Feng Wei bbq

133 W Garvey Ave, Monterey Park
(626) 656-6282

Recent Reviews

Jet X.

Horrible place , couldn't breathe because they have a horrible ventilating system. The food was ok but there's a better and cheaper place across the street called T-Kebab. Overpriced menus and horrible service, I would think twice before trying it out the next time you decide to visit.

Michael F

Excellent place. You can order takeout unlike the kebab place down the street. Kebabs were carefully wrapped so they were still warm when I got home 30 minutes later. Delicious as wellParking: Parking on side of restaurantWheelchair accessibility: No stairs anywhere

Phung N.

Quite space, not alot customers idk why but the food tastes delicious, especially chicken gristle and squid tentacles but I do love even more when there's not alot of customers since I'm an introvert. There's only one server and he's super nice

Bill Poon

Ok, ngl, better than I thought. Sometimes these bbqs douse the skewers with cumin so it's like eating a chewy salt cure. But they pull back a little so you get the taste of the decent morsels of meat and since we liked lamb, we got mostly those. The pork belly was surprisingly a little tough. The seafood pancake was really delicious while the kimchi fried rice just ok. I would definitely come back.

Hubert L.

Came here after hearing that this was a skewer place which offered skewers at a modest price. Staff was pretty friendly and equipment was functional. The prices did not disappoint- skewers were 1.5-2.5 each which is a great price. Other places charged 1.5x that in the same general area. What did disappoint was the taste- the powder was not as flavorful as other powders I've had at similar skewers places. The beef tendon was very tough and hard to chew, similar for the tripe. The flavor and seasoning on the skewers themselves were also weaker than more expensive skewers. Alltogether, definitely in line with the price. Go for budget skewers! I had a decent time, would come again.

Boxuan J.

This place is awful, horrible services. They are not happy if you ask for napkins and chopsticks. I don't know how come this restaurant still exists.

JJ HU

The dining area was clouded, loud and poorly ventilated. Ingredients weren’t refresh.

Ada Z.

service here was awful lmao first time coming here and has a party of three and saw 3 empty tables but the waiter said the wait was an hour waited an hour and went back in to ask about when we an get seated and the waiter immediately sat us down at one of the empty tables -- took a look at the menu and decided on what to eat -- waiter never came so we got up and left as the service there was absolute dogshit normally don't leave reviews but what really ticked me off was that they only seemed like they only wanted to serve ppl they wanted to -- there were two tables taken and they seemed to be close with the staff? literally saw a lady get up from the table to go to the fridge and get herself a drink right after we left the waiter turned to open sign to closed even though it was only 10 and they said they closed at 11 really wish we didnt wait an hour and went to another place and service here was complete dogshit :)

Shiyu Xia

Excellently seasoned, good portions for the price, and really fun to cook. Hope they keep it up!

Janice A.

First time here. I went to a more upscale place and they make the exact same thing and quality great selections. I gave them 4 stars cause meat quality is great.Small spot but clean and decent great and helpful staff. This place is much closer than the other spot I will definitely be returning in the future

King C.

Always great food . But suggested more sea food like oyster and scallops. Also suggested using real charcoal!

Rob'n Hood

Different type of bbq. I like the set-up and how the skewers automatically turn to get a nice and even cook. The server was helpful too

Eric Vaughan

My wife and I were staying down the street at the Lincoln on a recent vacation and we decided to eat here on one of our evenings. The restaurant was clean and service was fast and friendly. They have grills on each table that have tiny gears that rotate the skewers of meat and veggies that they bring out for you. The food was seasoned amazingly and I tried to pry one of the sauce recipes from the chef to no avail. I would definitely try again if we were in the area.

Mark H.

Not the fanciest looking place but they got it where it counts. Food is much better than little skewer a few doors down. Mainly because there are larger chunks of meat on the skewers and you cook it yourself so your food is not overcooked and dry like little skewer. Second time here to confirm the first visit. Love this little spot. Would be nice if they offered the fancier drinks like little skewer but beer always goes with grilled meats.

Michael P.

This is my local go to spot for skewer-qq! Been coming here for a few years now and I always leave full and satisfied! It feels a little hole in the wall-esque, but don't let that fool you! The boss lady is awesome too. Just come here and blindly order anything off the menu. Everything is good and wash it down with an ice cold beer. I like to call this type of bbq the new-age kbbq replacement! Funny thing is the also serve soju and lots of Korean style cold dishes. Bring friends along to get drunk and chat it over the spinning grill--you can't go wrong.

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