“This place has the best pho in the area handsThe customer service is dopeThe owner is always very welcoming and his recommendations always hit the spotThere’s endless veggies for your phoI love this place always but best for rainy daysI definitely recommend this spotParking: There’s street parking and public parking lots in the behind areas of pacific , how everI’ve always found street parking right up front of the spot or within a couple of feetKid-friendliness: Yes it’s kid friendlyThe owner is very friendly and accommodating“
“Fun time at kinkan! We had the where are we going tasting menu which was cool to experience and learn anout each dish and how the chef came up with it. The head chef was not in town that day so the sous was serving us. The best dishes were the ama ebi, tuna tartare, and ceviche! All of the staff was very kind tooUnfortunately one of the items was substituted with bolognese which was disappointing (supposed to be uni pasta). And the fish and chips (amaida, matsutake) and crab fried rice was not impressive for this price point. I think it was great experience but food didn’t feel worth it in the end so I would not go back a second time.Parking: Small parking lot, handful of spaces“
“The table was dirty when we first got the seats… and I expected a good quality of the meat but it wasn’t..and my dishes came out really late, i can tell they unfroze the meat in the oven.. and the ban can was so salty…i know it’s cheaper compared to other Korean restaurants, but I would rather pay more and get better “
“This was a solid spot for sushi! It's kind of hidden and I wouldn't have known if my friend didn't bring up the place, but the ambiance was nice! We had the premium sushi set, Orange Blossom Roll, and Sunshine Roll- which were all good. It is on the pricier side and portions are small. Service was average.“
“Really fresh tasting and good flavors.I got the large short ribs with egg noodles and baby bok choy. For $14 I thought the portions were really good, they didnt skimp on the meat and the noodles and vegetables made it a full meal. The bok choy in particular tasted very fresh like it came straight from the farm. Friendly employees who I think are also owners, she gave us a free water to go along with the Coke I ordered. Tiny little place, has a couple of tables outside, a few parking places of their own.“
“The 2024 Smorgasburg season kicked off today, 1/14/2024! While it is not close to me, I usually go at least once or twice a month. It's an ideal spot for outdoor dining with diverse culinary offerings, exploring distinctive shops, and soaking in a positive atmosphere.Smorgasburg LA is open every Sunday on the five-acre site of the weekday Alameda Produce Market in Downtown Los Angeles, which is part of a larger, new development called ROW DTLA.Each Sunday from 10 AM - 4 PM, you will find dozens of exciting food vendors plus sophisticated shopping from the realms of design, craft, style, vintage, wellness, and more. Cultural events, pop-ups, and other surprises transform the vast site into a new node in Downtown LA's burgeoning scene, and a unique destination for the area.Today, I tried Pad See Ew from the Radna Silom vendor. In terms of rating for that, I want to give it 4.5 stars due to price and portion ($15+tax and not much on the plate). I remember it being larger before.Overall, it is a must-check out for various foodie options.Tip:-Free 2 hr parking-Take your food outside of the main space and sit in the main ROW area-Go with others to try many things“
“It's a comfortable place where you can enjoy beer and various snacks with friends.Parking is not easy on Friday nights. However, they provide validation, so parking is available at a low price.The owner is friendly, and if you come before busy hours, you'll receive excellent service.“
“This place is amazing. My friend made reservations for us about a month in advance. We were seated right away. We had the options of either seafood or beef menu. We choose the beef menu. This is my first dining experience so I was looking forward to everything. This was a unique 12 course experience and the staff here did an amazing job. Every item that came out was very good. Tucked inside a hotel you wouldn't know about this place but I am glad my friend found it. We now made it a yearly thing to come back here and have dinner here now“
Asian • $$
“Amazing selection and loved the service. Waitress was working hard waiting tables herself for the most part with some help from the back. Comes in 3 diff price tiers and we got the one with sashimi and boy was it worth it. No alcohol license right now but we still had a great time. Free parking for 2 hours and menu doesn't include beverages other than water or dessert! Ambience is sitting around other people, nothing secluded. If come again because the fish is“
“You know a spot is good when the only menu displayed has faded photos of various dishes with no descriptions or dish titles. Only the real ones know. Every time I come here, I meet a local who’s been coming here since the 80s or 90s and it is so comforting to know that a place like this exists. Love the food, owner, consistency, quality, and history of this place.Run by one guy and one guy only, make sure to be patient while waiting for your order if it gets packed, maybe clean up the tables around you while you wait. Doesn’t hurt to help.“
