“Hello we went to bingo the other day Me and my wife we attend quite a bit but that night we won so it was our night I guesss but then we win three time that evening blazing balls olive oil and Betty boop I was shocked but it is what it is So I would tip the people but there was one person that wanted bigger tip since she was the one giving the pool tabs to us but it happen that we won by her selling us the pool tabs then this particular volunteer her name is Julie she was nice at first and then she would come and sell us some pool tabs everything going great until she talked around to the other volunteers and told them don't go to that person cause he don't tip well so no one came to us and sell us any pool tabs or anything Mind you I was tipping the caller and the person counting me the money plus I was nice enough to give the person that sold me the winning pool tab but she was expecting more of a tip and. She told me directly to me and my wife the only one that was grateful was Alfred the bingo caller he. Was nice to us all night long we love this place but the greed has to stop and if you can't handle it don't be a volunteer if you want to contact me my name is John my phone number is 2093031209 I would love to speak to the owner of urhai I spoke to the owner tony and he is resolving the matter thank you very much“
“It was another exciting night of playin Bingo, I saw some friends and came close to winning a couple of times. Due to Me getting there later than sooner, I sat a table, which seated an woman, who was very Negative,.,... the entire time. Other than that, it was nice and I will be there on Friday.“
“The Mary’s half chicken is my favorite restaurant chicken, hands down. I’ve traveled a LOT, all over the world for my work. The flavors of this dish only get better the next day (if you can save some for tomorrow). The pesto infused cornbread croutons combined with the arugula, juicy cranberries and succulent chicken….gawt dayum. Plus it’s a pretty healthy dish overall, not a lot of carbs. Win win win. Except for the “Brumble” cocktail, a summer treat that is sooooo delicious you can count it as desert. Big fan here and I’m one picky broad.“
“Loved the beer! Would return for beer and cheese board. The peppercorn steak was liked by my husband who rated it a 5, while i gave it a 3.5. The portions are great. Pro tip, the dinner menu starts at 4 so we missed the lunch menu by a few minutes. It's inside a little strip center so not very visible from the street. Seems like not a lot of parking available.lovely mural.“
“Food is great and LEMON DROP & Coconut drink are both my favorite. Service is awesome here. Great place to have a drink and appetizer then enjoy the other in the summer. I love the feel of the restaurant the lighting, friendly people and the Servers & bar waiters are awesome here. The cracker is my go-to. I would give this place“
“Had a fantastic anniversary dinner last night. We started out with our cocktails made by Jeremiah, absolutely delicious. Heather our wait staff was fantastic and attentive to our needs. Wine and food was marvelous. Calamari was delicious, pasta with steak was great and the New York strip was wonderful. Dessert was very decadent and a special plate with "Happy Anniversary" on it. Fantastic experience and we will definitely be back.“
“I recently dined at Wildfire Public House and I must say, it was an exceptional experience. From the moment we walked in, the ambiance was inviting and the staff were incredibly welcoming. Now, onto the food – where do I even begin? Let's start with the wagyu burger; it was cooked to perfection, juicy and flavorful, with each bite bursting with deliciousness. The ribeye was simply divine, cooked exactly to our liking and melting in our mouths with each savory bite. The pasta was a delightful combination of perfectly cooked pasta and a rich, creamy sauce that left us wanting more. And let's not forget about the butter cake – it was the perfect ending to our meal, with its crisp outer layer, the buttery goodness left us in dessert heaven. Overall, Wildfire Public House exceeded all expectations with its top-notch quality food and impeccable service. I highly recommend this restaurant to anyone looking for a memorable dining experience.“
“We went here for the first time for our Valentines dinner this year. We had Brian as our waiter and he was fantastic. My wife has gluten allergies and he was super attentive to this all night. No headache the next day! Great job. The food was delicious. Everything we tried had great flavor and was cooked to perfection. This is NOT a cheap cafe. This is fine dining done well. The ambience was excellent we will definitely be back. Try this place out you won't be disappointed.“
“What a delightful surprise in the charming town of Turlock! Stumbled upon this hidden gem of a restaurant and couldn't have been more pleased. The Korean Stone bowl was an absolute standout—generous portions and bursting with flavor. And those $5 margaritas? Pure bliss! The bartender was not only super friendly but also incredibly knowledgeable, guiding us through the menu with fantastic recommendations. A must-visit for anyone passing through Turlock!“
“We celebrated a birthday with a group of 21. 9 children 12 adults. Leo was our server. He was amazing. He was so patient even when we had to restart our order because we needed to split checks. We appreciate the amazing service. I definitely recommend. The food was delicious.“
“I love coming here on week nights… Wednesday night it’s lightly attended but the drinks are wonderful (I had an old fashioned) and the live music was on point! Matthew Davis has a great sound and perfect vibe for the atmosphere. Great place to duck in for a couple “
“Delightful bistro in Turlock. The food was very good and prepared well. Had the today's special mahi-mahi and the calamari appetizer. The calamari was very lightly breaded and fried. Delicious and addictive! The mahi-mahi with the mango salsa was very good and the portions were generous.“
“So glad I finally tried Table 26 in Turlock, CA and would recommend it. Service was attentive, friendly and professional from the moment we walked in the door. I would encourage reservations, especially on the weekend. The food was good. My family and I started out with the linguisa bites and calamari. I ordered the bacon & bleu steak - which I thought was fantastic and well prepared. Would order that again. My folks got the burger and the rolled chicken. They were a little less enthusiastic as I was about my meal, but still enjoyed it. Maybe I'll encourage them to get what I got last time. The ambiance is nice. Clean. It can get a little noisy at times... so, if you're sensitive to that, perhaps come on a week night... but I didn't find the sound level annoying. Looking forward to returning in the near future.“
“Love their chicken karagee baos and mocktails! That is what keeps me coming back. We recently dined on a busy Friday night and were happy with the service, the waitstaff is always so friendly and accommodating. The portion sizes are small for the price but the atmosphere and view of the riverwalk make it worth the experience.“
“Came here after some shopping in the area and the place did not disappoint! You walk in and the bar length is huge. Like a gazillion people could sit at the bar. Staff and owners were friendly. Coors light on tap was a major bonus. Food choices are amazing. Everything for anyone. Keto/low carb options also on the menu. We will be back for sure!“
“I really enjoyed eating here. I had a double cheeseburger with fries for lunch. It was really good. The service was great too! All of the folks at my table said that what they had was really good too. One of the neatest things I thought about this place was how clean it is. While there, I saw the entire floor being mopped and even the outside windows being cleaned. It seems like they run a pretty tight ship here which is excellent for any customer that happens to walk in that door. I would highly recommend this place to anybody that's in the area.“