Restaurants in Sonoma
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Best Restaurants
“Excellent food, atmosphere and great place to eat before wine tasting! ❤️”
“La Salette is definitely one of my favorite places in Sonoma. Just few steps off the plaza, with a nice outdoor setting, the food is quite unique there and with great quality ingredients. The wine list is pretty good too and features many local wineries, the staff is very friendly, try it, can't go wrong.”
“Another winery recommended we visit this winery in Sonoma because of it's story, culture, and quality. Six of us did and it did not dissappoint. Jimmy did a wonderful job of sharing the family history, as well as the history of the winery. He also recommended great wines for us to sample and consider for purchase. I'm glad we availed ourselves to learning about how our Mexican brothers worked the fields, learned the business and became and expert, purchased land, started his on winery, and served two U.S. Presidents (Obama and Bush) and the California Gov (Swarzenegger). Oh, the wine is GREAT!”
Restaurants by Cuisine
“Down to earth setting, casual and relaxing allowing for a great place to sit, enjoy wine and have a conversation. The Merlot is by far my favorite. As it has plenty of character, and an amazing finish.”
“The best winery in California! I would like to thank Don for making the visit spectacular he went out the way to greet us and he was so friendly. I highly recommend anyone who is looking to taste wine and check out the founder and history of wine in the US it’s very intresting.”
Restaurants with Delivery
“Probably the best michelin starred restauarnt ive ever been to and ive done quite a bit around the globe.
First of all, the reserve wine pairing is 1000% worth it. Please just get it. My mind was blown to smithereens and the level of genius they reached here.
The food was the best tasting AND most unique i have ever had. If i wasn't dining with someone else i would've cried, and i think i did tear up at some point.
I wish i had the words to describe exactly how perfect this restaurant experience was in every single way, i cannot do it justice right now, but hopefully you could just take my word for it and see (and taste) for yourself.
Thank you Enclos for utter perfection through and through. Absolutely no notes except for sheer praise.
I took photos of everything but trying to limit myself so that you can have your own experience 🤣 everything was so so beautiful”
“Went to an event here and got to meet the brewers and beer tenders and it was an amazing experience rounded out by delicious beer. The friendly staff will lead you to their great selections based on the style of beer you like. A fun crew and great beer! Visit Sonoma Springs Brewing soon if you haven't had a chance!! Also excited to find them at our local supermarkets in Santa Rosa!!”
“The best winery in California! I would like to thank Don for making the visit spectacular he went out the way to greet us and he was so friendly. I highly recommend anyone who is looking to taste wine and check out the founder and history of wine in the US it’s very intresting.”
“Thank you for hosting me and my cousin with such wonderful hospitality ! We loved relaxing in the beautiful and welcoming garden. With so many brilliant and delicious wines to taste ! The food is excellent, the wines are delicious with interesting choices, the garden is beautiful and welcoming and the people putting it all together are the best part of it all ! Thank you !!!”
“Thank you for hosting me and my cousin with such wonderful hospitality ! We loved relaxing in the beautiful and welcoming garden. With so many brilliant and delicious wines to taste ! The food is excellent, the wines are delicious with interesting choices, the garden is beautiful and welcoming and the people putting it all together are the best part of it all ! Thank you !!!”
“I liked foods here that I don’t like normally at all. The servers are friendly and accommodating to everything we asked for.”
Outdoor Dining
“La Salette is definitely one of my favorite places in Sonoma. Just few steps off the plaza, with a nice outdoor setting, the food is quite unique there and with great quality ingredients. The wine list is pretty good too and features many local wineries, the staff is very friendly, try it, can't go wrong.”
“Another winery recommended we visit this winery in Sonoma because of it's story, culture, and quality. Six of us did and it did not dissappoint. Jimmy did a wonderful job of sharing the family history, as well as the history of the winery. He also recommended great wines for us to sample and consider for purchase. I'm glad we availed ourselves to learning about how our Mexican brothers worked the fields, learned the business and became and expert, purchased land, started his on winery, and served two U.S. Presidents (Obama and Bush) and the California Gov (Swarzenegger). Oh, the wine is GREAT!”
“Just finished a wonderful coffee date! Absolutely loved my drink and treat. I highly recommend the cardamom and brown sugar latte. Not too sweet but just right. The almond cake with ganache was so good! Great customer service and very friendly. We will definitely be back!”
