“I've been wanting to try different omakase places in the LA area for a while now, and stumbled upon Omakase by Ozen online - and I'm glad I came! Reservations were made quickly and easily via Yelp, and I love that I was able to change my reservation time without much of a hassle. My boyfriend and I came here to celebrate after I took the MCAT, so we were extremely hungry when we got here. I think this place might have had valet out front, but we opted to just find street parking in the neighborhood for a ~5 minute walk (which worked out afterwards since it let us walk off our food!). The actual restaurant is a very small and quaint place; we sat at a table instead of the bar but I thought the decorations were very cute. Service was very fast and attentive. They handed us a menu as soon as we came in, and we ordered the $130 omakase - which was a pretty good deal for the quality of the food and the whole experience. I do have to say that I was not full after the meal (so my boyfriend and I ended up getting more food afterwards at a different place), but I did enjoy my time here. Definitely worth a try if you're celebrating because of the food and the service, but I personally don't think I'd come back for the omakase.“
“Susuru holds a special place in my heart. I’ve tried a number of items on their menus and everything is ???. I can’t stress enough about how good this ramen is. I’ve only known about Susuru for a month or so but have eaten here over 8 times. All of the broths are rich and authentic. The Thai coconut curry ramen is mind blowing and a generous serving. My go tos are the Miso and Tonkatsu. Add spice for extra flavor. I brought my coworkers here and everyone’s bowls were finished down to the last drop of broth. Easily one of the best ramens shops in LA. It’s got a great mom and pop atmosphere. Food comes out quick. What else can I say, I’m in love with Susuru. Anytime I want ramen in the future, I’m going to come here. Just thinking of it makes my mouth water. ?“
“We love this place.We have been to many many sushi places in LA, and this is on the top of our list.Most of the items we ordered were delicious. Oh did I mention their sushi rice was served warm? This is a huge plus because the warm rice gives you the contrast of temperature and the layer of taste makes the sushi taste much better.Only one thing I don’t recommend: the real crab hand roll had too much mayo sauce and you can barely taste the crab.Must get:Black cod (this is a rare find)HalibutBlack snapperEel mascal pone (melt in your mouth)Toro handrollKanpachiSalmonOctopusWe spent $200 for two. It is not cheap. But honestly you get what you pay for. You can’t compare the quality for when you spend $50/person on sushi.Anyways. We will for sure come back. :)“
“Quality comes with a price if you want to treat those taste buds to great tasting very fresh sushi.... then check out Santo... When food is great and quality is outstanding, then it's worth every penny... agree!?... This place will have you making your next reservation right after you leave, lol.... (maybe not, but it's the type of place that you will be back for more... Staff is great, friendly and they make you feel at home... Original Santo is located in Mexico City, and if you know the CDMX vibe, then you know this place has that... Great vibes all around, background music playing upbeat music. Place is small, so outside sitting is available to enjoy a nice day or to people watch down Sunset Street... or sit next to a stranger and maybe start a conversation?!... Parking can be a hassle, street parking only, and silverlake can get crowded, so be patient Awsome, top of the line sushi with a unique flavors Definitely recommend this spot!! When you go... Enjoy!!...“
“My friend recommended this market to me. It is easy to miss because the entrance is in the back. The kids like ordering the fresh seafood and although the store is small, they have a good selection of rolls along with other Japanese items. My two favorite things to get are the avocado roll which has been consistently creamy and delicious and the chicken karaage that has a fantastic dipping sauce. If you like mochi ice cream, they have a brand named “Mochidoki” that has flavors like Chocolate Habanero and birthday cake. There are also some cute items such as stationary and pet toys. There is some parking in the back that is shared with Thai Paradise and also parking on the street“
“Fourth time here, and this time was lovely. Came in on a nice rainy day and started with hot sake and edamame. Then the spicy tuna cut roll with light rice was very fresh. Then we had the salmon crunch roll, which is very perfect with the fried onions! Then some shrimp tempura with vegetables and though everything was cooked to perfection the tempura batter needed to be crispier. It was a little soggy, but other than that everything was delicious. Mochi green tea ice cream dessert was very good. One of the best places for sushi and very reasonable prices which is always a plus. Fresh ingredients and good prices! You can't beat it. Uri was our server and she's always wonderful! Thank you! We will definitely be back.“
