Brunch Point

3225 Business Park Dr, Vista
(760) 295-3212

Recent Reviews

Shannon A.

Omg! Fooooood is so good!!!! Great service and cool vibe! Big portions! Pretty busy on Sundays but worth the wait!

Iris J.

The food is top notch. They obviously use the freshest ingredients and they allow those ingredients to shine. We had the spinach, mushroom and artichoke omelete. So good! But, we also had to have the stuffed french toast. It was wonderful. Couldn't stop raving about it to everyone. The service was very good. The waitstaff was knowledgeable about the menu and very helpful. We asked for minor alterations such as no powdered sugar and cheese on the side. That is exactly how we got our dishes. Kudos to the chef. We've requested the same at other restaurants only to have our requests ignored. This is definitely a new go-to place for us!

Christopher E.

If I could leave 0 stars I would. This restaurant made me download yelp to leave my first ever review. Everything was horrible. The only positive is that I got seated really fast. Now I know why this place is empty. Worst breakfast food I've ever had. If you go , please don't order the pancakes or the French fries. Also, if you get the side of chicken sausage for $8 just be prepared to finish it in one bite because it was super small. I was super excited to try this place out, but never again. Also, peep the broken table in the picture.

Linda R.

The food was just OK. We came in during lunch, it wasn't that busy. Services a little bit slow. Parking wasn't an issue. They have a cool coffee bar where you can sample different types of coffee. They have outdoor seating. They have a line of unused refrigerators. The doors open and close on occasion when they open and close doors on the other side. Which is not a big deal, but it can probably annoy some.

Harinder K.

Went on a Sunday morning at about 10 o'clock. We were seated pretty quickly and a server brought us water us know who our actual server would be. We were told about the coffee bar which I think is a great idea as it has something for everyone, dark roast, medium flavored, etc. Our orders were taken - we each ordered a savory item so that we could share a pancake dish for dessert. Our server told us to hold off on ordering the pancakes until our meals arrived. We took his advice. The food arrived, and my Benedict was lukewarm. My friend had ordered bacon as a side which was not brought out and also asked for his toast to be toasted properly as it was just warm. He was immediately accommodated the Benedict was OK tasting but the hollandaise had no real flavor. The eggs were poached well and the hashbrowns were crispy and delicious. My friend liked her steak hash and my other friend liked his omelette. The coffee is hot and you can get refills as many times as you like. We ordered the pineapple upside down pancakes - I thought they were average not as fluffy as I would like in a little bit pasty. The pineapple was delicious. Our server Brandon was very helpful and accommodating. I would give it 3 1/2 stars but don't know how to do that.

Mayra G.

I am greatly disappointed in this restaurant. First off the wait time was originally 30 minutes but then got moved to an hour. Once seated, multiple people came to our table dropping off water, so we had no idea who was our waiter. After 20 minutes of waiting, I had to ask someone to get our order to get our waiter to the table. We knew it would be a long wait time so we understood that being the case. As we waited I could see other tables also being frustrated by the wait. The staff were unorganized and unassigned to tasks. Once food delivery started, everyone in the table got the food except for one person. A table that got seated 20 minutes after us had all their food delivered. It took a reminder for them to start the cook for that dish and get delivered after 15 minutes. Our waiter finally checked in on us after the last food delivery. We didn't bother asking for drink refills. My fiancé commented on the lack of service, the waiter stating that they were short staffed and had staff that had not been trained properly. Not once did we see a manager come to iapologize to the tables that were frustrated, and no compensation was offered. We were looking forward to it as the menu looked good, but unfortunately this restaurant has a lot of obstacles to overcome that they need to address prior to opening. The one good thing is their respectful and cordial front staff who took the time to apologize, took on many hats, and addressed our concerns prior to leaving.

Troy C.

