Tacos El Pelon

1099 Sebastopol Rd, Santa Rosa
(707) 230-7592

Recent Reviews

Gena B.

This place is very inconsistent. When the first opened they had the best super nacho! I have eaten at this restaurant a few times now, and it has only been good once, the first time. I got super nachos tonight and my meat was undercooked and had no seasoning at all, the cheese was not melted, and they used whole beans which made them a soggy mess! So gross. This will be the last time I eat at their Cotati location!

Pedro Valdez

Years ago I could say that it was the best suckling pig in the area and the head ones were very good but the last time I went I didn't like them and the prices went up too much

Yessenia Millanao Garfias

The burrito is very tasty, the meat is tasty... I haven't eaten such a tasty burrito in a long time. I only tried the burrito and it seems very rich.

Atmosphere: 3

Food: 5

Service: 3

monica chavez

The food is super tasty but most of the time they have bad employees! ?‍♀️

Samantha Cerchero

Everything was so delicious we ended up just eating in the car instead of taking it back home!

Wade W.

Ordered through delivery service. Saw picture on the delivery service site and it looked good. Ordered the Tlayuda. It was so dry and flavorless. The tostada shell was stale. Hopefully it was just a fluke thing for the business

Carol Suman

Best tacos in the county

Elias Gutierrez

As everyone starts, but today I placed an order of Michoacán enchiladas that only in name has pure tortilla in oil and vomit on the side and an order of tacos al carbon that are also pure cagason. I recommend it. The dresser is getting worse every time

Sandra R

The pork rind gorditas are delicious!

Denia Nora Acevedo

Good flavor, the treatment of the staff was excellent, very friendly ...

Instawale

Great tacos, friendly service.

Nokia n900

Delicious tacos! Try the Taco Dorado de Birria, they're to die for. They'll happily add cheese to your taco if you ask. I prefer with no cheese but you do you.I always ask for sauce on the side because I like to control the spiciness myself. The salsa here isn't burning hot, but it is a good strong medium. Flavor of the salsa is 4/5. Not as good as El Roy's legendary salsa, but at least it complements the Birria nicely.The tortilla here is perfect! 5/5. Protip: Your tortilla might fall apart if you order Birria. Ask for your birria taco fried, aka "dorado" to make it crispy. Fried tacos can be dipped in "Consome" aka Birria broth for extra deliciousness.The meats are always properly seasoned and perfectly cooked. They have good recipes here. 5/5Temperature: tacos are never cold here! Always piping hot. 5/5Staff is always happy and friendly. 5/5My favorite part is that this taco truck is open early. On Saturdays, they're open at 5am! Not very many places to get good flood are open at that hour.I'm going to be visiting this place often.

Atmosphere: 5

Food: 5

Service: 5

Maria Martinez

Fresco natural y delicioso. I don't have pictures I eat in the moment Sorry. ????????????????

Edward O.

Tacos were very dry and not good at all. Birria tacos are worse. Should be called tacos de gordo. Took like 20 minutes just to have some half assed burnt food filled with fat. I'm not even picky but this place is horrible compared to all the other taco trucks. One mistake I'll never make. Literally any other taco truck I would give 5 stars.

Stephanie Ventura

Best tacos!

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