“Been here a couple times and each time was a lovely time. My friend invites us here and he puts together a brunch in the picnic area which is a pretty cool setup. And the Nicholson Ranch is such a beautiful property. And has great views.
I couldn’t tell you about if they served food or anything because each time we visited we would first do picnic brunch then wine taste. The wine is also lovely. They have great selection of wine but I loved the Pinot Noirs.
The service is awesome. All the staff are friendly and welcoming. I don’t know if our wine pourer was a sommelier but she had lots of stories about wine and the Ranch. Forgive me I didn’t write her name down but she was very nice and can keep great conversation.”
“This place is fantastic! Very unassuming compared to how delicious it is. Ordered two smoothies - both fresh and delicious! We also split the Napa Turkey with side salad and I want to eat it all the time. Even the side salad which was just greens and a light dressing was phenomenal.”
“We felt in love with this place. Food was delicious and service even better!!! Veronica is amazing!!!”
Online Reservation Available
“Wow, what a great hidden gem. Wodeful guide Ivan showed us around. We had a great time with him showing us the property, the cave with all the barrel, all magnificent. The wines were pricey but spectacular! Worth every penny.”
“May 2026 lunch
Reservations recommended especially on weekends
Got seated promptly, menu was varied with lots of great options
The quinoa salad and the chicken appetizer was superb !
Kids Mac and cheese was flavorful with wholesome cheese :)
Live music is a nice touch !”
“I have enjoyed the menu at sweet pea bakery for several years now. When I was going through some medical issues, my daughter from out of town kindly bought me a gift certificate to sweet pea and send it to me via email unfortunately, sweet pea staff was not able to figure out how to use a digital gift certificate And I was unable to use it. I was disappointed that I couldn’t use it, but more disappointed that they did not offer me money back on the gift certificate.”
“Amazing experience AJ is the best he will take care of all your needs. The wine is delicious Vino amazing glitzy views highlighting some of the best views in Sonoma County (many to be seen) spectacular bubbly and Cab. Location is splendid.
Food is coming and they are working on it .
Outdoor space is to die for.”
“A visit to Patz & Hall in Sonoma is a reminder of what makes small-lot, handcrafted wines so special. Nestled just off the beaten path near the Sonoma Plaza, the winery’s Sonoma House offers an elegant yet relaxed setting — a beautiful blend of contemporary design, natural light, and vineyard views that immediately set the tone for an intimate tasting experience.
The hospitality team was exceptional from the start: warm, engaging, and deeply knowledgeable about the wines and their vineyard partners. Our tasting was hosted on the patio overlooking the gardens — a serene, sunlit spot that perfectly matched the graceful character of their Chardonnays and Pinot Noirs.”
“Congratulations to this boutique winery! Their reds are smooth, pleasant and maturing. The story of passion and legacy will keep their production going for many years! Looking forward to returning.!”
“May 2026 lunch
Reservations recommended especially on weekends
Got seated promptly, menu was varied with lots of great options
The quinoa salad and the chicken appetizer was superb !
Kids Mac and cheese was flavorful with wholesome cheese :)
Live music is a nice touch !”
Takeout Restaurants
“We had a fantastic meal and dining experience at Shige! It's somewhat of a hole-in-the-wall place in a shopping center, but my fiance and I agreed it's the best sushi we've had in NorCal!! We tried the Redwood, Crunchy, Eel Bomb, and Dragon rolls and they were all fresh and delicious. My fiance said their karaage is the best he's ever had! We'll be back 💕”
“The food is absolutely delicious my friend recommended it and I do not regret his taste in food whatsoever, never have , The service is so nice so polite and make it just the way you want it, a shame it's only in Fresno for now, I really hope you guys end up coming to Madera more often we would love a stand like this here.
Keep up the good work
It's a 5 Star for me thank you guys
Peace and blessings 🕊️”
“Anytime you pass Peet’s Coffee on Broadway, something small seems to shift. One day it’s a red bicycle with sunflowers tied to the frame. Another, a dog waiting outside with excitement, or friends exchanging the greeting by the door.
The place itself stays consistent - clean lines, black beams, coffee that arrives without fuss and does exactly what it should. People move through with purpose. Orders are placed, names are called, the door opens and closes again. People sit, people wait, people scroll through the phones… sometimes chat. The ordinary day.
But it’s the little moments that give it personality.
