“Our company ordered lunch catering and its already over a year. Overall, the food is perfect. Honestly every company have there own lunchtime and it might be getting cold but honestly not in my office though. It is not super HOT HOT but it is ok. But the food quality is very good and much better than other korean catering. So I ordered catering for my family event and no regret. All my family member loved food, specially jab chae and galbi jjim..!! Those two are my favorite haha 10/10.“
“Another place I go to regularly and somehow never reviewed. This little place is the definition of a hole in the wall with fantastic home-made tasting food. The kimchi stew tastes as good as the ones my friends' moms make. They always use very ripe kimchi. Their dumpling soup is also very good with broth that actually has flavor. Their meats are all well marinated and the stone pot bi bim bap is awesome! They also give you tons of side dishes. Their prices are also much lower than most of the places nearby. The Aunties don't speak a lot of English but they're always so kind. Love this place. **Tip: if you prefer white rice make sure to ask or they'll automatically give you the rice with stuff like beans.“
“I've been going here for years and wanted to shoutout how great of a lunch spot it is. It's been consistent, prices haven't changed much, and the staff is always friendly. I usually get the beef or shrimp and pork meatballs. Everything always tastes fresh.“
“Came here on a rushed lunch. I came another time with a PLANNED and EAGER lunch. The food taste fresh. Their teriyaki bowl is a perfect proportion. It was sweet, tangy and perfectly dressed with crunchy lettuce. Good place to sit down and eat. I'll definitely return for many lunches.“
“I absolutely adore hole-in-the-wall places and this is a new addition to my ever-growing list of favorite restaurants. This place did not disappoint in both food and service. I had their pork mandu soup. It's such a delicious dish for a cold day. The service was amazing. Only two people were working but managed to serve everyone who came in. I will definitely come back again in the future.“
“First time coming here, we ordered the kimchi fried rice, beef galbi plate, and grilled shrimp plate - it was all soo delicious! Probably the best kimchi fried rice I've ever had, and it had an overeasy egg! I got it to go but it was quick and made fresh. Will definitely be back!“
“Their Naengmyeon stands out with an outstanding taste in both LA and OC. The service is commendable, earning them stars. The servers are knowledgeable, anticipating our needs before we even call them. While it may be pricey, the experience is undoubtedly worth it.“
“Taste :4.4/5Environment: 4.2/5Service:4.3/5It's a mecca for Korean food lovers located in Buena Park. To start with, brace yourselves because this spot doesn't take reservations, which means you might need to wait for about 40-60 minutes.Highly RecommendTheir Braised Beef Short Ribs is perfection on a plate. These short ribs are tender, succulent and boasts a superb flavor profile.Parking: Free park lots“
“Nice little gem we recently found. Place was clean & inviting and one of the cooks did a great job explaining the menu to us. We ordered the cheese Katsu meals and the portions are perfect! Really enjoyed the salad and dressing that topped it. Bowl of miso and rice were the perfect touch to complete the meal. Cheese katsu was amazing and the food was hot and fresh and the service was great. Definitely going to put this on our list of "places to return to"“
“We came across this place on Yelp and let me just say we really enjoyed this kbbq! We've been to quite a few, but this has made it to the top of our list! The variety, and the semi buffet is greattttt! We usually don't like bulgogi from past experiences but they have a Hawaiian marinated bulgogi and it is amazing !!! We will forsure be returning, they also have a ramen option for a soup ... we'll definitely be back for that one! The service was great, they constantly came for a grill change and definitely helps out so we weren't constantly asking for one! 1000/10 recommend !“
“I ordered the Garlic Edamame, Double Crunchy Roll, and Mango Tango. Absolutely everything was delicious. It’s a nice little mom and pop restaurant that you cannot pass up. This was probably one of the best sushi spots I’ve tried in a while!“
“the korean food here was amazing all three items were delicious! one of the best boneless korean fried chicken ive had! the chicken was so juicy and flavorful and amazing with the rose sauce. breading is a little much but besides that chicken was good. not pictured was the kimchi fried rice but that was perfect too! it was busy since it was a late saturday night but we ended up getting seated outside and it was so fun! music and service was amazing and chris and dana were so nice! it was our first time but me and my friends will definitely be back! the photo booth was a great addition!“
