The food here is really good. I tried some banh mi, fried rice, and one of the soups. All very tasty. The people that work here are helpful and kind. Overall, a great experience.
Atmosphere: 4
Food: 5
Service: 5
Kathleen Pugliese
Just delicious food! The vermicelli bowl was the best I've ever had. And the BBQ "chik'n" banh mi was also excellent. All of the ingredients were really fresh.Vegetarian options: Menu is all vegan
Atmosphere: 4
Food: 5
Service: 5
Ryan Compton
This was surprisingly good.
Julie Lim
Their bbq spring roll is pretty darn good. The bbq is pretty subtle.My partner really liked his chicken teriyaki.You can also buy the vegan meat they useDont get the shredded meat bag I’m (#1). It’s kind of sawdusty
Food: 5
Service: 5
martin benitez
My girlfriend is a vegan and we go to this place all the time. She and I love this place and I fully recommend this place to all. ?
Very good vegan restaurant, want to come back sometime.
Atmosphere: 5
Food: 5
Service: 5
ED
These guys got the best Vietnamese vegan/vegetarian food I know. I highly recommend this place. You will not be
Atmosphere: 5
Food: 5
Service: 5
Leslie Tarian
What a great find! Large portions and cheap and tasty. They also sell lots of vegan alternative products which is fun to try. Can’t wait to go back and highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Lyna S.
Love to come back here for more vegan foods. Their meat balls sandwich, vegan snail cha are my favorite. The staffs are friendly.
Cecile W.
Off day for them based on the high average reviews. Super slow Sunday, but yet they don't pay attention to the few dine-in customers that they have. There was a solo diner when we arrived and no one in line. The broth in our vegan beef soup was lukewarm from the start, and we had to ask for napkins 2x. I told them that we were sharing 3 entrees so bring an extra bowl, but they forgot and took awhile to bring it out, leading to even more lukewarm-ness. It did take only 10-15 min for our multiple entrees to comer.The spring rolls were ho hum average with very little greens. The combo fried rice was dry, so we picked at the proteins and veggies. The owner manager was more fixated on replenishing his dried inventory than looking over whether we could use anything. The passionfruit drink was refreshing, albeit sugar laden. One dedicated parking space helps during busy strip mall time frames. I can't see myself returning here with so many nearby options. I left a tip nevertheless because I'm not a jenky patron.
I've been on a personal mission to find great tasting vegetarian and vegan/plant-based Vietnamese food and I'm super glad I found Thien Dang. I've only ever ordered from them on Grubhub but it's never been disappointing. My husband and I have tried quite a few of their banh mis, and I think their beef is my favorite one! I haven't had real beef in about 4 years now and theirs satisfied my craving - love the lemongrass on it. I also recently got their version of a combination broken rice and I liked it, but didn't love it. The shredded pork had a good texture and taste and so did the spare rib, but the bean curd pie left something to be desired. Also, the daikon and carrots weren't actually pickled which is weird since it's supposed to be Đồ chua. I let them sit in the fish sauce for a while and then added it to my rice and it was alright then. Their bun Bo hue (not pictured) was okay, it wasn't the best but it did the trick. The broth was very oily though and I wish it had more veggies or things in it and a stronger lemongrass flavor. I also wish they had given me extra saté like I requested because that would've definitely helped.
xitlali perez
I purchased the combination rice and 3 vegan egg rolls to go. The combination rice didn’t have any flavor also the veggies didn’t taste that great either. Very disappointed considering I spent 20$ on something I didn’t even eat since it wasn’t good. I ended up throwing it away. First and last time.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Vegan
Christine N.
I was craving Vietnamese banh mi flavors, and this place popped up on my Yelp feed. It was the first ever find for vegetarian/vegan options for banh mi, and it did not disappoint! They also sell items that you can just pick up and take home to add to your meals, kind of reminds me of a mini grocery. Wish there were more non egg AND no tofu options. Will definitely be back to inquire and try other options!
Tofurry
Thien Dang Vegetarian reminds me of the vegetarian food I get in Singapore. They have many different varieties of vegetarian meat and there are so many things I want to try. I ordered a vegan combination fried rice, a vegan pork rice noodle, and a vegan BBQ chicken rice. My son and I really enjoyed everything. The textures of the vegan meat that they use are scarily like real meat. Some of it isn't as tasty as I'd like but overall, the meal was very good. The restaurant also sells frozen vegetarian meat and other snacks and things. We will most likely be back if we are in the area.
Quinn Q.
10/10. I'm so grateful to be able to have Vietnamese vegan & vegetarian food options! This place is small but cute. Parking is easy to find but the lot is tight so don't bring your minivan. Service is incredible. The lady who helped me was kind and the kitchen staff prepared my meal nicely and packaged it ready to go. I kept reading reviews about how "fresh" the ingredients were and I didn't truly understand until I had my first bite! I felt like I was easing something picked fresh from the garden. I ordered the #5 chicken teriyaki Bahn Mi and pho ga noodle soup. All I'll say is I felt like I was back in the streets of Hanoi. SO good. Actually, other than the one Bahn mi I had in Hoi Ann, this Bahn one was the best I've ever had in my life and especially in the states! Definitely recommend for veggie and non veggies eaters! I live in Orange but will happily make the drive and plan on being a regular here! cảm ơn bạn vì những món ăn ngon
The food here is really good. I tried some banh mi, fried rice, and one of the soups. All very tasty. The people that work here are helpful and kind. Overall, a great experience.
