“Good food at a reasonable price. My friend had the steak salad, and it looked amazing, a steak on a salad with half an avocado to boot. I had eggs Benedict, which were average. My other friend had breakfast tacos, which she said were great. I took home one of their huge cinnamon rolls but never got to try it as my husband devoured the entire thing!“
“I ordered the BLT on gluten free bread. Fast service - I ordered from the Togo window. I was glad for the quick service as my flight was going to leave in 35 minutes. It came in about 5 minutesDietary restrictions: They do have gluten free bread for an additional cost.“
“Without a doubt, this restaurant is on the must visit list in the north Denver area. I was here with my colleagues and couldn't believe it - the quality and portion size of the breakfast and lunch was the same as what I'm used to in the USA in the 80s, but which I rarely get after Covid.Nice and fast service, of course you may have to wait a few minutes for a seat/table - given the price/performance ratio offered, that would be very strange if the customers weren't queuing there, it's worth the wait!See photo - this time a skillet, chopped country fried steak with two eggs, excellent home potatoes, gravy and green peppers. DELICIOUS!Kid-friendliness: Extremely friendly as I could see.“