Szechuan cuisine
$ • Chinese, Szechuan, Noodles
Hours:
1920 Irving St, San Francisco
(415) 661-8322
Customers' Favorites
Szechuan cuisine Reviews
A gem on Irving Street, where the competition for good Chinese is fierce, this restaurant stands out. Amazing Chongqing xiao mian, fresh in every possible way. Clean but homey atmosphere, with an employee taking advantage of the lull to trim green beans on a free table. Great value as well. Already making plans to go back with a fellow lover of spicy cuisine.Vegetarian options: Vegetarian Dan Dan noodles
Came here for lunch. Lots of options for one person lunch. From dumping to noddle. Seems authentic Sichuan food. But most of the servers are speaking Cantonese. I ordered a five spiced beef rice noddle soup. It tasted great. This is not a typical Sichuan dish. Instead, it is a mixed dish between Sichuan and Cantonese food.
Ratings
Hours
Monday | 11AM - 9:30PM |
Tuesday | 11AM - 9:30PM |
Wednesday | 11AM - 9:30PM |
Thursday | Closed |
Friday | 11AM - 10PM |
Saturday | 11AM - 10PM |
Sunday | 11AM - 9:30PM |
got 4 dishes: 9. Steamed Chicken with Chili Sauce 56. Stir-fried Pea Sprout 69. Fish Fillet with Szechuan Sauerkraut in Spicy and Hot Oil 58. Stew Eggplant Clay Pot overall besides the pea sprouts, all the dishes were overly saucy & oily. the chicken also tasted overly salty (didn't expect it to be so brined), though a solid portion. fish comes with noodles at the bottom which we didn't discover until more than halfway through. the eggplant was my favorite, flavored well though...read full review