Pan Asian Restaurants near Cupertino, CA

“This has been my favorite over the last couple of months. A no frills restaurant with limited menu but the quality and portion size are amazing ! My to go are the woon sen noodles, green curry, pad thai and thai iced tea ! Probably one of the best thai places in the bay area“

“We came on a weekday for dinner and the restaurant was already quite busy. The decor was modern and green, especially the seats caught my eyes. Not your typical Chinese cuisine ambiance. They were fuzzy green. Staff was polite and attentive. Cheung fun - delicate, soft yet slightly outer crispy texture of Cheung fun goes well with savory sauce and ham, highly recommend Tom yum chicken - great fried chicken pieces, juicy and crispy, not much Tom yum flavour Rose pu er latte - tea and rose flavour was mild, a good drink for those looking for something light Signature fried tofu - soft creamy inside contrasting perfectly with crispy fried tofu skin on the outside, pairs well with the chili oil given Beef rice noodle - nice clean savory broth, beef pieces were a bit tough, wouldn't get again“

“Small but excellent place w really fast service. Authentic tasting Thai food . The egetabels were super fresh and crunchy. Highly recommend the khao soi, the chef was super accommodating to switch out the fried chicken with fried tofu instead. YUM.Vegetarian options: Basil tofu, Tom kha, khao soo, curries, pad thai, pad see eaw and more!“

“Tastes good at a decent price point. Eggplant and fish with pickled vegetables taste fantastic. One of my favorite Chinese restaurants. And they would actually honor your request to make food not spicy, unlike a lot of other restaurants.Dietary restrictions: They can make spicy dishes completely not spicy. Which is very important for people with capsaicin sensitivity like me.“

“3.5 stars rounded up to 4 stars. Ordered the Christmas Combo via Weee. The food was tasty in general but it was WAY too salty. Beef Ribs and the Crab Roe "Lion's Head"(meatballs) were particularly good. The sea cucumbers in the Stewed Sea Cucumber with Scallions weren't the best quality and had a funny alkaline taste. Generous amounts of chicken, pork, red dates, goji berries etc were used in making the Ginseng Chicken Soup. Nutritious, soothing and warming for the chilly winter weather. It'd have been a perfect alternative to homemade soup if not for extreme saltiness. Other items were standard tasting. Pretty happy with this Christmas Combo overall. Had a somewhat decent gourmet meal delivered right to the door without spending hours slaving away in the kitchen.“