“We had an amazing time eating here!! The food looked so good, we wanted to order everything but ended up getting the Mushroom Ramen and the Fried Udon. Both dishes were DELICIOUS and had a nice spiciness. The ambience, cute interior and service were good too - overall a great experience. Would really recommend!“
“They have the best sushi ever! A La Carte or Omakase but to be able to choose what you want and it’s all extremely fresh and good quality. Great beer and sake. They play good music and it’s all around great vibes. The service was also the best around. At the end we asked for Natto hand rolls (not on menu) and they made them!“
“Ramen Chef Kei is a highly skilled and very talented chef and the valley is lucky to have such plant based food of this caliber being offered. The yuzu sesame ramen is extraordinarily delicious, full of depth and flavor! The fresh yuzu really brings all the flavors out in the dish and I loved it! This is a spot to drive out of your way it's that delicious. Go now, thank me later!“
“Everything is BEYOND EXPECTATION. Found this nearby restaurant after running errands. End up being the best meal I’ve ever had in a while. Sashimis are FRESH and thick. Baked rolls are amazing, probably the best roll I’ve had in my life (I’ve been to Japan twice so I know what good stuff taste like) Highly recommend this place. It’s a must go in Pasadena.“
“Yes it's right next to a gas station but that shouldn't put you off, the place is pretty good. There are only 4 parking sports directly in front so at a busy time I can see this being an issue.The service was great. The waiter was very friendly and helpful in case we had any questions.The food ranges from decent to good. The Black Garlic Miso Ramen wasn't hot enough for me and way too salty. The tofu that I ordered as my protein was cold. The Lady Gaga sushi was a mixed bag. The toppings were a great combination of flavor but the tuna itself wasn't very good. I wouldn't order it again personally. That being said, we did really enjoy the Shrimp Tempura Cut Roll. It's not the best I've had but still very good. The Garlic Edamame as a starter was pretty amazing I have to say. Definitely get that! The Bluefin Tuna sushi we tried was also very good actually.I liked the ambiance inside: nice and clean with appealing decor. It's not really a place for a romantic dinner but it's not aiming for that anyway. Would certainly recommend if you're in the area.“
“I'm back at this restaurant and it hasn't disappoint me yet! I brought my son today and he is in heaven! I don't know why it says it's close when it's open? But it's under new management. The all you can eat menus are great and the food is amazing. For the money you paying it's worth the food your eating. Very tasty and decent size portions not to much rice! The service is definitely on point! I know the previous times I've been here service was okay and they would take a long time to feed you but this time around I give them 5 stars! Definitely upgraded in the service department...I definitely recommend this place come try it out! Definitely the best all you can eat place I've eaten! They give you good portions“
“Exceptional! Awesome little spot with an interesting location. Who knew the bottom of an office building could be so well executed as a restaurant? First, the food was amazing. I had the California roll, the avocado roll, and the cucumber roll. All were good, though I thought the California roll had the crab-to-avocado and cucumber ratio mixed up. Too much crab for my liking. Our service was efficient and friendly, quickly filling us up with water and attending to our needs. I would 100% return!“
“We orders a variety of items so we could try a lot of options on our first visit. Everything was delicious! I especially liked the Spicy Scallop Hand Roll and Mushroom Medley. All our orders came out in rapid succession so we got filled quickly. My only recommendation is for he food comes out mored slowly so you can savor each item.“
“Super sweet owners and incredibly fresh sashimi. I got the 19 piece platter and was very happy with my meal.This place is a gem. When I went in, I noticed that the owners greeted everyone extremely warmly and had a bunch of regulars coming back. The auntie working the front of the house made me feel like I’m family eating at her house ^____^Definitely give this place a try!!!“
