“On a busy Friday night, it is refreshing to have Fiona, Jessie (sp?), and Ethan start the weekend off right with excellent customer service and even better food and drinks!! This is one of our FAVORITE places to come to!!!! The Macho margarita is the best!!!“
Food Trucks • $
“We came to this taco truck by accident :-) We went to the Fort Collins farmers market. When we were leaving, at the opposite end, we saw this taco truck. We were hungry so we pulled in. Not disappointed. Generous Carne Asada portion in the flour tortilla. Pinto beans, onions, and cilantro all delicious. It came with two salsas, a red and a green. The green being slightly hotter. Both really good. Homemade flavors. Community table in the shade, gives you a nice place to sit. I saw the people next to me have a Birra taco. I will get that one next time :-)If you're in the area, looking for a good taco truck, look no further.“
“I love stopping at Fuzzy’s taco. I’ve been to a lot of locations and I have to say this was hands down the best service I ever received! Viri was so helpful and accommodating. She made this location my new favorite spot. Can’t wait to go back!“
“Ted's is a 10/10. We have a group of friends that get together for brunch and this is one of our go to spots. The bottomless mimosas for $15 on Saturdays is hard to beat. The staff is personal and attentive but the bartender Seth is phenomenal. The chicken fried steak with eggs is absolutely delicious. We look forward to coming back.“
“Tacos birria here we're quite good. Only reason for the point deduction was it was a pickup order and it very chaotic inside with no clear way to know what to do for pickups.Parking: It's close to a hotel so parking can be a little difficult to find at 5 pm“
“It's nice to find a local, family run restaurant that doesn't break the bank. Ruben's has a nice atmosphere and good food in generous portions. The owner came over to chat with us.My only quibble is that the Diablo sauce is spicy but lacks flavor. I took my leftover home and added some New Mexico red chile powder, which made it just right.“