What friendly servers. Lots of families and it was a week nite. Delicious
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Marsala
Ryan Knapp
Absolutely amazing in every way! I don’t care where else you go for a steak or how much you spend, you won’t find a better ribeye. Swordfish, pizza, Carbonara pasta and bread pudding all were excellent!
Atmosphere: 5
Food: 5
Service: 5
Lori Marshall
The chicken marsala was incredibleVegetarian options: Pizza and pasta can be ordered vegetarian. Not a great place for vegans.Dietary restrictions: I had a hard time finding a gluten-free option. Trani's does not have gluten-free pizza or pasta.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Marsala
Nutrition G.
Amazing food and service! Two thumbs up! Try the pizza, hanger steak, and lasagna! So were awesome!!! And the service was impeccable as well!
Ross P.
Always excellent food and service. We really like this place as a date night restaurant. We usually have seafood or Italian food or steak. We had an excellent appetizer of scallops on the shells and I had an excellent rack of lamb that was perfectly done.
Josefina
San Pedro's FINEST! Such a great place for an Italian dinner. I recommend the calamari and shishito peppers. The Uni Spaghetti was also very tasty. Everything was so good last night.
How can we have lived in PV for 24 years and never have come here !!! Food was so amazing! We came for my sons birthday. We started with the grilled calamari and octopus ! Amazing I had the Sunday sauce with Rigatoni so delish. My husband had the swordfish ~ wow !!! My kids had the seafood linguini, carbonara , chicken ravioli. Had the Banana Forster bread pudding for dessert with the espresso martini~ simply delicious. We will definitely be back!!!
Billy K.
Best restaurant in San Pedro. Oh my gosh my entire party was blown with every dish. If you can get into the restaurant give this place a try!
Christopher C.
Best restaurant in town if not the Southbay love this place food is always fresh on point with service and ambiance is always a vibe nobody beats their calamari and the pizzas are the best! Drinks are top tier and desserts are definitely to come back for overall nothing disappoints here!
ConnieH
We arrived early to our reservation and they sat us right away and that was great! We had excellent service with Monica our server and the food was tasty, like always! This place is a great place to eat and just enjoy. Always grateful!
First visit here and I'm sorry that we haven't been coming here for years. Comfortable, well appointed room ( if slightly dated - butbit just adds to the great old school vibe ) friendly service and delicious food for good value. Server Christina was super nice and a pro.
Dined here many many times, love the food, the atmosphere and most of the time the service. Was taken aback after I had paid the bill and was walking to the car with my family when my server chased me down onto the sidewalk accusing me of taking the signed credit card receipt in front of other diners leaving the restaurant after their meals (which I did not). So I walked back inside and showed her where I had left the signed receipt on the table and questioned her as to why I would take it and told her that I I didn't need or want anything else in my pockets. There the receipt was on the floor under the table. How about you I don't know look for it? Quite embarrassing to say the least.
Boudica424
We have been eating at Trani's, our favorite restaurant, for years. Yesterday we were celebrating a birthday. We ordered our favorite dishes, however, FOR THE FIRST TIME EVER, we were disappointed in a) the calamari with special sauce, which was overcooked and slightly rubbery b) my duck breast was cooked right through, not medium as I requested. The duck was removed and I was given a perfectly cooked duck breast. The server was excellent, going out of her way to make sure we were satisfied. The asparagus was perfectly cooked. The maker of the champagne split has been changed and it is not to my taste, a little metallic. Some years ago I took courses at the Cordon Bleu School in London, so I do have a discriminating palate, which led me to Trani's for many years. It would be disappointing to make a change.
Joe Mardesic
Dinner was excellent from start to finish. The calamari appetizer, Sea bass, rack of lamb are all great choices. My wife had the lemon sorbet and I had cappuccino gelato. Great date night.
Atmosphere: 5
Food: 5
Service: 5
KOKO O
We wouldn't imagine it from the outside, but the interior was so beautiful.The calamari was definitely the best we've ever had. We were expecting more sea urchin flavor from the "Uni pasta", but there wasn't that much. Still delicious.Also it was the most delicious tiramisu I've had in US!We will come back here for sure.