“This has got to be some of the best fried chicken wings I have tried! These oven baked wings beat out some of the best fried wings I've tasted. Their flavors pack a punch in a delicious way. I really enjoyed their volcano (decently spicy), soy garlic and sweet spicy. All of the flavors were pretty fantastic. I'd skip over the fries as they have an interesting after taste. Their baguette bowl is a sweet garlic cream cheese filled bread bowl. Overall, it is a fantastic new wings spot with a lot of good options. I'd definitely come back for more.“
“We came for lunch to avoid the dinner rush. It was perfect timing. We're also vegetarian so we tried several of their vegan/vegetarian options. They have an extensive menu and tons of options. Everything was delicious. The service was amazing. Our waiter was helpful and friendly. Our favorite were the scallion pancakes and the ramen. It was a bit spicy for us, even though we asked for mild, but it was so delicious. Portions are huge. We took half home, but we're excited to have leftovers.“
“Was craving Korean food and saw that this place was highly rated so decided to check it out. The beef bulgogi was so good, flavors were on point + the owners were really sweet!! Will def come back to try out all the other food. Inside was really nice and clean too!“
“Great place for lunch, I have been coming here for a few years now and never had a bad experience. Today Alejandra offered great service over the phone and in person. It's convenient to order over the phone and just come pay and pick up.“
“I'm not a Korean chicken connoisseur, so I didnt know what to expect. Safe to say, I'm now a fan. Perfect crisp on the chicken and once you start munching, you can't stop. Service was great. They don't close the lids on to go orders when you pickup, as to keep them from not steaming in the carton and they remain CRUNCHY. Highly recommend. The only reason they don't have a line out the door is most likely the location. I invite all to pay a visit and support local eateries like this one.“
“Was heading to The Habit Burger for dinner when stumbled across this place and decided to try it out. We ordered the tikkudak garlic soy tenders, Cole slaw and corn cheese. Everything was so good. The wings still maintained some crisp despite the sauce, and the sauce wasn't too overpowering. The Cole slaw was one of the best I've ever had. Corn cheese had maybe onion or some sort of spice cooked along with it that gave it a unique flavor and some dimension. Will be coming back!“
“Seems simple. Looks like maybe "i could make this at home" but it is not. It is 10/10 actually and unironically the best thing ive had all year. And i get sushi ALOT. This is great. And i think other ppl have noticed too cuz ive been here twice an hour before closing and they've run out.“
“I think overall it went over my expectations. Definitely getting your money's worth of experience. Most of the side dishes you get your own which is great if there are specific types of side dishes you get a lot with kbbq, and options are really great. Each of the meat orders comes smaller compared to what you usually get in all you can eat kbbq, which I see as a good thing as you can control more portions and less food waste. The food quality is what you'd expect, it's not gonna blow your mind but still really good for the price you are paying. Only complaint is that I wish there was more seating provided for wait, we went on Sunday 5pm for two people and waited in car for an hour.“
“1. The bibimbap and stew were comforting and filling! 2. The spot has casual-cozy vibes! 3. There are only indoor tables! 4. The staff were friendly and attentive! 5. Parking lot is small, but street parking is available as well! Note: There are separate restrooms for men and women! Photo: Oyster Bibimbap, Gochujang Stew, Side Dishes“
“(Disclaimer, i do not know the difference between "authentic" korean food and "fast food" korean food) i've been going back and forth about this review whether or not this was a 4 or 5 star review. I went ahead with 5 stars because ultimately the flavor prevailed. i want you to imagine Panda Express or Chipotle but KBBQ. My suggestion is to actually have customers walk the line vs order at a kiosk and then wait for your number. Ultimately I feel like the wait will be similar and it's visually appealing to the customer knowing the last piece is just to pay and you'll enjoy your food. Prices were reasonable however you get more veggies vs. meat. The favor is ultimately top tier. I prefer my bulgogi to be with a slight char but this was authentic (i think) The banchan (not pictured) was fresh and so good! The spicy cucumber and fish cakes are my favorite! I can eat those with white rice and be done! This place needs all the flowers because it is unique in its own way and very good. Peeked in the back of house and saw what looked like quality ingredients. (based on videos i've seen on social media about korean cooking lol)“