Maybe you don’t plan to stop. And then, somehow, you do…
*Founded in Berkeley in 1966, Peet’s built its reputation on darker, more robust roasts long before specialty coffee became mainstream in California. That influence still shows - a straightforward, no-nonsense approach to coffee that feels more about habit than spectacle, fitting easily into the everyday rhythm of the neighborhood.
It fits into Sonoma the way good habits do - quietly, and without announcement. Anna-Mari. Double macchiato with milk.”
“The food here was DELICIOUS! The chorizo con huevo and the carnitas plate was what me and my boyfriend ordered!! The chorizo had a unique taste with a good little kick to it! The carnitas were perfectly cooked and had a perfect texture to it! Nice and soft on the inside and a good crunch on the outside and the salsas!! QUE RICO!!”
“I love this place, grew up going here, I make the effort to stop by every time im back on the mainland. I will say im not thrilled with the small cuts, but im thinking I got the wrong bags as most of the stack was the huge and wonderful meat sticks. And yes, I know they would ship a box out to me, but that takes all the fun out of it.”
“My sweetie and I stopped by for the yummy wine and the overall lovely views! We were not disappointed!”
“Some of my favorite wine I drank in all of Sonoma County! Absolutely stunning wines. I especially loved their Carignan and Cab Sauv. Believe all the recommendations and make sure to book a tasting here! Truly lovely wines (and a cute little patio!). Thanks, Aiste, for being a wonderful guide to Bedrock’s portfolio. I can’t wait to return!”
Drive-Thru Restaurants
“Getting a burger here is easy. Just order at the gas station. Customer service straight forward. The menu is short. Burgers are seasoned well, fresh, with a nice soft bun. I get the double grilled burger. They have old pinic tables to sit in the shade and eat. My only complaint is they don't have fries. And since they only have a short list which are only burgers, fries are a must. Not sure if the fries will return, they said the deep fryer is down. There a little pricey $10 no fries. All in all great burgers.”
“We were very happy with the service provided by Los 3 Hermanos at our recent company event for 150 people.The food was great, and orders were filled swiftly.Erika and her crew were very organized and friendly.We definitely hope to use Los 3 Hermanos for future events.”
“Every time I go to Santa Rosa I pass by the El Gitano Taco Truck, and every time I pass them by, I tell myself...Next time I'm stopping!
Well, today I stopped and got 4 plain tacos de cabeza without any condiments so I could taste the meat for itself. They were Amazing!
5 stars all day long ☆☆☆☆☆”
“Supreme Sweets and Christina Danner don't need my recommendation. Christina's artistry is unreal—or maybe oh so real. You might not want to cut into the masterpieces she creates, but then you taste what she baked you and you end up in the oh so apropos conundrum of wanting to have your cake and eat it too. Good luck when you get to that part of the experience she creates. You might need your therapist on speed-dial.”
“A watering hole for the locals, it's a charming place with a jukebox to select your music. Dan, the bartender, is a nice guy who can provide a helpful ear if you wanna unburden yourself. Dan also makes a mean blood mary, which is described as the best in town on the directory board. I agree with that ad, twas a bloody good bloody mary ! You get a shrimp with it !!!!It's a small place with about 3-4 booths and easy to miss when walking in Sonoma downtown. We found it only coz it was 9:30pm and this was one of the few places open. FYI, its open till late night. Preferably, walk to this place.The locals are friendly and provide good stories you can sit and provide half an ear to when watching basketball or ice hockey. If you are interested, you can even watch star trek TNG.No food is available here though except for packaged chips. But deftly a lovely place to end your day at.A for sure return visit for me next time I'm in sonoma downtown.
Parking: Parking is on the street around the town square which can fill up pretty quickly. And its only a 2-3 hour parking.”
“We had a fantastic meal and dining experience at Shige! It's somewhat of a hole-in-the-wall place in a shopping center, but my fiance and I agreed it's the best sushi we've had in NorCal!! We tried the Redwood, Crunchy, Eel Bomb, and Dragon rolls and they were all fresh and delicious. My fiance said their karaage is the best he's ever had! We'll be back 💕”
Cheap Eats
“I was going here every day with my husband, both of us getting a large every day for about 2 months after discovering this new gem... and probably still would be except that we both realized that we were putting on the pounds. ? Everything in moderation I guess, but we love these boba drinks!My husband's favorite is the brown sugar milk one, and I don't really have a favorite, but I recommend the blended dragon elixir, the tropical blended, the strawberry dream, the peaches 'n' cream, or the strawberry matcha! You really can't go wrong because you can control the sweetness of the drink, you can control how filling it is due to the types and amount of boba that you get...”
