“My recent visit to Ko Ryu Ramen was made exceptional by the outstanding service provided by Valerie. Her warm demeanor and attentive care elevated our dining experience to new heights. With her expert recommendations and genuine enthusiasm, Valerie ensured that every aspect of our meal was perfect. If you're looking for delicious ramen served with a smile, be sure to ask for Valerie at Ko Ryu Ramen. She truly made our visit memorable.“
“Good stuff here, always consistent quality, great service and the soul is truly well done. Deep bone broth flavors brings out the best in the ramen. I wish there's more meat for what you pay but still excellent for what it is. There's not that many seats here and all parties must be present in order to be seated. So get in line and be patient“
“Hakata Ikkousha is one of the staple ramen places in Torrance and one that I love a lot. I really love the ramen and the broth as well. However, this ramen is super heavy, though. The broth is really strong and not super clean like other ramen, so if you like stronger more oily broths, this would be the place to go. Really good karrage as well.“
“First time here. Got their Fried Chicken Curry and the Shischo Ramen to go. Both were outstanding! Perfectly done noodles backed up by broths that bring the flavor for days! For the first visit we went with the lowest heat levels. For my wife, the level one Curry was hot enough. For me, I'm looking forward to ramping up the heat next time! Not a large establishment but worth the wait...Parking: Have you battle the parking for the other restaurants on this end of the parking lot, plus the madness from the In-and-Out lines.“
“"I consistently have a fantastic experience at Gushiya. The staff goes above and beyond to take care of me and my family every visit. Not only is the service exceptional, but the food is consistently amazing. It's clear that they prioritize customer satisfaction, making each dining experience memorable. I highly recommend [Sushi Place] for their outstanding service and delicious sushi."“
“Got into town late and was looking for something open past 9pm on a weekday and found this place closeby. Was a chilly night so hot ramen and beers to end the night was a win win for me.Parking was tight but we were seated right away, ordering the ramen set, fried rice and some beers. Service was quick, food was hot and delicious and we all left full and satisfied. 5 stars??“
“This place was kind of hidden (or I'm an air head!) but I'm so glad I persevered! It was soooo good! Staff was super sweet. Spicy garlic edamame was ??? and the Premium Chicken Ramen was out of this world! I was so happy to see a dedicated option! I unfortunately had a migraine when I went (long story) and didn't want to go, but didn't want to cancel on my friend. I'm so happy I fought thru the pain! Be aware the place is smalllll...and the shared parking lot is pretty small...so you may have to wait a minute...but 10000000% worth it!“
“Pretty good ramen at Torrance Mitsuwa near Del Amo Fashion center building Carson St (formerly Western Ave old location) halfway to Seiwa Market. I haven’t eat at new Mitsuwa food court since at old Mitsuwa food court love the ramen flavors & Hiyashi Chuka as well. Sometimes good; sometimes terrible. The service is pretty good. Tonkotsu ramen is my favorite such high quality. I highly recommend visiting there again. The parking lot is big, plenty of space. Night time is great for customers visiting to Mitsuwa Marketplace. (Yeah no homeless. Just safe.)“
“One of if not my favorite ramen place in the South Bay area. I don't understand why there's not a waiting list. Today we walked in and the whole place was empty on a Saturday at 12:30 pm. Definitely needs a Keith Lee visit. Their black shisen ramen is one of my favorite bowls of ramen in los angeles. Only a few spots like tsujita (and annex) are higher on the list for me.“
“I have been to Japan and had ramen at many different spots. This is my favorite ramen spot in California! Their tonkotsu ramen is simply the best. I like spicy so I usually add spice level to my tonkotsu ramen and it is sooo good. The workers there speak Japanese and are very nice. This place gives me a true authentic Japanese restaurant vibe. Every time I eat there, I feel like I'm eating at a restaurant in Japan.“
“Never had ramen broth that wasn't made from pork. The taste was amazing, light, refreshing and less oilier than tonkotsu. The noodles were boiled to perfection, chewy and delicious. The TanTan Men were tasty as well, the peanut broth wasn't too overpowering. I will definitely go back again in the near future.“