“I had takeaways a couple of times before & finally did dining ? in about a couple of weeks ago ! With my mom & sister & her husband . The waiter was super nice ,a very friendly Japanese guy who was excited to see Japanese customers !! He answered to all of my brother in law's questions & our questions very honestly & helped us a lot. He gave us a tip to get ramen/ sushi combinations, too ! So that we could try both out / save $ !! They had matcha beer ? which was green !! It smelled so nice !! My brother in law said he loved it! But,according to the waiter ,no one really does !? LOL He said everyone who orders it ,leaves a half .?But ,he really loved it as he likes matcha green tea .We had vegan sushi ,my fave is fake eel one !! So yummy !! ? Also, my sister's vegetarian fried rice - eggs = vegan looked/ smelled so good !! She loved it !! She had it w tofu ! We all had fried tofu, which is also vegan. I had a vegan miso Ramen & mom had a vegan shoyu = soy sauce ,Ramen, I had a bite of it ,too & both were delicious !! ? When we left ,the waiter ran out the store to catch us to thank us !! So sweet !! I HIGHLY recommend this restaurant for vegans,vegetarians & everybody who loves Japanese dishes !! The inside of the restaurant looked real nice / clean !! The bathroom was clean,too ! We were the only Japanese inside ! Lol. They were busy & all others were American customers. As well as my brother in law . My sister is American since a decade ago ! We'll definitely frequent this place !! They are very close to Trader Joe's & Farmers market & the Grove !! So you can visit them after you are done with some shopping ! ?Vegetarian options: Vegetarian fried rice ,2 different kinds of vegan sushi & vegan Ramen, miso or shoyu= soy sauce broth. Fried tofu dish,etc.!! I highly recommend all !!Wheelchair accessibility: My mom uses her wheelchair & it was easy to get in ( ramp ) & maneuve it inside ,they helped her a lot ,too ! Very nice !!“
“We came for dinner and we got a fresh shirako with ponzu, a bento box and Premium Sushi Sets. Felt like the nigiris for the sushi set was just ok, the rice was a bit too hard and not flavorful. One of the nigiri piece I had also had a little fish bone in it…Loved the Uni and the fresh Shirako here. The uni we had was from Canada.I had a bit higher expectations for this spot since I been hearing lot of good things, but it didn’t meet my expectations.“
“The outside of the restaurant is very low-key. You never would've known it was a Michelin-star restaurant. Once you walk inside, the feeling is warm and the restaurant is nicely lit. Here are some highlights from our meal.1. We LOVE the tamago. It looks like castella cake, but it's actually baked with shrimp and white fish. 2. The sushi was good, but it definitely wasn't the freshest I've had. The rice was on the more vinegary side. 3. BEST miso soup I've had. So much umami flavor. 4. Chef Mori makes and grows his own rice! He also makes all the beautiful serving bowls you eat from. 5. Service was incredible! They w6. The table and bar may have different dishes.7. They surprised us with a strawberry roll cake!For the price, it's a little steep since the sushi is definitely the star of the restaurant and I've had better. Nonetheless, super happy I got to experience this Michelin meal.“
“Cozy, chill hand roll bar. Inside is all bar seating, which is nice as you get an up close view of the rolls being made. There is outdoor patio seating as well but it was a bit chilly when I went. Staff is really attentive. There are a lot of roll combo options on the menu but I went a la carte. I loved everything I ate - spicy tuna and the avocado crispy rice as well as the crab and the salmon roll. The person I was with ordered a bowl which was a good size. Nice spot for solo lunch or a group of two. Very relaxed vibes.“
“Although the service can sometimes be.. questionable (especially when they are busy or towards closing hours), the food is absolutely 20/10. This is the best sushi restaurant I have ever been to, and I’ve been to over 100 around the world. The people making the food are also cool and always down to chat.Get baked crab and salmon roll and thank me later.“
Japanese • $$
“Probably the best place I've tried sushi. Large portions and excellent prices. As a fairly big guy, I was pleasantly surprised that I couldn't finish two regular plates. The service is top-notch. My best wishes to this establishment“
“A huge surprise for me. The food exceeded my expectations for such a humble place. I was expecting a regular American style sushi set but instead got an omakase style dinner. The husband and wife team are friendly as well. I’ll be back for sure.“
“My favorite sushi place. The quality of their fish is great. The chirashi bowls are very generous and have a lot of flavor. The service is always very attentive and polite.Parking: There is a shared parking garage behind but it’s often full. You can find street parking on the side streets nearby.“
“Honestly, was amazed at how good the sushi / sashimi was at this place. Didn't expect it from a food hall. WAY better quality tasting food than a more legit mid-level sushi places. Highly recommend coming here just for this. We got another roll to go because it was so good.“
“This is my favorite sushi place. Small unassuming location in a strip mall. There’s no Cheetos and bacon roll or whatever, if that’s your kind of thing. This is a sushi master serving simple, fresh, perfectly prepared, traditional sushi. The toro, the uni, the oysters, the mackerel, it’s perfect. The server let us know which plates they didn’t want us to use soy sauce on. I thought it was beautiful and I didn’t use that stuff on a single dish anyway.“