“Wines are pretty good. Flights are $45 for classic or $65 for their premium. Nice outdoor patio and various picnic areas. Had a non alcoholic glass option.
Some of the staff seemed disinterested”
“The pizza was decent, but I prefer bbq chicken pizza to be have sliced chicken, not pulled. The thin, crunch crust was great. I would have probably rated higher if I had gone with a pepperoni pizza or if the chicken had been sliced”
“I don’t know who Buck is/was but he did a good thing.
Came here because it’s rare to find a vodka sauce pizza.
Super solid place.”
“★★★★★
Ricci Vineyards in Carneros is a gem. The setting is serene with wide vineyard views and a calm, unhurried feel. Our host was welcoming and truly knowledgeable, sharing vineyard history, farming details, and how the Carneros climate shapes the wines. The tasting was excellent from start to finish, with bright, elegant Pinot Noir, a crisp white that showed real lift, and balanced textures that made each pour memorable. It felt personal and genuine, the kind of visit where you slow down and really connect with the place.
Service was spot on, the wines were dialed in, and the experience felt thoughtfully curated without any fuss. Book ahead, give yourself time to linger, and enjoy the conversation as much as the glass in your hand. A perfect Carneros stop and an easy five stars.”
“The food here was DELICIOUS! The chorizo con huevo and the carnitas plate was what me and my boyfriend ordered!! The chorizo had a unique taste with a good little kick to it! The carnitas were perfectly cooked and had a perfect texture to it! Nice and soft on the inside and a good crunch on the outside and the salsas!! QUE RICO!!”
Latest Reviews
“Had lunch there today with 3 of my friends. We are all locals. It was such a lovely experience! Food was delicious…. I’m a vegetarian and had no problem choosing my dish…. There are also Vegan dishes available. The atmosphere is relaxing and the service was excellent. I must mention the French Fries…. There are several restaurants in Sonoma that serve delicious fries but these are the best. I’m looking forward to many more enjoyable meals there!”
“Another winery recommended we visit this winery in Sonoma because of it's story, culture, and quality. Six of us did and it did not dissappoint. Jimmy did a wonderful job of sharing the family history, as well as the history of the winery. He also recommended great wines for us to sample and consider for purchase. I'm glad we availed ourselves to learning about how our Mexican brothers worked the fields, learned the business and became and expert, purchased land, started his on winery, and served two U.S. Presidents (Obama and Bush) and the California Gov (Swarzenegger). Oh, the wine is GREAT!”
“Wow! Yum! This was a wonderful and pleasant surprise. We stopped in after Happy Hour, which I am sure would be amazing! We ordered two craft cocktails - a Whiskey Sour and a Watermelon Margarita which had some heat to it. Our server Marco recommended it. It was the best! You were definitely right Marco! We also had ordered the nachos. These aren’t your ordinary nachos! These nachos have birria and every topping you can imagine! Very clean, high end type of Mexican food- not heavy and greasy! So happy! I only wished I was more hungry so I could order other dishes. This restaurant has other dishes to accommodate those in your party who may not like Mexican food (I know! How could that be?) So don’t worry! There is something for everyone! We met the owner Kina who was busy expediting the orders to the various servers. She did take the time to speak with us. We were highly impressed with Kina and the way the restaurant and staff was operating. The only bad thing we could say is, we are so sorry we don’t live in Sonoma as we would be able to enjoy this restaurant all the time. We will definitely be coming back before we return to our home in Ojai. As it is, we are up in Sonoma a couple of times a year and plan to make Kina’s Kitchen & Bar a regular stop for us!”
“Review I am on a flight returning to Nashville and already longing to return to Sonoma. Not for the wine, weather and topography, although all of these made for a lovely trip with my husband. No, I want to return for one reason only - so that I can experience Animo one more time. The unusual combination of flavors and ingredients, expertly cooked and beautifully presented were nothing short of remarkable. I’ve never had a meal like it and suspect I’ll never have another without returning. This husband and wife team cook and serve with all the spirit and commitment required to create this kind of wonder. We started with the lobster, shared the ribeye and ended with the cheesecake. Each dish was not as expected. All were perfection. If you only have one night in Sonoma, this is where you should go.”