While I really want to date this spot higher and I like the ambiance and the food, the service turned me off and I likely won't return or recommend going here. We ordered a Corned Beef Omelet and a Lox Omelet, with fruit,crispy hash browns, and never actually got all of my food. Meanwhile the waitstaff are standing behind the counter talking and this after reminding them that we ordered it. That is unacceptab.

Tran K.

Avoid the weekend brunch or lunch time, it is very crowded! I enjoy the ambience but because of the crowd service was slow. The food was ok, the sides were a bit of an afterthought. It looks like they recently opened so hopefully will improve with more experience but I would not come again because there are better places to eat elsewhere with faster service for that level of food quality.

Lakayla C.

I had an amazing experience my second time around!! Big thank you to Abel and Brian for making sure that we enjoyed ourselves. We sat outside and the weather was absolutely perfect! The food was great and so were the drinks. We will definitely be back!!

Jill De La Cruz

My husband and I wanted to try a new breakfast place, this restaurant was amazing! The food was delicious and the service was awesome. Our waitress, Alejandra, was the only waitress at the time and had a lot of tables to take care of and did a great job. We never felt like we were waiting very long and she was very attentive. We will definitely be coming back!

Atmosphere: 5

Food: 5

Service: 5

Vince S.

The portions were small for the price, eggs tasted like they were from a carton. The steak was pretty tough as well

Zoe G.

Nice patio area and a promising menu but the service was slower and than slow - waited over 20 mins to be asked what drink I wanted and then another 20 minute until it actually came. When food finally arrived it was cold and undercooked. I had to send it back. It was remade and returned promptly with many apologies for the wait and the poor quality first time around. The manager/ owner (not sure) scrapped our whole bill as a result of our experience which we appreciated. I hope they can improve as it's a nice spot otherwise.

Becky P.

First time I've been here and the place is pretty cute, food was really good. I will say that the service was extremely slow, but it was explained that there was a mix up with sections. I would definitely return and give them another chance.

Toby P.

This is hard to write. I had been wanting to come here for a while now but had not had the chance until today. Another friend wanted to try it too because she plans events for her women's coffee group and she was hoping to bring them here. I arrived and was seated quickly. My server Jeremy (according to the receipt) was great. He kept checking to make sure I didn't need anything while I waited for my friends to arrive. The menu has a lot to choose from and even after looking at the menu the night before I was having a hard time deciding. I decided on a Benedict with potatoes and my eggs medium. My friends got the Florentine Benedict with fruit, and an omelette with tomatoes, feta and avocado. She is very allergic to mushrooms so she made sure to ask for no mushrooms with an explanation. The food took a while but we just chatted and caught up. Jeremy checked on us a few more times. Finally our food came. My first bite was lukewarm warm at best, my potatoes were crunchy from not being cooked all the way and my eggs were runny (not medium). I was hungry so I continued eating until I found a piece of egg shell in my eggs. I pulled it out and tried the other egg, an even bigger piece (see photo) was in that one. At that point I didn't want anymore. My friends Benedict was also lukewarm. Luckily my friend with the mushroom allergy got her food with no problems. They did forget her toast then at the end tried to give it to us to go. When Jeremy came back I showed him the pieces of egg (see pics) and he took my plate away to show who ever needed to see it. He came back and apologized saying they would offer us 10% off our total bill. Really? My food wasn't even half eaten. Pretty disappointing. The table next to us was asking their server for Something and she just walked away, they had to call her back. The table behind us had their order wrong and had to send back one of their Plates Not sure I'll come back here and if I do definitely not for breakfast and my friend will be taking her women's group elsewhere unless the reviews improve. I really had high hopes for this spot despite the mixed reviews.

Alexa B.

the food was delicious and presentation was neat! i had the avocado toast and the BP latte (yummy coconut flavor) and my dad had the american breakfast. our waiter Dominic was very friendly and one of the owners Abel was kind as well. they also have an all-you-can-drink coffee bar for $4 a person the whole experience was 10/10, well definitely be back

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