“Came on a weekday night for dinner, walked in with no wait. There were two to three other parties in the restaurant through the night. We had the bossam and short rib soup and both were spectacular. I've had bossam before and wasn't impressed but having it here, I'd definitely recommend. The soup was perfect as well: 3 ribs in there, large chunks or radish, and the clear noodles in a perfectly seasoned broth. The bossam came with two sides of purple rice and fermented soybean soup as well. The purple rice is the most unique one I've had in all my years of eating a K-town as it comes with a plethora and variety of beans in it. A deviation from the norm but not bad at all. We were just a party of two so there was loads of leftovers available for the meal the next day. The portions here are typically Korean so meant for a party of four or more I'd say. I had originally bookmarked this place to try the raw marinated crab and am looking forward to returning and exploring more of the menu... although that bossam will be so tempting to get again.“
“My go-to tofu place. This restaurant has decent tofu soup. Many small dishes and good to refill. The store is clean and quiet that you feel comfortable sitting in without feeling a rush. They have free ice cream cone too. They will sing birthday song to you. Love it!!“
“Our first time to do Karaoke and this place did not disappoint. It was nice and clean and had great size rooms with different themes. We had the room with the pole and my friend had a great time with it LOL! We were greeted by K, he was very helpful with all the information we needed. We were the first customers so we get to check out the other rooms. Even if it was just K at the front he was very nice and took great care of us, and got us everything we needed. He even danced with our friend for fun! Hahaha I like that the time is open for us to use the room and we were not rushed to leave. We were there for 3 hours and it was sooo fun! We brought our own food and drinks and it was extra $60. The price was reasonable and service was excellent and place was luxurious and clean! Will be back for sure!“
“Cousin recommended this place and we were not disappointed. Been to the other Jinsol gukbap with the raw crab banchan and not to compare but the gukbap from this one is waaaaay better. The soup was perfect to my standard and loved the banchan here. Probably my favorite Korean soup I've had in Buena Park and maybe of all time. I will definitely be back for my fix!!!“
“Fun pocha in OC! Haus is our go to spot for a night out. The wait time can be hit or miss. They have a lot of tables so its usually not too bad. Service is always great and food is decent. They have a lot of cute decorations and even a photo booth with props. The servers are super nice and and they even have a label maker to make personalized soju bottles (not sure if they still have this)!They give a little boat of popcorn as a snack when you sit down. Our favorites to order are the watermelon and friend squid legs. The watermelon is super refreshing and balances out the greasiness of the squid. Great choice for a night out!“
“This place is so underrated, I've only ever gotten in on doordash, but this place slaps. Spicy pork and the side dishes that come along with it are all you need but you can also venture into the beef short ribs. Won't be disappointed. One of the best things left in Montebello.“
“The servers r nice but the guy was meh. However the food is just so amazing it makes up for everything. The Banchan thick 10 day age samgyupsal and vibes are amazing!!! The line is super long so get there at a weird hour highly recommend!! Kimchi jjigae is so good and gogi melts in your mouth ?“
“This place has the best pho in the area handsThe customer service is dopeThe owner is always very welcoming and his recommendations always hit the spotThere’s endless veggies for your phoI love this place always but best for rainy daysI definitely recommend this spotParking: There’s street parking and public parking lots in the behind areas of pacific , how everI’ve always found street parking right up front of the spot or within a couple of feetKid-friendliness: Yes it’s kid friendlyThe owner is very friendly and accommodating“
“Best hot chicken samich I've had in a while. Crispy light breading, thick moist tender breast ?. Hot sauce was just right. Recommend going deluxe and combo price was a reasonable 11$. Complimentary soft serve was cherry on top. Highly recommend if you're in the area.“
“Walked in on a Saturday night - it wasn't too busy and we were seated immediately. We ordered the Choose 3 Combination (M), Kimchi Cold Noodle, and Beef Tartare. Service was fast and the staff were great! The Kimchi Cold Noodle was super refreshing and cuts the fattiness of the intestine. The beef tartare was also very fresh and a generous portion. There were only 2 of us so we had a lot of leftovers to take home haha. A solid gobchang spot!“