“Called in an order today based on recommendations on Yelp! The person taking my order was very quick and helpful. He said it would be ready in 15/20 minutes. Located on Del Amo/Bellflower it was easy to find. Large lot but very busy as there are a few food stores there. There was a small line ordering when we arrived. Two of the six tables available were taken. I noticed on the menu board Wednesdays are $1 a wing day. We were served by a very friendly associate who grabbed our order promptly. My order consisted of 6 Garlic Parm Wings 6 Sweet and Spicy Wings. Garlic Noodles with Tri Tip and a Ninja Quesadilla The food was great, very tasty and spicy where it needed to be. Will definitely go again“
“Sweetest, kindest family- most delicious food at a great price.We were treated like family. Young(sic?) is the mama who works the front and her husband was cooking.She gave us a demo of the whole thing but also ran off a few great things on the menu, we ended up with avocado roll, dragon roll, and a stir fry.About $16 a pound to build your own stir fry which we loved to customize. Veggies were fresh and well cut. They make their own soy sauce, spicy mayo, and teriyaki sauce at three different spice levels.I cannot recommend this place anymore, such a sparkly hole in the wall!“
“Tasty Banh Mis. I always get the sardine along with either the pork or chicken. All made fresh to order. They include a small au jus of the specific Banh Mi you order-nice touch. ? Parking is a challenge since it right on Hyperion so if you see a spot, take it.“
“The best bowl of beef pho you can find in Compton! the broth Is cooked perfectly.. also love the chili oil & wontons. it's a family owned business I usually order takeout and the temperature is always consistent And food always up to par.“
“This place is the bomb!! Will be my togo place for a bowl of delicious SeaFood Wonton Noodle. The noodles were chewy, fresh perfectly cooked. The seafood and wonton were perfectly prepared and tasty. Have to give the wonton a perfect 10. We also had their Hai Nam chicken rice, which was also delicious. The place is so clean, servers were super attentive. This place beats Kim Ky by a mile. Will definitely come back.“
“I love the vibes of this place! There’s a paper menu for you to check off what you like and your food will come with side dishes such as steamed egg and kimchi. The skewers come raw and it will slowly cook over the grill. You will also have a tray and you have the option to dip your meats in hot sauce, regular cumin or spiced cumin. Parking can be found in the back and you can also enter the restaurant through the back.“
“I met my friend here for lunch as it is one of his go-to places for Tawainese/Chinese homestyle food. He ordered us a good amount of things to try - including the Three Cups Chicken, Stinky Tofu, pork spare ribs, Tawainese sausage and buns, and veggies. We had plenty to eat and everything was delicious. I don't think you can go wrong with the food here.“
“Bright, airy, welcoming, casual eatery that offers a simple menu of noodles and a few sides.We're Indonesian and love noodles, so we were pretty excited to try this new establishment, which has only been open for two months!You order at the register and grab a table. My mom and I both got the chili mee -- I got mine exactly as advertised (spicy!) and my mom opted to go with medium spicy. We also shared a bowl of their beef meatball soup. Food came out quickly and for $5.50-7.50 a bowl, the portion was generous. Presentation was great, and upon our first bite, we couldn't help but chime at the same time, "Mmmm. Enak sekali!" (Very good in Indonesian).The noodles were perfectly cooked and moist. It had a nice 'bite' to it, so no soggy noods here. And the flavor was on point. Even the beef ball soup was tasty -- simple, and it reminded me of bakso, which is beef ball noodle soup, a very traditional Indonesian staple, which is delicious, esp on a cold, rainy day. The meatball was super tender. We loved everything we ate and will be back!My only critiques are the chili mee was definitely SPICY. If you're a spicy food lover, you may enjoy this as-is. I enjoy spicy foods, but I did find perhaps it was a tad too spicy for me -- my nose was def running.It would be nice to see the possibility of adding protein to the noodle bowls, i.e. tofu or sliced chicken or even have the beef meatball as an option. Or maybe offering a hard boiled egg or soft egg would be delicious. Some veggies in the noods would be great too. Makes for a more complete meal.The other drawback was the music being played was a little too loud -- music should be background noise, not the star of the show at a dining establishment. This way customers can sit comfortably and hear one another talk.Service was friendly and efficient! Go support local!Parking: Free parking in shopping complex“
“Wako Donkasu is an absolute treasure in the culinary landscape! This hidden gem offers a truly exceptional dining experience that is second to none.From the moment you step inside, you are greeted with a warm and inviting ambiance that sets the stage for an unforgettable meal. The attention to detail in every aspect of the restaurant, from the décor to the service, is truly remarkable.Now, let's talk about the food – it's simply outstanding! The Donkasu, their signature dish, is a crispy and perfectly breaded cutlet that is cooked to golden perfection. Each bite is a burst of flavor and texture that leaves you craving more.But it's not just the Donkasu that shines at Wako. Their extensive menu features a variety of delicious dishes, from savory katsu to flavorful bowls of rice and noodles. There's something for everyone, and each dish is prepared with the utmost care and attention to detail.The staff at Wako Donkasu are friendly, attentive, and passionate about providing top-notch service. Whether you're a regular or a first-time visitor, you are always made to feel welcome and valued.In summary, Wako Donkasu is a culinary gem that deserves all the praise it receives. With its exceptional food, inviting ambiance, and stellar service, it's no wonder why this restaurant has earned a five-star rating. If you're looking for an unforgettable dining experience, look no further than Wako Donkasu.“