Atmosphere: 4
Food: 5
Service: 5
Just delicious food! The vermicelli bowl was the best I've ever had. And the BBQ "chik'n" banh mi was also excellent. All of the ingredients were really fresh.Vegetarian options: Menu is all vegan
Atmosphere: 4
Food: 5
Service: 5
This was surprisingly good.
Their bbq spring roll is pretty darn good. The bbq is pretty subtle.My partner really liked his chicken teriyaki.You can also buy the vegan meat they useDont get the shredded meat bag I’m (#1). It’s kind of sawdusty
Food: 5
Service: 5
My girlfriend is a vegan and we go to this place all the time. She and I love this place and I fully recommend this place to all. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vegan Tuna Banh MI, Steamed Buns, Combo Plate, Pho, Vegan, Vegan Teriyaki Chicken, Fried Rice, Vegan Teriyaki Chicken Banh MI
Very good vegan restaurant, want to come back sometime.
Atmosphere: 5
Food: 5
Service: 5
These guys got the best Vietnamese vegan/vegetarian food I know. I highly recommend this place. You will not be
Atmosphere: 5
Food: 5
Service: 5
What a great find! Large portions and cheap and tasty. They also sell lots of vegan alternative products which is fun to try. Can’t wait to go back and highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Love to come back here for more vegan foods. Their meat balls sandwich, vegan snail cha are my favorite. The staffs are friendly.
Off day for them based on the high average reviews. Super slow Sunday, but yet they don't pay attention to the few dine-in customers that they have. There was a solo diner when we arrived and no one in line. The broth in our vegan beef soup was lukewarm from the start, and we had to ask for napkins 2x. I told them that we were sharing 3 entrees so bring an extra bowl, but they forgot and took awhile to bring it out, leading to even more lukewarm-ness. It did take only 10-15 min for our multiple entrees to comer.The spring rolls were ho hum average with very little greens. The combo fried rice was dry, so we picked at the proteins and veggies. The owner manager was more fixated on replenishing his dried inventory than looking over whether we could use anything. The passionfruit drink was refreshing, albeit sugar laden. One dedicated parking space helps during busy strip mall time frames. I can't see myself returning here with so many nearby options. I left a tip nevertheless because I'm not a jenky patron.
Restaurantji Recommends
I've been on a personal mission to find great tasting vegetarian and vegan/plant-based Vietnamese food and I'm super glad I found Thien Dang. I've only ever ordered from them on Grubhub but it's never been disappointing. My husband and I have tried quite a few of their banh mis, and I think their beef is my favorite one! I haven't had real beef in about 4 years now and theirs satisfied my craving - love the lemongrass on it. I also recently got their version of a combination broken rice and I liked it, but didn't love it. The shredded pork had a good texture and taste and so did the spare rib, but the bean curd pie left something to be desired. Also, the daikon and carrots weren't actually pickled which is weird since it's supposed to be Đồ chua. I let them sit in the fish sauce for a while and then added it to my rice and it was alright then. Their bun Bo hue (not pictured) was okay, it wasn't the best but it did the trick. The broth was very oily though and I wish it had more veggies or things in it and a stronger lemongrass flavor. I also wish they had given me extra saté like I requested because that would've definitely helped.
I purchased the combination rice and 3 vegan egg rolls to go. The combination rice didn’t have any flavor also the veggies didn’t taste that great either. Very disappointed considering I spent 20$ on something I didn’t even eat since it wasn’t good. I ended up throwing it away. First and last time.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Vegan
I was craving Vietnamese banh mi flavors, and this place popped up on my Yelp feed. It was the first ever find for vegetarian/vegan options for banh mi, and it did not disappoint! They also sell items that you can just pick up and take home to add to your meals, kind of reminds me of a mini grocery. Wish there were more non egg AND no tofu options. Will definitely be back to inquire and try other options!
Thien Dang Vegetarian reminds me of the vegetarian food I get in Singapore. They have many different varieties of vegetarian meat and there are so many things I want to try. I ordered a vegan combination fried rice, a vegan pork rice noodle, and a vegan BBQ chicken rice. My son and I really enjoyed everything. The textures of the vegan meat that they use are scarily like real meat. Some of it isn't as tasty as I'd like but overall, the meal was very good. The restaurant also sells frozen vegetarian meat and other snacks and things. We will most likely be back if we are in the area.
10/10. I'm so grateful to be able to have Vietnamese vegan & vegetarian food options! This place is small but cute. Parking is easy to find but the lot is tight so don't bring your minivan. Service is incredible. The lady who helped me was kind and the kitchen staff prepared my meal nicely and packaged it ready to go. I kept reading reviews about how "fresh" the ingredients were and I didn't truly understand until I had my first bite! I felt like I was easing something picked fresh from the garden. I ordered the #5 chicken teriyaki Bahn Mi and pho ga noodle soup. All I'll say is I felt like I was back in the streets of Hanoi. SO good. Actually, other than the one Bahn mi I had in Hoi Ann, this Bahn one was the best I've ever had in my life and especially in the states! Definitely recommend for veggie and non veggies eaters! I live in Orange but will happily make the drive and plan on being a regular here! cảm ơn bạn vì những món ăn ngon