Mankas Grill

2522 Mankas Corner Rd, Fairfield
(707) 428-1600

Recent Reviews

Kim Brown

I ordered the 14 ounce Ribeye and skipped the veggies to have room for the Pecan Pie Bread Pudding with ice cream. This was by far the best steak I have ate in years! Have to mention the awesome bread pudding! I loved every bite! Thank you!!

Atmosphere: 5

Food: 5

Service: 5

Shirley Ree

Small place, not much parking.

Atmosphere: 3

Food: 4

Service: 4

Jillian B.

We decided to stop here not too long ago on a whim and I am so glad we did! The service was good and the food was excellent! Cute little place out in the valley. Gorgeous scenery. A must try if you're in the area! Would recommend making reservations.

Justin LeGrand-Logan ..

My family loves coming here especially since it's so conveniently located. The spinach and artichoke dip is one of my favorite appetizers and I recommend the chicken picatta.

Debbie Lintao

Lunch mob with the Chamber was a huge hit! I had the bruschetta and a sangria for a nice light lunch. We sat in the lower indoor dining room. It was private and cozy. I will definitely go out again soon

Atmosphere: 5

Food: 5

Service: 5

Kristen C.

Food, service, and people are the best! Kyle and his team are attentive and the food was/is always delicious!

Johanna C.

My second time here.... too bad prime beef is only served on Wednesdays. Introduced it to hubby & he was impressed, he wanted to come back the next day. Fyi, they are close on Sundays. We ordered the tomahawk which is big enough for the two of us. The truffle fries is a must! The service is quick & everyone os helpful. Their restroom also is very clean!

Ana C.

Spend some quality time with friends. Great Food. Can't go wrong trying this place. Every dish is fresh & delish. You will spend an awesome time. Excellent staff!! Even though it was busy they really take of you. Very enjoyable place to be. Great in & out seating.

Billy M.

Sunday Brunch time again and Mankas Grill is up. I've been to this place several times before all owned by different people. The latest iteration is owned by the same people who own Napa Deli so I was excited to give it a go. I was glad I did because everything was excellent! The brunch menu had me at Steak with Chimichurri. My medium rare steak was tender and went well with traditional chimichurri sauce. Also it was nice to see Model Bakery english muffins as a bread choice. I also snuck a bite of the Braised Beef Eggs Benedict and it was so bomb. The beef was tender, packed with flavor and paired nicely with the tang of the hollaindaise sauce. I will have to have a whole order to myself next time I'm here. Compared to previous stylings, I liked this version the best. I feel the medium brown woods and black accents give the place a stylish but comfy vibe. The courtyard was also redone and looks like a cool place to have dinner at night during the hot summers. They have a full service bar so mixed drinks,wine and tap beers are all at the ready. I think this place is one of the nicest places to have dinner in terms of lush surroundings, restaurant ambience and food in Solano county. We will be back for more delicious meals!

Mary B.

Cute little restaurant and a little gem hidden if you're not familiar with this area. Lived here for years and our first time eating here. Great ambience - excellent service! We came for a late lunch on a Saturday. The food was super fresh - farm to table. Portions perfect Across the street was a live band playing country and 80's rock covers. Also close by there's an antique store as well as wine tasting. Oh yes - full bar in this place

Frederique Dimech

Great location and ambience. The servers were very attentive and welcoming on a busy Sunday brunch. They accommodated for our stroller when we asked and gave us table with plenty of space. I also liked how big the tables are. We had the risotto balls for starter which were amazing, grilled cheese with tomato soup and the breakfast burger with garlic truffle fries as a side. Definitely all were delicious and we were all satisfied with our choices. Highly recommend the grapefruit mule served during brunch as well. Only thing that I wasn’t a fan of is the cleanliness of the table. Will definitely be back for more!

Atmosphere: 5

Food: 5

Service: 5

Frederique D.

Great location and ambience. The servers were very attentive and welcoming on a busy Sunday brunch. They accommodated for our stroller when we asked and gave us table with plenty of space. I also liked how big the tables are. We had the risotto balls for starter which were amazing, grilled cheese with tomato soup and the breakfast burger with garlic truffle fries as a side. Definitely all were delicious and we were all satisfied with our choices. Highly recommend the grapefruit mule served during brunch as well. Only thing that I wasn't a fan of is the cleanliness of the table. Will definitely be back for more!

Steve J.

I took my mom here for her birthday. It was upscale, had great food, service was top notch.

Jacqueline S.

Wonderful place to meet friends, stop for lunch or recover after driving, or wine tasting or enjoying this lovely corner of the Suisun appellation wine area. Relax! Great lunch menu, lots of food choices & drinks. Mix of groups, couples, friends, "ladies who lunch", tourists and retired folks enjoying life here. Friendly service. Great food, many choices, big portions. A large outdoor patio, and many indoor dining areas. There were several groups and couples at 2pm on a Tuesday... so plan for bigger crowds on the weekend- or call ahead. Parking is limited, but walking a bit is no big deal.

luis m.

Good food, good service, very good wine. Bone marrow is amazing . Hit up Vizier wine tasting room next door.

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