“STEPH JUDGEMENT: Charming atmosphere and good food, but slightly uneven service. We were staying at the hotel and decided to try it for breakfast. It had an adorable retro 1930s vibe going on, which I thoroughly enjoyed. I ordered a coffee and their smoked salmon and latke (same as hash browns), and was pleasantly surprised by an unexpected poached egg. The hubby ordered two scrambled eggs and "cool ranch" hash browns (basically cool ranch dust). Everything was delicious, but after the server dropped off our food she was nowhere to be seen for a while, and it took some time to settle our bill. Luckily we weren't in a hurry, and I believe they had just opened, so I'm sure the service will improve as they get their bearings. I'd definitely like to try them again when next in the area.“
“The experience was delightful. We were even offered blankets o make sure we were comfortable while sitting outside. The views were beautiful. The food was delicious and the waiter did a great job of giving suggestions. The Gin and Tonic was absolutely delicious.“
“Hole in the wall spot for mariscos. I was in the mood for some ice cold micheladas and shrimp empanadas, which I've enjoyed in the past. Decided to dine in and had the 32 oz michelada, shrimp tacos, and molcajete de mariscos. You should order the molcajete anytime it's on the menu. It arrived with the oily broth bubbling over and stuff with octopus, mussels, shrimp, fish, and rice and garnished with 2 crab legs and a fried fish filet. This was sooo good but with the amount of oil, definitely something you eat once in a while. The michelada was good though I wasn't expecting a bottle upside down and inside my glass. I wouldn't order it like that again for hygienic reasons. The fish tacos were good but not what I was expecting as I thought I ordered the empanadas. Regardless of being served something else from what I thought I ordered, it was really good. Service is a bit slow but the ladies were nice and checked in on us. Not sure if there's a parking lot in the back but I always park on the street.“
“Christie provided a warm welcoming experience for our first time here and was pretty attentive to accommodating our needs and beverage refills. The food was delicious and we got to experience something new with one of the drinks. Our server had us try the Szechuan flower which provided a numbing effect that complimented the paid vacation cocktail well. Overall I would recommend this restaurant to others.“
“El Comalito is a go to spot for me and my family. They take phone orders and they have this really good cash special 6 pupusas for $20 (cash only) the place is snail and well kept. The pupusas are really good and well served with your curtido and the red sauce! Definitely try it.“
“El Comalito is a go to spot for me and my family. They take phone orders and they have this really good cash special 6 pupusas for $20 (cash only) the place is snail and well kept. The pupusas are really good and well served with your curtido and the red sauce! Definitely try it.“
“YummyThe tallarines verdes, large portion & worth the price.Vegetarian options: Order dishes without meat & you’ll be fine.There’s a large selection to choose fromParking: It’s in a small plaza and it had a good amount of spotsKid-friendliness: I’ve seen kids at the spot :)“
“My husband surprised me with a nice dinner for my birthday. This place was so lovely. The decor is beautiful. My husband made reservations, so they sat us quickly. Our server was friendly and the food was delicious! The mashed potatoes and the steak were perfect. I also love the sign they gave me for my birthday. They made my special day extra special and I appreciate it. Will definitely come back!Parking: There is a parking lot in front of the restaurant with ample parking.“