilli Pepper was nothing short of fantastic. I'm already looking forward to my next visit to indulge in more of their delectable offerings. Kudos to Snehal, Praveen, and the entire team for creating a culinary haven in Folsom!“
Customers` Favorites
“Good food, and a beautiful setting to eat in.“
Customers` Favorites
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“Was in the mood for some Saturday night sushi and saw the high reviews from this place, so I took a chance. Ordered 3 rolls (Kay roll, Alexa roll, and sweet dreams) from their special menu - all had Otoro topped. Ok so I've had Toro and Blue fin on many occasions in the past and even bought fresh Toro/blue fin filets from fresh fish shops so I think I have a pretty good baseline for quality Toro that just melts in your eyes, wait, then mouth of course :). This place does not have the same quality Toro on these rolls as my baseline. I personally wouldn't order these rolls or any Toro from them again, but not to say others wouldn't enjoy them. Toro or not toro, that is the question, their rolls are well prepared and very good and hit the spot for my craving. I am interested in trying their Chinese food.“