Lococo's Cucina Rustica
$$ • Italian, Vegan, Vegetarian
Hours:
117 4th St, Santa Rosa
(707) 523-2227
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Lococo's Cucina Rustica Reviews
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8/21/25
Pappardelle with wild boar sausage was really good. We would order it again. The gnocchi however, never again. I ordered gnocchi with pesto. There was so much pesto, it might as well have been a soup. The gnocchi, had no bite. Turned to gooey sticky dough once in your mouth. I asked if they use egg because I make my own. They add cheese to the dough and in my opinion, ruined it. Not only were they gooey,sticky, the gnocchi were varying sizes. Some the size...read full review
Really good Italian food. Very very popular. Highly recommend making a reservation even mid week and off-season. But it’s worth the effort
The dinner there was very good with a very friendly waitress good job
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 5 - 8:30PM |
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Lococo's Cucina Rustica offers a charming and intimate dining experience with top-notch food and generous portions. The restaurant is an interesting, old-school "red sauce" style Italian joint in downtown Santa Rosa that's worth visiting. The menu is filled with the typical, old-school "NY" red sauce-styled food, and the items are really good, including the tasty shrimp scampi entrée and the flavorful Spicy Rigatoni Vodka. Customers can save room for the nice frozen Limoncello or indulge in the delicious crème brûlée and cannolis.
The atmosphere is welcoming, with a kind and friendly vibe that doesn't drift into kitsch. The restaurant often bustles with both tourists and locals, a testament to its ability to cater to diverse tastes. While the service can be mixed, with some customers reporting a rushed experience, others have enjoyed the efficient and personable wait staff.
Overall, Lococo's Cucina Rustica is a wonderful dining spot worth revisiting, offering simple, traditional Italian dishes that are fresh, bright, and generously portioned.