Edwins Carmel
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About Edwins Carmel
Edwins Carmel Reviews
We loved the Lechon Kawali with fried rice and the Singapore Chilli Prawns… I am glad even if it is a fusion restaurant we can find South East Asian food in Carmel by the Sea ❤️
Very good food, i love the clam, green muscle soup with nice price.
I'm not sure if it was because there was a golf tournament going on, but it looked like they were working with little to no help. Only had minimal refreshment choices and appetizers were not all available. For my first time visiting, I was not impressed.
Based on the reviews, Edwins Carmel is a fusion restaurant offering Filipino-Indonesian taste and quality. The food is authentic and bold, bursting with the strong flavors of Asian culture. The flavor of the food is fantastic, and it is nice to have a restaurant in Carmel that is unique and not the usual pasta, pizza, & calamari. Specific meals mentioned include the Lechon Kawali with fried rice, Singapore Chilli Prawns, Farmer's Market Vegetable Curry, Calibonara, Salmon Tropikal, Kare Kare, and House-Made Crispy Rolls (lumpia shanghai). The Kare-Kare is described as the best. The Singapore chili prawns were a hit all around, with plump, juicy prawns cooked perfectly. The Calibonara had bacon. The ambience and the food are easily some of the best features of the restaurant. There is live music almost nightly, which makes the ambiance that much better. The atmosphere feels both exciting and welcoming, with an undeniable energy. The restaurant is a locals favorite for a night out, with a great vibe and a wide age range. Despite a challenging situation with a major power outage, the staff made sure the food was prepared on time with superb quality and service. The hospitality is outstanding. For privacy reasons, no personal names are mentioned.