Muy buen Restaurante, lástima que de bienvenida te quieren asignar la peor , así que hay que quejarse para que no te manden al rincón . La comida deliciosa y el servicio bueno aunque un poco lento.
Ordered two beef tenderloins and one pork loin. Pork loin was excellent. Beef tenderloins were not quality cuts of beef. Had the potatoes three ways as a side and the dinner rolls, both were very good. Overall, it was good. Could have been excellent with better cuts of beef.
Peggy
Had an early reservation so service was very good. As people came in, longer and longer periods between the wait staff checking in on us. It seems service in many restaurants definitely not what it use to be. The scallops were good, but nothing to write home about, my chicken was slightly dry (overcooked?), but my friend really liked his hamburger. We didn't have dessert, since the wait between finishing our dinners, and being asked if we wanted to see the dessert menu, was lengthy.
Fishtales
Lovely dinner with friends on recent ski trip. Menu diverse, cocktails inventive and service excellent. We love the Westin Riverfront and the staff are always welcoming and attentive
ROBERTB
Nice experience. I had a smoked bourbon drink that was very well prepared, with a great presentation. Service was great, attentive and available. I had the braised short ribs, which were outstanding. My wife had the lentil stew which was under seasoned and disappointing. We would dine here again.
LPots
The food was good, but the service here was absolutely horrid. Water was never refilled. It took forever to get waited on. My soup was forgotten, supposedly on its way, and then delivered when the meal came (in their favor, they didn't charge us for it). But, for the prices at this place, I'd eat somewhere else and get better food, guaranteed better service, and an overall better experience.
CDinMIA
Great list of bourbons and Ryes. Good was excellent and service very warm and hospitable. Prices were also very fair especially compared to the other hotels with premium restaurants we dined at over the week.
Jon Gray
Went for Valentine's dinner. Food was bland, service was sloooooow. I asked to sub a vegetable and got the story about how the kitchen doesn't like to sub...for $500 they ought to dance the meal out. It took 30 minutes for bar drinks and over an hour for food and we ordered a special couples prix fixe set dinner for five which they should have been turning out with good speed. Our drinks were empty when they brought entrees and didn't ask. Half way through meal they asked if we wanted new drinks. After dessert it took me 20 minutes to find the waitress just to get the check. Now I'm fairness we were here last year and had the table service tomahawk which was a great experience but we were not impressed this time so I gave them a 3 instead of a 2. Maybe it was a bad night but this was baaaaad
ChantalP
Ski trip with friends and we were staying nearby decided on Stoke and Rye. Raegan was our waitress and I cannot express how helpful, kind, and all around attentive she was! We were also celebrating a couple birthdays and she made them feel so special. I write reviews on Espresso Martinis and she made sure they were top notch and even recommended a Carajillo (which I didn't even see on the menu). Thank you Raegan for being a stellar waitress and giving Stoke & Rye a wonderful representation!
StacieG
Horrible experience. They “lost” our food ticket, or so we were told after not getting our meals for 45 mins. An extremely RUDE manager finally came to our table to tell us our meal was lost and being remade. After dealing with his attitude we decided we couldn't stomach staying at the restaurant any longer and took our meals to go. Overall, it was one of the worst dining experiences I've ever had!
Enjoyed dinner at Stoke and Rye once we navigated the confusing garage - I'd valet next time. (The posted garage cost of $100 to park for 2 hours was intimidating but the restaurant does validate parking, this is I guess to discourage day trip skiers from parking there). Recommend the beet salad, mussels, burger, and the vegan lentil stew was a big hit with our vegan. Service was attentive and the ambience is nice.
SaraD
Second time dining at Stoke & Rye, and were we very satisfied is with everything! Friendly, informative waitstaff, food choices were varied, uniquely and well prepared and well presented. View is lovely, only disappointment was too much snow to enjoy patio and fire pits, but only fault was Mother Nature! Highly recommend.
RJ M
Fantastic food and service, nice setting. The rolls have to be tried, best I’ve ever had. Steak and sides were excellent.
Atmosphere: 5
Food: 5
Service: 5
Jessica James
The restaurant was absolutely amazing! the food was great and had something for everyone! Our party had dietary restrictions but this restaurant had excellent meals for all diets. Not only was the food great but our waitress Raegyn was amazing! The service and ambiance could not have been better!Overall ⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Scallops, Wild Mushroom Ravioli
yorkiemom3351
We ate here last Fall and it was one of the top five meals of my life. This trip was not. My husband's trout was disgusting and made him sick for the night. The number of children placed on all sides of us was disgusting since it was our anniversary and they knew that. If this was the outcome of a future meal I would never pay 200 dollars for two people again. The last time I didn't blink at an over 300 ticket. Big disappointment.....we only cane to this hotel for the restaurant. We could have stayed somewhere else for over 1000 dollars less.