“Flavor is good, they use a lot of garlic. Amount was enough but not for big appetites. Price is in average of Panda Express.Food was barely warm , and when is raining you just want your food hot. Service was good, they do not ask for tip, that is voluntary. Dining room is ok, chairs are for fast people, do not try to stay more than 15 min or pay your rent. I’ll be back but I’ll ask the waitress to please tell people staff be sure my delicious food is hot and healthy. I just realized, that must be keeping over 135 f degrees to be healthy, right?Anyway I’ll be back because I love garlic as a seasoning. Thank you“
“2/18/24: 4.5/5Probably the best handmade dumplings and noodles I’ve had so far in LA and as good as most of the good local shops I’ve been to in China and Asia. Dumplings are hand made and kept in cold storage until cooked to order. Noodles are batched for dough and then rolled and hand cut fresh to order. The dumpling skins and wide noodles have the perfect Q bouncy chew texture. The dumplings can be either boiled, pan fried, or steamed. The shop doesn’t use MSG, which isn’t really a problem, but does mean their food is well balanced and just salty and savory enough. Their beef noodle soup is red braised and may appear lighter in color, but still packs a beefy flavor w/ perfectly cooked tender beef. Their in house sauces like spicy chili oil for wontons and hoisin sauce for beef roll are some of the best I’ve had and also well balanced. Definitely get the sesame pockets that have a nice thin crunchy shell. The pan fried buns are fluffy pillowy w/ a nice thin crispy bottom. The green onion pancake is good although just needed some salt. Think Noodle St still has the best beef roll pancake but You’s is pretty great still. And if you want a drink, try the fresh taro milk smoothie. The owner was super nice to talk to and service was great. You can order from the menu or they have a digital POS machine w/ Chinese+English and pictures.“
“Chibiscus is one of my favorite ramen joints in all of LA because the quality and price can't be beat. Their Tonkotsu is so full of flavor! When ordering takeout, the broth comes separate from the bowl ingredients so you can pour over when you're ready. Even to-go it's some of the best flavor you can find with ramen. Ingredients taste fresh and filling always. Service is pretty on the ball considering ramen can take a bit to prepare. You could sub proteins and ingredients to tailor to your dietary needs which was nice! The inside is relatively small and it's in an unexpected random strip mall, but don't sleep on this one!“
“First of all, the multilevel dining room is beautiful, with a stunning giant Bodhisattva statue dominating one end of the room. Very dramatic and the stairs from the lounge down to the main dining level allow for well dressed ladies to make a regal entrance. The food is excellent also. Prices are high, not surprising. Extensive cocktail menu is delicious. We enjoyed Lychee martinis. Service was quick, efficient, and courteous. The place does get loud and be prepared for shouts of “Sake!!!” This is a great place for special occasions or parties but if you need quiet you may wish to reserve one of their private rooms.“
“Luv, luv, luv this place! Food is so good and good for you! Very tasty and filling! Luv the dining area and they play the best music selection! Great ambiance for sure. Everyone is really nice ?? Highly recommend!Vegetarian options: Lots of vegan and gluten free options“
“Great food, I know that there isn't that much reviews at the moment but it's a new restaurant. The skewers are delicious and the ambience is amazing. If you go you got to try the yuzu shots, pretty strong and really really good. My whole group gets the 24 pack and it's always a good time“
“First time here and ordered the spicy pork belly bowl. I wasn't sure if it was gonna be worth the $16, but the food turned out really good. Good amount of meat to rice, sauce was savory/spicy, and you can taste the wok flavor. One of the most authentic things I've tried here in LA. $16 is indeed expensive. I'll have to come back another time when I want to treat myself. I finished the whole thing before I can take a pic.“
“I had the Red Ramen & Washington Roll. The sushi was fresh and a good size. The ramen broth was creamy and a good spice level. My fav part was the charred, tender pork belly in the ramen- it’s unique from other ramen I’ve had in LA. The chalkboard decor gives the place character“