What friendly servers. Lots of families and it was a week nite. Delicious
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Marsala
Absolutely amazing in every way! I don’t care where else you go for a steak or how much you spend, you won’t find a better ribeye. Swordfish, pizza, Carbonara pasta and bread pudding all were excellent!
Atmosphere: 5
Food: 5
Service: 5
The chicken marsala was incredibleVegetarian options: Pizza and pasta can be ordered vegetarian. Not a great place for vegans.Dietary restrictions: I had a hard time finding a gluten-free option. Trani's does not have gluten-free pizza or pasta.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Marsala
Amazing food and service! Two thumbs up! Try the pizza, hanger steak, and lasagna! So were awesome!!! And the service was impeccable as well!
Always excellent food and service. We really like this place as a date night restaurant. We usually have seafood or Italian food or steak. We had an excellent appetizer of scallops on the shells and I had an excellent rack of lamb that was perfectly done.
San Pedro's FINEST! Such a great place for an Italian dinner. I recommend the calamari and shishito peppers. The Uni Spaghetti was also very tasty. Everything was so good last night.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shishito Peppers, Calamari Milanese, Trani's Tiramisu
How can we have lived in PV for 24 years and never have come here !!! Food was so amazing! We came for my sons birthday. We started with the grilled calamari and octopus ! Amazing I had the Sunday sauce with Rigatoni so delish. My husband had the swordfish ~ wow !!! My kids had the seafood linguini, carbonara , chicken ravioli. Had the Banana Forster bread pudding for dessert with the espresso martini~ simply delicious. We will definitely be back!!!
Best restaurant in San Pedro. Oh my gosh my entire party was blown with every dish. If you can get into the restaurant give this place a try!
Best restaurant in town if not the Southbay love this place food is always fresh on point with service and ambiance is always a vibe nobody beats their calamari and the pizzas are the best! Drinks are top tier and desserts are definitely to come back for overall nothing disappoints here!
We arrived early to our reservation and they sat us right away and that was great! We had excellent service with Monica our server and the food was tasty, like always! This place is a great place to eat and just enjoy. Always grateful!
Restaurantji Recommends
First visit here and I'm sorry that we haven't been coming here for years. Comfortable, well appointed room ( if slightly dated - butbit just adds to the great old school vibe ) friendly service and delicious food for good value. Server Christina was super nice and a pro.
Dined here many many times, love the food, the atmosphere and most of the time the service. Was taken aback after I had paid the bill and was walking to the car with my family when my server chased me down onto the sidewalk accusing me of taking the signed credit card receipt in front of other diners leaving the restaurant after their meals (which I did not). So I walked back inside and showed her where I had left the signed receipt on the table and questioned her as to why I would take it and told her that I I didn't need or want anything else in my pockets. There the receipt was on the floor under the table. How about you I don't know look for it? Quite embarrassing to say the least.
We have been eating at Trani's, our favorite restaurant, for years. Yesterday we were celebrating a birthday. We ordered our favorite dishes, however, FOR THE FIRST TIME EVER, we were disappointed in a) the calamari with special sauce, which was overcooked and slightly rubbery b) my duck breast was cooked right through, not medium as I requested. The duck was removed and I was given a perfectly cooked duck breast. The server was excellent, going out of her way to make sure we were satisfied. The asparagus was perfectly cooked. The maker of the champagne split has been changed and it is not to my taste, a little metallic. Some years ago I took courses at the Cordon Bleu School in London, so I do have a discriminating palate, which led me to Trani's for many years. It would be disappointing to make a change.
Dinner was excellent from start to finish. The calamari appetizer, Sea bass, rack of lamb are all great choices. My wife had the lemon sorbet and I had cappuccino gelato. Great date night.
Atmosphere: 5
Food: 5
Service: 5
We wouldn't imagine it from the outside, but the interior was so beautiful.The calamari was definitely the best we've ever had. We were expecting more sea urchin flavor from the "Uni pasta", but there wasn't that much. Still delicious.Also it was the most delicious tiramisu I've had in US!We will come back here for sure.
Atmosphere: 5
Food: 5
Service: 5