“Had dinner for my sister's birthday last night. Jorge our server was excellent! We ordered the salmon and pork chops.. omg delicious!! My whisky sour was awesome. Izzy's potatoes were excellent... if I could rate it 10 stars I would. Will be back for sure“
“Scrumptious, yummy food, with balanced portions that made me full enough without feeling bloated. We order pork belly, steaks, and sides to share. I really enjoyed the carrots, and love how they sliced our cuts for us. Watching the wagyu being cooked was fun, too. We also had some cocktails, which had really fun cups for each type of drink, and were all pretty delicious, though sweet. I found it interesting that we had to ask for bread service, but I guess it’s not an olive garden or anything so ?. Also, if we got too full on bread I don’t think we’d appreciate the meal as much. Lastly, we shared some cake and I had an Affogato, which I appreciated they had decaf espresso; I didn’t know that was a thing. I reserved the table on open table, I think, and added that it was for a birthday and asked for desert for the birthday boy. I was surprised that they brought our table a round of Prosecco, and gave the birthday boy a crème brûlée with a candle. ? Oh, and they change the menu every couple months, so just check if you’re pining for something in particular if that’s a deal breaker or not to choosing this restaurant.It was quite empty on a Thursday evening, and the food is pricey, but we left feeling satisfied and happy we chose Taurus.“
“We went to Sundance to celebrate my husband's birthday, and this OG place did not disappoint. The vibe was lovely. The service and timing from our waitress, Ashley G., were outstanding. Complimentary freshly baked bread. Free mud pie (ice cream cake) dessert for the birthday boy. Both of our steaks were cooked and seasoned to perfection. The veggies were still crisp, and the garlic mashed potatoes were to die for. Their Ceasar salad was perfect with crisp romaine, perfect dressing and cheese ratio, anchovies, and crunchy (not hard) croutons. Lastly, their drinks were so good we had to get another round. This place is a solid choice for a nice night out. PS: Don't forget to grab some Andes chocolate on your way out.“
“We found this place roughly a month ago, and the owner and head chef named Josh is arguably one of the best steps I've ever met, I come from chefs background used to be a corporate chef years ago, and the food and quality of service at this location is arguably the best I've ever dealt with, including French laundry. I highly recommend this restaurant to anybody who is interested in an outstanding service, outstanding food and outstanding ambience. We will definitely continue to go back to this location as many times as we can.“
“Was invited to be background for a filming at this restaurant. The service was great and they even helped fix my friend's dish when he found a hair in it. I liked the creative way they presented the vegetables. My potato somehow looks like a muffin. Additional service was real flowers, real candles, and great cocktails. Amazing.“
“Went to Arya Steakhouse for Eid with my family, and it was really nice experience! They were accommodating, especially with our stroller, we were able to be seated outside. The lamb shank I tried was delicious, and so were the rice, garlic fries, and mashed potatoes. My wife loved the chicken kebab. Our server Michael was very nice, always making sure we had enough water, and food arrived at reasonable time. It's a good spot for Eid, all halal and very tasty. I was so full, I joked about needing help to get home. Definitely recommend it.“
“First time at San Mateo Prime; Very comfortable setting; What you'd expect, nice tables, tablecloths; Nice, well stocked bar;Prime rib, Avenue cut was very tasty;Only distraction was a large party with one very loud individual; Otherwise, great place for a meal; I understand there is also an upstairs dining area; Staff very attentive;I would definitely make a reservation when you go; Lots of foot traffic in downtown area; So I wouldn't take a chance, reserved a table in advance; They can seat large parties too!“
“The prime rib is tender and the portions are large! I ordered the smallest size and was very full! If you order the largest size, you can share, easily. The creamed corn is also tasty, I like that it's not filled with heavy cream filler but it's mainly corn. I personally am not a fan of the creamed spinach and popovers but to each their own. I know people who love them, this is just my own personal preference. The mashed potatoes were decent but ours came out cold this time and they could use a little more seasoning. Overall, this place is a great alternative for (you know where). It's less crowded, easier to find parking, and a great way to support a small business! :)“
“Stroganoff. A dish done poorly all too often (Stoffer's, anyone?) but all so magical when done right. London, HK, Germany and Poland, all places I've had it at varying levels but few as memorable as the one here at Sixteen. As a fellow participant in the restaurant business, these guys make a mean steak and a noodle dish that's easily unrivaled by any location in the area. Grab the keys to the Imperial, come to Sixteen and have a few old fashions with the stroganoff. Decadence at the highest levels await!“
“Reservations can be made on OpenTable. There's lots of parking, with a parking attendant at the entrance. It was my first time at Kincaid's and was pleasantly surprised. Our server was helpful (it was my first time there), patient and attentive. The view of the water is so nice, especially around sunset. The food was good. The portions were bigger than I anticipated but a little overcooked. The molten chocolate cake wasn't what I expected. I was hoping the cake would be filled with liquid and the outer layer more like a cake texture. The molten chocolate cake was more like a truffle.“
“It was my first time, and i loved it. Very friendly, happy customers and bartenders ... I'm was very happy there people smile for each other talk friendly very polited and beautiful people . Of course, the food and drinks are delicious. I ll back again soon.“