“The place might be a little hard to find, as it is a little hole in the wall, but it's definitely worth going! There is the option of getting Poke or ordering food off their menu. They have a good amount of options of ramen, sushi and sides. There was even a choice of seafood ramen that resembles 7 mares (A Mexican seafood soup). For the ramen, they had mild and spicy options, and the mild had a bit of a kick to it. We got the chicken ramen, and the vegetable options were interesting, haha. Brocoli was boiled just until it was soft and still green. The carrot was also soft but had a crunch. The egg was boiled, but it wasn't seasoned with soy sauce (still delicious). Overall, it tasted like a home cooked meal. We also got got two rolls, the Baked Salmon roll and Fried California Roll. They were served with spicy mayo and eel sauce (most of the rolls are served with it). We also got takoyaki (octopus balls). All of the food was served in about 10 minutes, and straight off the pot! You can see the steam coming off the ramen. The lady who took our order was quick and efficient and she made our Thai tea in less than 30 seconds. All of our food was about 70 dollars, most of the items are between 10 and 20 dollars, and I noticed their menu prices are different online than their menu inside. It's also much more casual than it seems. I'd definitely come back in the future when I'm craving Mexican fusion.Vegetarian options: There was an All-Vegie Ramen that looked delicious, and a couple of rolls and poke options without any meat.Parking: There is a parking lot right next to the building, and there were plenty of parking spaces. However, the parking spaces were pretty compact, so even if you park straight the lines will probably be touching your wheels.Wheelchair accessibility: There are no stairs from the parking to the sidewalk to the building. And the space to walk up to the door is fairly wide. Although, you might need some help with someone holding open the door for you because it felt a little heavy.“
“The green salad and fried shrimps lacked the taste, which sounded mediocre. However, the macaroni one and dumplings (I forgot the name) were okay, while the yakisoba was tenderly good. Even the service was excellent with a fantastic atmosphere. Loved the restaurant since it was good to visit, as I'd recommend it.“
“One word: SPICY! If you want some food with a kick this is definitely the place to go. Fairly simple meals but lots of flavors. The items with the curry or the Vietnamese hot chicken were not joking about their hotness. It was right on the precipice of my tolerance level (but still quite good) The other thing I would note is the cilantro and greens are very fresh and very flavorful. Quite a nice treat after living somewhere without the fresh produce of California. Service and ambiance are moot points. The venue works out of a kitchen giving you to-go boxes with most of the seating being outside in the common area for multiple venues. Great for a quick bite though“
“I love the Chinese food from this location. Been coming here for years. I normally order the noodles, orange chicken and chicken mushrooms with squash! Their soups are also delicious I normally get it with shrimp and chicken. And I always make sure to get egg rolls. I come here frequently when I'm in the mood for Chinese food.“
“Food was decent here. I got the Dumpling combo which let me have 4 of each of their Dumpling flavors. I was hoping for more flavor. Nothing spectacular here, but still an okay meal if you like light flavor. They had multiple sauces that were also light on the flavor. I may need to try their Potstickers to see if having it fried makes a flavor difference. The Hot and Sour Soup had lots of ingredients and they didn't skimp on them. Like the dumplings, there wasn't as much flavor here as I'd expect. Both items had a good amount of food for the serving. Parking is easy as it is located on the non-busy side of a shopping complex. Service was mediocre. When I was asking about their options, the servers weren't really making it seem like they believed in their own product. There was a subtle indifference in my interaction. The restaurant was clean with lots of seating. Not sure if I would go back for what I ordered, but I may still give those Potstickers a try.“
“I have been ordering at Umami Express for a while now and it is such a life saver for busy weekdays. I am trying to lose weight and their food is so filling but guilt free - saved me from ordering unhealthy fast food. My fave so far is the chicken bowl, I add chestnuts and cucumbers. The texture is so good and the lemon garlic sauce is good as well. I did try the spicy sauce on time and it is not for me. One improvement I guess I would ask is if there is a way that the calories are stated in the website when I do my online order? I have never been in the restaurant, so I cannot tell for sure if they have it there. With my need to be more calorie conscious that will be a fantastic help. :-)“
“The is a must visit spot. Wether you’re coming in for a quick bite or a good meal.The rolls are prepared fresh with the best ingredients. They also give you an option to get a miso soup with pairs perfect.The staff is very amicable & very customer service oriented. Thank you again for the warm hospitality & upbeat demeanor on my visit.“
“Was able to try out this food truck at a recent event.My spouse got the shrimp and steak hibachi. They really liked their dish. They also give you a large portion.I got the noodles and shrimp noodles. The noodles were quite soft and tasty. I also loved that they gave me plenty of shrimp. I only wish they had a sauce that was a little more spicy. I took off one star because both dishes are suppose to come with 'vegetables' but they only come with squash. I think they need to add mushroom, carrots, or some other vegetable besides just quash to make it more tasty. Even some green onion would have been nice !“
“Been going here with my little siblings for a few years now. Their ramen is delicious and never disappoints, always finishing the last drop!!Their waiters are sweet and great service. I would go here from time to time and it's still good as always!!“