“I have NO problems with this place. The only issue is I eat so much until I'm literally like a stuffed sausage. ??? my favorite KBBQ place to go to. You won't be disappointed✌???????Parking: The place gets packed, get there when it opens. It fills fast. ✌???“
“King Chang left an indelible mark with its exceptional service and culinary prowess. The dedication to customer satisfaction was evident from the moment we stepped in, even amidst the Saturday night rush. The servers went above and beyond, exhibiting attentiveness and kindness that elevated the entire dining experience. It's rare to find such a perfect balance of efficiency and warmth.The highlight of the evening was undoubtedly the large intestines, surpassing the small ones in both flavor and texture. The meticulous preparation showcased a culinary expertise that set King Chang apart. Each bite was a journey through rich and savory notes, leaving an undeniable impression. The smaller combo, designed for 2 to 3 people, proved to be ample, catering to varying appetites.The variety of Korean side dishes provided a delightful symphony of flavors, and the soybean paste stood out as a star among stars. Its depth of flavor added a distinctive touch to the meal. As a connoisseur of Korean cuisine, I can confidently say that King Chang serves the best intestines in town, a true gastronomic delight. I eagerly anticipate my return to savor more culinary treasures from their menu and to bask in the warmth of their impeccable service. King Chang is undoubtedly a gem in the realm of Korean dining, deserving of accolades for its outstanding offerings and commitment to culinary excellence.“
“Nice little location in the food court, I ordered the bulgogi rice bowl, and it was really good! A little pricey but they do give plenty of food, you won't leave hungry! Will come again when I'm in the area and try something else.“
“My children and I are visiting the area and we're brought to try this dessert spot and it hit the spot! The kids and I (who isn't a really big fan of dessert) enjoyed ourselves. We got the cookies n cream with a Nutella filled fish.“
“Chicken tenders: my husband and I agreed that they were the best chicken tenders we ever had ! So juicy and tender!!Corn cheese: a little too sweet and watery. But super cheesy!JR. wings: not battered and so savory!Food was 10/10 service was on point, what more can you ask for.“
“Old place but I guess the ownership was changed 2 yrs ago.They serve very nice crispy donkatsu, not slim meat and serve Korean old fashioned cream soup.Not too long wait but Tasty Dinkatsu!Not too expensive but enough portion and nice sevice.“
“The best service I've seen at a Shabu place!I'm allergic to peanuts and eggs, which most Shabu places I've found have not been very accommodating. But Miss Shabu has the most friendly staff as they wrote on the menu notes on what foods I'm allergic to and which ones are good. They were very efficient with setting up our table of 16 and were flexible when we had less people than expected. The food was really good for a decent price. For dinner and drinks and tea, we spent about $50 and got 2 different soup bases, had many different types of sides, and plates on top of plates of meat. Definitely recommend this Shabu place if you were looking for one in Buena Park.“
“Finally made it here!! My husband and I went here for date night recently and we ordered the two kinds of meat, the creamy udon, and the cheese tonkatsu. We happen to come on a Friday night a little after they open and luckily it wasn't busy just yet. The service was really fast and the quality of the meat was amazing! The cheese tonkatsu was a bit heavier so by the time we finished grilling our meats and eating some of the udon, we were too full to finish the cheese tonkatsu. The creamy udon is a beef curry udon with a topped layer of this special cream that has this grainy texture similar to mashed potatoes. It was good to try, but I wouldn't get it again. I'll probably try the other noodles that they offer. I really enjoyed the concept of grilling the meat in front of you to your liking. It comes as a set so it was a perfect meal. Will be back with some friends!“
“This is probably one of the best Korean fried chicken spots I’ve ever been to and the garlic sauce is the best!I ordered two large drumsticks with the sweet & sour/garlic sauce on the side. The chicken pieces were very tender and juicy with a profound crispness. Overall a really delicious fried chicken meal and the garlic sauce took it to the top.The sweet potato fries were descent but wish there was some type of creamy sweet sauce to dip with it. The corn cheese was also delicious, very cheesy and sweet which complimented the fried chicken flavor.The fried squid was also good and a little too chewy for me but the flavor was there. The coleslaw was pretty good and subtle. It matched well with the fried chiefs and overall it was a great lunch.Customer service was great and super friendly. I’d definitely come back here again and probably try their wings instead.“