“Fun place to duck into before a show at the Pantages for a good cocktail and a bite. Enjoyed a variety of sushi to pair with our drinks. If sushi isn't your thing, there is a full menu of options on the reverse menu including short ribs, pasta and such. Ambience is spacious with two floors, outdoor patio seating protected from the busy street and an open bar. Can order food at the bar if a table is not available. Service is efficient and friendly. Reservations recommended.“
“Awesome little hidden gem in the Eagle Rock plaza, everything we got was so good, very fresh and came out pretty quickly too. Highly recommend the popcorn lobster appetizer, and any rolls/sushi/sashimi you get you can't go wrong with!!“
“Very cute sushi place with a theme of their cute dog. Such a cozy spot for simple yet very intimately. They have sake to pair with sushi and also many cute merchandise. Indoor and outdoor seatings available.Highlights of the menu:1. Sashimi2. Sushi lunch box3. Roll“
“I was in the area and looked up Poke. Poke LouLu came up. The reviews were good so I decide to try. I agree this Poke Bowl was tasty. I too wanted more after I finished. This place has been open for 4 months. I'll come back when I'm in Burbank again inside is clean and service was pleasant and informative. Thanks for dinner“
“Excellent food, service, and overall quality. Personally I have not had a more authentic and enjoyable experience with Japanese cuisine than I have had at Toku Unagi & Sushi. Both the wait and kitchen staff take pride in their work and truly care about its quality.“
“Thank you to our server Honesty. Absolutely wonderful food. Chic and modern atmosphere. Service is exceptional. Great drinks!. Definitely coming back. Expect to have at least about an hour of wait time to be seated, but definitely worth it. A+“
Sushi • $$
“The best sushi place in town ! I had a special birthday night with my friends.It my first time here, I'm so happy finally to try here.Service very friendly & Chef very professional!The best plate for tonight is Sea urchin sushi very fresh and so sweet . Hokkaido rolls was unexpected! So delicious.All the sashimi are very fresh and the way that they cut is the perfect slices, It will be on my favorite place for sushi.“
“We had zero expectations when we walked in - just needed a bite before heading to the Fonda. It was AMAZING!! We don't live nearby, but we've been telling everyone how much we loved it. Extremely kind staff, wonderful food, real wasabi available. It's not fancy and the prices are reasonable and we really appreciated that vibe. So good!! We'll be back any time we're in the area and are already looking forward to it.“
“The sushi and ramen were great and the server was fantastic. Our kids use chopsticks all the time but dropped like 4 and he was there with fresh ones in seconds. Kind of an odd sports bar vibe with lots of live sports tv's without being too loud or boisterous.“
“This is a great place for sushi lovers. All ingredients are fresh and tasty. This time we were family traveling in town and my daughters simply loved it. A great service from the hostess to all the waiters. The decoration is amazing and the men's washrooms fun. Go and check them. Great spot in Hollywood!“
“I recently had the pleasure of dining at Haruka Sake and Sushi and I must say it was an exceptional experience from start to finish. From the moment I stepped through the door, I was captivated by the inviting ambiance and the tantalizing aroma of freshly prepared sushi.The food at Haruka Sake and Sushi was beyond compare. Every dish that graced my table was a work of art, beautifully presented and bursting with flavor. The sushi was made with the utmost care, and the quality of the ingredients was evident in every bite. The fish was incredibly fresh, melting in my mouth with each sushi roll I sampled. The variety of options available ensured that there was something to suit every palate, from traditional favorites to inventive and creative sushi creations.But it wasn't just the food that left a lasting impression. The service at Haruka Sake and Sushi was impeccable. The staff members were friendly, attentive, and knowledgeable about the menu. They were more than happy to offer recommendations and answer any questions I had. Despite the restaurant being busy, the waitstaff managed to provide a seamless experience, ensuring that every customer felt valued and well taken care of.The ambiance of Haruka Sake and Sushi was enchanting. The decor was tasteful and soothing, creating a tranquil atmosphere perfect for enjoying a meal. The lighting was just right, creating an intimate setting that enhanced the dining experience. Whether you're looking for a place to have a quiet dinner or celebrate a special occasion, Haruka offers an ideal setting.Overall, Haruka Sake and Sushi exceeded my expectations in every way. The combination of outstanding food, exceptional service, and a delightful atmosphere make it a top-tier sushi restaurant. I highly recommend this establishment to anyone seeking an unforgettable culinary adventure. Whether you're a sushi aficionado or new to the world of Japanese cuisine, Haruka Sake and Sushi will leave you craving more.First time experience pass the test.Thanks ?“
