Customers` Favorites
“The best sushi you can get in Los Angeles. It can easily hold its own against some of the best places in Japan. I love dining here and if you are fortunate enough to get a reservation I think you will have a great time. The food they make is certainly with a Japanese palette meaning that there are dishes presented here will not be all melt in your mouth fish that most Americans want. There will be a variety of tastes and textures. I love it, but I can see how some people may not love every dish.“
Customers` Favorites
“Just had a self Omakase date and I have to say, the detail that was poured into each dish, flavor wise, was really special. Even just the sashimi pieces themselves really had great complimentary garnish flavors that weren’t even noticeable just looking at the fish.
Great service and throughly enjoyed.“
Customers` Favorites
“Sushi Takesa is truly one of the top omakase spots in town. The fish was incredibly fresh with a great texture, perfectly complemented by expertly prepared sushi rice. Every course was outstanding—each one thoughtfully crafted and delicious. The service was also exceptional, attentive without being intrusive. I thoroughly enjoyed the entire experience and will definitely be returning!“
Customers` Favorites
“Good Japanese foods , many varieties of dishes . The fish grilled sea bass is cooked just perfectly fine . The salad is kinda american Japanese fusion but still good . The carbonara noodle - I don’t really care (It doesn’t really fit with the rest of the dishes) - overall is a great place to enjoy Japanese foods“
Customers` Favorites
“The food was amazing!! Great experience.“
Customers` Favorites
“One of the best omakase experience i’ve had.
There were so many dishes that came out that I started to get full. Love it!
The service was very attentive. The fish quality was great and there were some unique options i’ve never had before. My favs were the ankimo, seared baby barracuda, spotted ebi, and uni. The espresso hojicha dessert was absolutely amazing as well.“
Customers` Favorites
“Everything was perfect, fave drink was lychee martini and in the morning strawberry matcha. For dinner we loved the rib eye, ceviche, tuna tartar and chicken the most. The Caesar salad was unique and I really enjoyed it. Miso eggplant also great! We were so full and didn’t think we could eat any more but The sorbet at the end was delicious, super light and refreshing. Service was friendly, atmosphere very pretty.“
Customers` Favorites
“Delicious food at a reasonable price. I ordered one of the options with multiple handrolls and chefs were attentive enough that they never stacked up, but I somehow always had one in front of me. I'd passed by it without trying it before as we were meeting up with family at another place, but I'm glad we made it back here.“
Customers` Favorites
“Great place. Food tasted amazing.“
Customers` Favorites
“The low reviews here are from charlatans and wimps; Q rips. If you want a peaceful, restorative, and exceptionally delicious omakase experience, look no further. It may not be the flashiest experience, but the preparation and quality of the meal is exceptional. Sensational!“
Customers` Favorites
“I had an excellent experience at Sushi Gen! The service was amazing—the staff was attentive, friendly, and made the whole dining experience smooth and enjoyable. The food was absolutely delicious, with fresh, high-quality sushi that exceeded expectations. On top of that, the restaurant was very clean and well-kept, creating a comfortable and welcoming atmosphere.
Sushi Gen definitely lives up to its reputation, and I’ll be looking forward to coming back. Highly recommended for anyone who loves great sushi and great service!“
Customers` Favorites
“best japanese rich fllavors unique taste simple fresh and delish“
Customers` Favorites
“I am Korean and have been to many sushi, tempura, and omakase restaurants in Sapporo.
It's good here. It's good, but it's really crappy. It's no exaggeration to say that it's salt sushi. When Koreans go, please ask for a little less seasoning. Otherwise, you'll feel like you're eating from a soy sauce container.
And it's so, so, so cold. I'm not a neta, but I go to Michelin and pay $500, so I can't help but wonder why I'm shivering from the cold. And when I hold the nigiri, I don't know if it's a habit, but every time I hold it, I take a small amount of rice... a little bit from the nigiri. It feels a bit like an amateur. The fact that there were a lot of tsumami made was enough to give that feeling.
And the chef speaks a little Korean.
