“I would have to say 10/10. I went here around 9:30pm on a Tuesday. It was pretty empty inside so the service was exceptionally fast. I ordered the seafood boil with shrimp and snow crab and got the restaurant’s signature sauce (the mix of all flavors) at spicy level: fire. It was PERFECT. Unfortunately, I was so hungry I didn’t take pictures, but I’ll definitely be back.“
“We went not knowing soft opening. Food and staff was absolutely amazing. Highly recommend.Dietary restrictions: It was my daughters 18th birthday. There are no GF items on dessert menu which she was fine with.. but they took the time to create a dessert for her birthday and sing. I cannot say enough“