“I love Oishi Sushi! Their sushi, sashimi and rolls are melt in your mouth! Please get their Rising Hamachi roll, Salmon carpaccio and Seared Albacore with Crispy onion! Their sushi are all delicious especially the jumbo scallop! Great service as well. Can’t wait to come back!“
“Jonathan Gold always told us to look out for the strip mall restaurants. He's right.Given the seasonal-rotational menu, the omakase at $95 seems like a great way to experience Soregashi, but I generally like to order whatever I like, especially as the seasons provide new ingredients I can order.Onto the food.Usuzukuri is their special dish. It's hirame (fluke, not halibut!) that's cut so thin it's nearly transparent. It comes with a ponzu sauce, some daikon-chile paste, green onion, and lemon. The manager will recommend to mix the ponzu with the paste but will ultimately say to just eat however you like. The hirame is pretty mild, slightly sweet, and instead of being overly chewy, is a bit soft, will melt slightly in your mouth, and is a great way to open a meal. They seem to serve this first because it's mild and you want to experience the dish without blowing out your tastebuds.Soregashi does know their audience, though. They also serve a California roll. However, this is with real crab. When I asked to confirm it wasn't krab, the manager looked almost offended. The fact I gave him such momentary distain means I clearly went to the right spot. There's baked crab, cucumbers, and avocado. It's soft, crunchy, and essentially the Platonic ideal of a California roll since they don't cut corners and use quality ingredients.For my last visit:We started with madai nigiri (sea bream). The fish was soft and slightly crunchy with a sea-touched flavor with some sweetness. It's a good fish to start with but would absolutely get lost if it was eaten after a few sushi courses. It's pretty mild.From the special menu, we ordered the live ama ebi (spot prawn, sweet shrimp, sometimes called botan ebi [different!]). The heads come fried; the manager asked to confirm we wanted that. I'm not sure if they serve head-in miso soup, but I like it fried and it looked only lightly battered, possibly with a non-tempura blend. They were sweet, creamy, and with a soft crunch. The heads were crispy and to pay attention to detail, Soregashi cuts out the eyes. For some proteins, the eyes can be bitter, so this was a detail I took a note of but didn't necessarily need. The heads sit in a small pile of salt, so they're extra salty. I didn't need this, but that's a matter of taste. Generally, they seem to get flash frozen ama ebi, but seasonally, they can get live shrimp, such as right now.The mirugai ("jumbo clam" or "giant clam" or geoduck) was also served nigiri style. The meat was crunchy, sweet, and also sweet. To compare to the ama ebi, it was less creamy and with a lot more crunch and sweetness. There was a particularly toothsome mouthfeel that was satisfying. Apparently this comes from Seattle.We also tried nasumiso, which is eggplant smothered in a sweet miso sauce. The eggplant tasted broiled since it had some crispy parts to it at the edges. The meat was generally soft but there were some crunchier parts in the flesh to provide a great texture. The sauce covering it was great and vaguely tasted like a teriyaki mixed with a lot of miso (which makes sense given the shared ingredients). The sesame seeds also added an extra flavor.We ordered the kaarage (Japanese fried chicken). They only use free-range Jidori chicken. The batter is fairly light and the chicken is not in large pieces. It's served with lemon but otherwise is not strongly seasoned. This could have used some more salt and pepper in the batter, at least. However, the kaarage had a very crispy texture and maintained all the juice of the chicken thighs.Coho salmon was on the seasonal menu. The standard menu had king salmon. To compare and contrast, the coho was soft, buttery, and the salmon oil mostly came out at the end. For the king salmon, the flesh was even softer than the coho, but the flavor was more mild. The oily flavor was present throughout as opposed to just coming out at the very end in a flavor bomb.Shima aji (trevally, striped jack) was oily, but also very meaty and firm“
“It is chilly in LA tonight so how about some miso soup? Waku waku was just what we were looking for. We ducked in to warm up with a couple of bowls of miso and a salad. Waku waku also serves ramen, sushi and pokes. It all looks good we are staying up the block at the Dream only a block and a half away. We plan to come back soon. Recommend.“