This business could get better if they just don't use Chrome Hearts chopsticks and show a little more consideration for their customers. The food was good, and except for the saltiness, the sushi and neta were good.“
Customers` Favorites
“I pop in here probably once a week sometimes twice for a glass of wine. The bartenders are very cheerful and informed with respect to varieties and flavors and all the jazz. They walk you through the options and make tip top recommendations. The place is always slammed at night, yet the manager is extremely accommodating and always finds a place for me to chill and savor the weekend ambiance. I’ve never had their food, but it looks delicious. All the servers are friendly and have excellent people skills. The outdoor space is a fun hang too if you have a group. I always feel spoiled here. 5 star experiences.“
Customers` Favorites
“One of the best sushi I’ve had in Southern California, small place not fancy at all but it is a recommended experience must try.“
Customers` Favorites
“We went here for our wedding anniversary and we loved loved the whole experience! I’ve had many omakase before in LA, Toronto & Japan and this was top notch. I was obsessed with their pickled ginger as it appears to be house made. I would come back just for that! Just kidding but not really. We’ll definitely be back! I wish them continued success!“
Customers` Favorites
“Very delicious 😻 very beautiful presentation“
Customers` Favorites
“We really enjoyed our dining experience at Kenbey. The sushi is fresh and you can tell the chef cares about each piece he serves. I’m giving it 4 stars instead of 5 because of 3 things. The first is that I didn’t like the sauce that came on the hirame and the sauce on the albacore with the slice of garlic. Second, we tried the Hokkaido uni, it was a very dark orange (so not the freshest - we should have gone with the Santa Barbara uni) and so bland and flavorless. Third, for the prices they could add some decoration.
I would still recommend trying Kenbey. The service was excellent and overall pretty good!“
Customers` Favorites
“Budonoki is a very special place. Food is innovative and exceptionally delicious. Wide assortment of flavors, ingredients and textures. We tried an assortment of plates and all were delicious. Excellent service. A warm and inviting environment where guests are treated like family.“
Customers` Favorites
“Very delicious! My daughter fell in love with Katsu Sando ❤“
Customers` Favorites
“Delicious and freshly prepared food 🥘“
Customers` Favorites
“Haru is a hidden secret.... Premium quality sushi without the fuss of the popular "high-end" places. Follow their social media stories and you'll see how they break down beautiful, sourced cuts of fish themselves... Mouth watering and beautiful presentation.
We try to order directly when they can (rather than through apps) when we can in order to support them.“
Customers` Favorites
“If you're looking for the best udon soup in town, look no further! This gem offers a delightful dining experience with its rich, flavorful udon soup that keeps you coming back for more. The teriyaki chicken is a standout, perfectly cooked and bursting with taste. The atmosphere is warm and inviting, enhanced by the charming backdrop of Japanese television, which adds to the authentic feel.
The service is exceptional—super sweet and polite staff made us feel right at home, attending to our needs with genuine care. It's rare to find a place where food, ambiance, and service come together so harmoniously. I absolutely love this place and can't recommend it enough!“
Customers` Favorites
“We came down from Texas and my my cousin recommended this spot(La Zona) so we came in and had good service, quik and friendly. The food was good. We had the h.p roll and the lobster popcorn roll send the H.P roll. Also the strawberry milk tea was good. Will forsure be back when in town again“
Customers` Favorites
“Excellent food. Authentic Japanese. It was really delicious, thank you!“
Customers` Favorites
“They have the best rolls! Very reasonable price. We eat here & to go very often“
Customers` Favorites
“great food. Good service. decent prices“
“We were both super tired after a week of travel around the country. Decided to give the hotel restaurant a try. Super happy we did. Waitress/hostess was very friendly, fun and attentive. The food was much better than we expected. Really nice meal at the end of a tiring trip.“
Customers` Favorites
“We ordered 5 different rolls. This is our new go to spot for to-go sushi. Everything was packed neatly and the presentation was excellent and appetizing. 10/10 quality and taste. We ordered the dragon roll, spider roll (omg so hard to come by), tempura and crunchy and salmon rolls. All left us satisfied . I recommend.“
Customers` Favorites
“The ambiance was sleek and inviting, creating a truly enjoyable atmosphere. The staff members were exceptionally attentive, ensuring that our experience was seamless and pleasant, with service that was impressively fast. I am definitely looking forward to returning to explore the menu and try the food. Thank you for a wonderful experience!“
Customers` Favorites
“Divine sushi Omakase premium experience with wine pairing !! Absolutely fantastic and memorable for a long time.“
Customers` Favorites
“I had lunch there twice this week. The food is excellent. The fish is very fresh, specials are unique and delicious. Baked green lip mussels were amazing, baked black cod hand roll in soy paper was terrific. When I’m back in town I will be there again. My office is around. The corner.“