“Great dining experience. The interior is large, and clean. Staff were very friendly and attentive. Prices were very reasonable. Plenty of menu selection varying from typical Chinese menu offerings; veggies, seafood, chicken, beef, etc. Menu is very easy to read. Excellent spot for Chinese/Korean dine-in experience. Definitely recommend!“
“There are several platters available. Beef and Pork. The plate for two includes so much food and is plenty for two as indicated. Refills of banchan are available. Their kimchi is a MUST. They offer cilantro which I don't see in most KBBQ spots and it surprisingly pairs well with the rest of the food. The staff grills your food and their menu indicates for patrons not to tip.“
“Food is good. Boba more like less authentic. Everything good just you make sure they don't go wrong on your order. My Boba had a peace of plastic. Hopefully they get better.Parking: It's always almost full because of subway or Dennys but pretty sure you'll find parking .Kid-friendliness: A small place.“
“Dakgalbi, tteokbokki, and pork cutlet are delicious!I think I will use it often!Add rice and mix the chicken ribs at the end.If you eat it with seaweed powder and cheese,It's really delicious!Pork cutlet meat is soft and seasoned.It's so perfect... I really recommend it.It's better than Beach Yoko...The thickness of the meat is just right.Anyway, give it a try!“
“Eunice! ??? All I can say is wow! Absolutely the sweetest person ever. I’m so happy to come back after a while that I haven’t been to this place. I’ve been here since the beginning when they used to close at 2pm. I love how cozy this place is & she made my sister and I feel so welcomed. The best customer service, the best atmosphere, & most importantly how warm she was even coming here around 10:30PM. This is a gem of a place to go to so whenever I have the chance to visit, we always try to. I’m so absolutely happy with Eunice & will love to see her here whenever I dine here. Ultra marbled steak & my bean sprout salad is my absolute fave! Thanks again for the hospitality! Appreciate you ?? ?? ???“
“Parking: Very easy even on a Saturday/ Sunday brunch day. I would say to come early to check in on their Yelp waitlist in case their place get's especially busy. If you order all these dishes with a group of 4 people, this will fill you up. Banana Latte: Tasted more of the latte than the banana. Gamberry Rose Pasta: Don't play with the spicy level. It's not death spicy but it's a bit like Shin Ramen spicy. Would not recommend this dish for my non tolerant spicy people. Pasta is wonderful though, sauce was like uni cream, there were bits of masago (tiny fish eggs) to add a nice texture, 2-3 regular shrimp and a jumbo shrimp in the dish. Beet Tataki Salad: Would highly recommend for anyone! The beef was cooked so well, medium rare on the inside and the outside sliced edges were really crispy! Salad was refreshingly and dressed well with their vinaigrette, tomato, and shredded cheese. Gambas: Not my favorite dish. The sliced bread was presented in the skillet so bottom portion of the bread was overly greasy. There was too much olive oil at the bottom of the pan than necessary. Toasted whole garlic and olives, I think the only redeemable feature of the dish would be the shrimp.“
“This place is so good.Food: the food selection is chef's kiss. The glass meat cuts are generous and the quality of the meats are very good. They have a good selection of side dishes but one thing I always look for is the steam egg...and they have it!Price: The price is unbeatable for the quality cuts that we get to eat. We paid $27.99/person for the A&B menu.Service: We arrived a little after they opened so there was no waiting time and the waiters were super attentive.Dessert: Their ice cream is so good. It's taste just like Chick-fil-A's ice cream.Con: the only cone is that their tongs and scissors could be replaced with newer ones. The scissor was very dull and couldn't cut the meat nicely. The tongs were stretched opened or not align so it was hard to get a good clamp on the meat.Overall, we still love it!“
“I went after 8pm, but there were no customers, so I was worried and ordered only kimchi stew. It was really refreshing and delicious along with the side dishes. I thought the other dishes would be delicious as well.I definitely have to go back and try other food.Highly recommended.“
“I'm a frequent visitor to this restaurant because I appreciate the quality of the food and the excellent value for the price. From the flavorful Angry Chicken to the delectable Kimchi Fried Rice, every dish I've tried has been delicious, with generous portion sizes.“