“Visited this nice family owned restaurant after a visit to a theme park, and the staff was so welcoming the prices are decent and the quality of food was amazing! I have zero complaints. The owner gifted my kids Halloween candy and also a box of chocolate sticks! I was so surprised to see such treatment and filled my kids bellies out! Recommend this place 110%“
“You guys, this place is awesome! Our party of 6 tried several things from the menu and everything was fantastic. Our bottle of sake was awesome and so was the service. This is a cozy romantic darkly lit space that you should definitely try! Nadia was our server and her recommendations were on point. We can't wait to come back for date night! Be prepared to drop some $$$$ but it's worth it!“
“The food is excellent! The staff is always pleasant and attentative and they give you a complementary bowl of edames to start. Tokoro is reasonably priced, you get alot for your buck. My sister and I order the Deluxe Udon Combination for $23.95 and share it. I usually order the miso soup and a salad on the side. The combination is alot for one person, atleast for me it is. I highly recommend Tokoro for Japanese food. I stopped going to some Japanese restaurants I used to frequent because the price, ambiance and quality is much better at Tokoro!Parking: Free parking is in back.“
“This place is the definition of a hidden gem. Unbelievably amazing ramen everything is just right with flavor and spice. Very laid back aesthetic and service was wonderful. I ordered and highly recommend the spicy tonkotsu it was probably the best I have had in Los Angeles. Outside of the amazing ramen they have so much more to offer. I cannot gush over this place enough. If I could I would give it 6 stars out of 5 just for havingSapporo and asahi on draft on top of everything else.“
“I came through because I have walked through this little alley with friends and always see this tiny little cat-logo sushi shop. I came by on a whim expecting some fast foody simple rolls which would have been fine. But I was surprised when the salmon roll came out, and it was immediately obvious the fish was really nice quality and the roll looked as good as some of my favorite sushi restaurants. Very impressed!“
“Go to this place if you actually want GOOD quality sushi. Like authentic sushi and not those 'americanized' one. I've heard stories that some people don't like their baked sushi... well hate to break it to you, but everyone needs to try the real stuff (Personally, I like their baked sushi too)Everyone needs to try the Chirashi !! That is my to-go order every time I go with my bf... You can tell the fish is fresh, it just melts in your mouth. The chef does put a lot of love/passion into his food so I really recommend this hidden gem.“
“We decided to try this place because it was close by and wanted to try something new while in LA and it did NOT disappoint. Aside from the great food and amazing prices, the service was incredible ! The sushi tasted amazing for the price, the atmosphere of the restaurant was nice and quiet (we probably came during downtime which was perfect for us), the food came out at a reasonable time, and the head chef himself came out to talk to us and bring us food and desserts. Everything about our experience was amazing and we will definitely be coming back ! Our personal favorite was the Golden Roll, which we ordered multiple times but everything else was just as delicious. If i could rate 6 out of 5 stars, I would ⭐️⭐️⭐️⭐️⭐️⭐️“
“Glad to finally try this place and I am very pleased with our experience. Quite unexpected due to location but the food and service were amazing. We enjoyed the fresh sashimi and all the Izakaya we ordered in the picture. I will come back to this place for sure.“
“Great hole in the wall sushi spot in Burbank! All the sushi & sashimi we had was delicious. Hamachi Kama was wonderful too - meaty & flavorful! Was on the pricey side of what we usually like to spend but a nice treat! That said, we did have a few sakes which added up to the total…“
“Ordered a delivery and was very happy with the food. I liked the vegetable and cucumber-avocado Maki. Didn't love the miso because it was lacking the miso flavor and the seaweed, it reminded me of meat stock (I hope it was vegetarian!), but all the other things were good.“
“Zen is a place I have been wanting to try for a while. I stopped because I did not want to get started on a traffic filled commute. I tried what i would call a sampler platter. I was surprised the sushi was good. The salmon was super fresh. I spent over $40.00 and left pretty hungry. LOL. I would guess that a "foodie" like me would have to spend at least 75.00 to have the meal that i would want. Its a super casual place and for a local sushi I guess in order to survive all these type places have hiked their prices so they can pay their rent. My review on the place is a bit mixed up but the quality of the fish was good which is how I usually judge a sushi restaurant.“