Customers` Favorites
“Great sushi place with high quality fish and great service. I would highly recommend the crispy rice with tuna and the Tuna Lemon roll. Fish was fresh and melted in mouth. The hand rolls and nigiri were also great, but I mainly struggled to enjoy certain cut rolls like the Moon Roll and Spicy Salmon roll. While they were still delicious, there was a little too much mayonnaise which made it hard to enjoy. However, other cut rolls, which are not as mayo dense, such as the Tuna Lemon roll, were incredible and flavorful. Overall, I would come back to try the sashimi and other hand rolls. But for the time being, other sushi places with similar price ranges provide equally as favorable rolls with less mayonnaise“
Customers` Favorites
“This was our first time visiting Sushi Hon, and it didn't disappoint! Food and service, wonderful; and the music and loud conversation really set a pretty enjoyable atmosphere. I think I just found my new spot! 😋🍣🥢 #Sushi #Restaurant #Dinner #GoodFood #“
Customers` Favorites
“Absolutely amazing vegan food, the staff were so kind and professional, their food is top-tier 👌 Can’t wait to come back for more !!! 🥰“
Customers` Favorites
“Best sushi anywhere! Been going to Sasabune for decades.“
Customers` Favorites
“Everything is delicious. Never have I had a subpar meal. A+“
Customers` Favorites
“We love Katsuya! The sushi is so fresh and the rolls are creative and very tasty! We especially enjoyed the special crab hand roll and we added avocado which was the best! We had tickets to the Pantages and the staff was very attentive to ensuring we left on time to the show. Everyone there is very friendly!“
Customers` Favorites
“Two thumbs up! Simply Best sushi in town ever. Love this place and all super friendly staff. Try Chef's special and feel chef Kono's 30 + years experience. Definitely will back soon.“
“this is definitely the place to get tuna. it’s absolutely delicious and so was the tempura dishes. the sushi rice was perfect. the salmon and albacore belly were fine. not as good as the tuna and i would skip the chawanmushi as it didn’t have as much dashi flavor. the asparagus dish was soooo good. very refreshing :)“
Customers` Favorites
“Really Outstanding Sushi!!!“
Customers` Favorites
“Ordered chicken karaage, shrimp tempura, chicken tempura roll, teriyaki chicken, yakisoba noodles, and the mid-size chicken shabu shabu. The overall taste, service, and ambiance were great—everything was flavorful and well-prepared.
The pricing was reasonable, which made the experience even better. However, aside from the shabu shabu, the portion sizes could have been more generous. A bit more quantity would really elevate the value of the meal.
Still, a solid dining experience that I’d recommend, especially for the quality of the food and atmosphere.“
Customers` Favorites
“Exceptional food! Hamachi collar, red snapper soup! And sushi. Authentic; which is why it was so good!“
Customers` Favorites
“We had been to Hara previously and it was alright. We saw the owner had changed and decided to give it a try. I got the baked scallop roll and it was delicious. My wife and kid got bento boxes. Those were also very good. The prices were reasonable and the food was plentiful. We found our new go-to spot for Japanese food.“
Customers` Favorites
“very reasonably priced considering the high quality and amount you get. "OISHI!!! "“
Customers` Favorites
“👍🌹❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️“
Customers` Favorites
“Swing by on a random night through a last minute booking, then had one of my best sake/apps experience in LA. Chef was so nice, fun to talk to. Hope all the best for your business!! So appreciated for accommodating us at 11:15pm and kept hanging out till 1am 🙏“
Customers` Favorites
“To be honest, the atmosphere is noisy, narrow, and not very good, perhaps because it is a well-run restaurant. However, the amount of sashimi served is quite large. Compared to other raw fish restaurants, there are fewer side dishes, but it is recommended if you like raw fish more.“
Customers` Favorites
“Food was lovely, but for the quality and portion size, it's a little pricey. I've had fare just as delicious for half the cost. Restaurant is gorgeous and might be worth the price to eat there, but since we got takeout, it wasn't really worth it.“
Customers` Favorites
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“Bar Sawa is a total hidden gem—an intimate omakase adventure wrapped in speakeasy style. From the moment you enter the discreet entrance, it feels like you’ve stepped into a secret culinary world. The chef is a true artist: meticulous, passionate, and warm, guiding you through each course with care and storytelling that elevates the experience.
Every bite is exceptional—ultra-fresh fish, perfectly balanced flavors, and beautiful presentation that makes it almost too pretty to eat (but you will, and you’ll be glad you did). The service is attentive yet relaxed, striking the perfect tone for the cozy setting.
Theme nights add another layer of excitement—creative twists that keep things playful without sacrificing authenticity. It’s rare to find a spot that nails atmosphere, service, and world-class sushi in one go, but Bar Sawa delivers across the board. A must for anyone who wants something unforgettable.“