Muy buen Restaurante, lástima que de bienvenida te quieren asignar la peor , así que hay que quejarse para que no te manden al rincón . La comida deliciosa y el servicio bueno aunque un poco lento.
Ordered two beef tenderloins and one pork loin. Pork loin was excellent. Beef tenderloins were not quality cuts of beef. Had the potatoes three ways as a side and the dinner rolls, both were very good. Overall, it was good. Could have been excellent with better cuts of beef.
Had an early reservation so service was very good. As people came in, longer and longer periods between the wait staff checking in on us. It seems service in many restaurants definitely not what it use to be. The scallops were good, but nothing to write home about, my chicken was slightly dry (overcooked?), but my friend really liked his hamburger. We didn't have dessert, since the wait between finishing our dinners, and being asked if we wanted to see the dessert menu, was lengthy.
Lovely dinner with friends on recent ski trip. Menu diverse, cocktails inventive and service excellent. We love the Westin Riverfront and the staff are always welcoming and attentive
Nice experience. I had a smoked bourbon drink that was very well prepared, with a great presentation. Service was great, attentive and available. I had the braised short ribs, which were outstanding. My wife had the lentil stew which was under seasoned and disappointing. We would dine here again.
The food was good, but the service here was absolutely horrid. Water was never refilled. It took forever to get waited on. My soup was forgotten, supposedly on its way, and then delivered when the meal came (in their favor, they didn't charge us for it). But, for the prices at this place, I'd eat somewhere else and get better food, guaranteed better service, and an overall better experience.
Great list of bourbons and Ryes. Good was excellent and service very warm and hospitable. Prices were also very fair especially compared to the other hotels with premium restaurants we dined at over the week.
Went for Valentine's dinner. Food was bland, service was sloooooow. I asked to sub a vegetable and got the story about how the kitchen doesn't like to sub...for $500 they ought to dance the meal out. It took 30 minutes for bar drinks and over an hour for food and we ordered a special couples prix fixe set dinner for five which they should have been turning out with good speed. Our drinks were empty when they brought entrees and didn't ask. Half way through meal they asked if we wanted new drinks. After dessert it took me 20 minutes to find the waitress just to get the check. Now I'm fairness we were here last year and had the table service tomahawk which was a great experience but we were not impressed this time so I gave them a 3 instead of a 2. Maybe it was a bad night but this was baaaaad
Ski trip with friends and we were staying nearby decided on Stoke and Rye. Raegan was our waitress and I cannot express how helpful, kind, and all around attentive she was! We were also celebrating a couple birthdays and she made them feel so special. I write reviews on Espresso Martinis and she made sure they were top notch and even recommended a Carajillo (which I didn't even see on the menu). Thank you Raegan for being a stellar waitress and giving Stoke & Rye a wonderful representation!
Horrible experience. They “lost” our food ticket, or so we were told after not getting our meals for 45 mins. An extremely RUDE manager finally came to our table to tell us our meal was lost and being remade. After dealing with his attitude we decided we couldn't stomach staying at the restaurant any longer and took our meals to go. Overall, it was one of the worst dining experiences I've ever had!
Restaurantji Recommends
Enjoyed dinner at Stoke and Rye once we navigated the confusing garage - I'd valet next time. (The posted garage cost of $100 to park for 2 hours was intimidating but the restaurant does validate parking, this is I guess to discourage day trip skiers from parking there). Recommend the beet salad, mussels, burger, and the vegan lentil stew was a big hit with our vegan. Service was attentive and the ambience is nice.
Second time dining at Stoke & Rye, and were we very satisfied is with everything! Friendly, informative waitstaff, food choices were varied, uniquely and well prepared and well presented. View is lovely, only disappointment was too much snow to enjoy patio and fire pits, but only fault was Mother Nature! Highly recommend.
Fantastic food and service, nice setting. The rolls have to be tried, best I’ve ever had. Steak and sides were excellent.
Atmosphere: 5
Food: 5
Service: 5
The restaurant was absolutely amazing! the food was great and had something for everyone! Our party had dietary restrictions but this restaurant had excellent meals for all diets. Not only was the food great but our waitress Raegyn was amazing! The service and ambiance could not have been better!Overall ⭐⭐⭐⭐⭐
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Scallops, Wild Mushroom Ravioli
We ate here last Fall and it was one of the top five meals of my life. This trip was not. My husband's trout was disgusting and made him sick for the night. The number of children placed on all sides of us was disgusting since it was our anniversary and they knew that. If this was the outcome of a future meal I would never pay 200 dollars for two people again. The last time I didn't blink at an over 300 ticket. Big disappointment.....we only cane to this hotel for the restaurant. We could have stayed somewhere else for over 1000 dollars less.