Most Popular Restaurants
“Monday evenings at Layla have developed a loyal following, and after a recent visit, it’s easy to understand why.
Music Monday brings live local musicians to the patio while Burgers & Bordeaux offers an unusually civilized answer to the question, “What’s for dinner?” The combination creates a relaxed energy that feels distinctly Sonoma: good food, good wine, and no apparent rush to be anywhere else.
Inside, the dining room is bright and contemporary, softened by natural light and a welcoming staff who seem genuinely happy to see their guests. Service was attentive without hovering, polished without becoming formal.
The star of the evening for us may have been the Flor de Jamaica cocktail, served with a spicy rim (we asked for spicy version) and deep ruby color that practically glowed across the table. It was refreshing, slightly tart, and the sort of drink that makes you immediately wonder whether ordering a second is a brilliant idea or a dangerous one.
What impressed me most, however, was the atmosphere. Live music drifted in from the patio, conversations lingered, and tables seemed pleasantly reluctant to leave. In a region filled with restaurants competing for attention, Layla succeeds by making guests want to stay a little longer.”
“What a fabulous dining experience. 4 of us dined at 7pm, we ordered wine, cocktails, sourdough bread with dipping sauce and calamari for starters. We then ordered the bouillabaisse, pork chops, salmon and pasta... all the food was spectacular. The wait staff was amazing! We ordered dessert to finish off the night! Our dining experience was fabulous!!”
“Came in to Sonoma Valley Farmhouse for dinner with my daughter and her friend, and it was such a great experience!We ordered the crispy calamari, pizza, lamb shank, and carbonara — everything was absolutely delicious. The service was also wonderful.
A big thank you to Fiona, Cristian, Dawa, and Pedro for taking such great care of us. We really appreciated the hospitality.”
“Amazing experience AJ is the best he will take care of all your needs. The wine is delicious Vino amazing glitzy views highlighting some of the best views in Sonoma County (many to be seen) spectacular bubbly and Cab. Location is splendid.
Food is coming and they are working on it .
Outdoor space is to die for.”
New Restaurants
“Nice space off the Fairmont lobby with a bar and a small food menu. The grilled maitake mushrooms are the star here. I do think the chef at Sante (adjacent, in the hotel) has a slight edge on the sauce with more flavorful herbs. The wild rice is cooked to perfection.
We also got the fried Brussels sprouts which was tasty. The vegan version of the Caesar salad (adapted on request) was uninspired and flavorless, esp considering the possibilities with so much fresh vegetables, fruits, nuts and seeds available locally. They should look at better salad recipes, that’s the one thing we usually get easily and feel satisfied with as vegans. Service staff is knowledgeable and helpful. I’d rather order the maitake dish and other sides from the menu at Sante but we didn’t have a choice this time.”
“Came in to Sonoma Valley Farmhouse for dinner with my daughter and her friend, and it was such a great experience!We ordered the crispy calamari, pizza, lamb shank, and carbonara — everything was absolutely delicious. The service was also wonderful.
A big thank you to Fiona, Cristian, Dawa, and Pedro for taking such great care of us. We really appreciated the hospitality.”
“This restaurant is not anything like how it publicized itself! It is not Latin American. It is plain, run of the mill hotel food. Fine for hotel stayers convenience but not at all up to standard for the Sonoma restaurant options. We are locals and feel like we were lured here by the publicity and the expectation of trying tastes we don't normally run into. The one good thing is that the prices are extremely reasonable for Northern California.”
“Probably the best michelin starred restauarnt ive ever been to and ive done quite a bit around the globe.
First of all, the reserve wine pairing is 1000% worth it. Please just get it. My mind was blown to smithereens and the level of genius they reached here.
The food was the best tasting AND most unique i have ever had. If i wasn't dining with someone else i would've cried, and i think i did tear up at some point.
I wish i had the words to describe exactly how perfect this restaurant experience was in every single way, i cannot do it justice right now, but hopefully you could just take my word for it and see (and taste) for yourself.
Thank you Enclos for utter perfection through and through. Absolutely no notes except for sheer praise.
I took photos of everything but trying to limit myself so that you can have your own experience 🤣 everything was so so beautiful”