“Tuesday nights host guest chef of Umebroshi featuring Hawaiian-Asian fusion. If you want a flavor bomb, these are guys you want to meet up with. Chef Rob is one of the nicest folks around. If you're not into that kinda thing - come for the cocktails!! Not only are they cool offerings, but the presentation is top notch. The melon tasted just right, the tiki chip was cool and the dehydrated blood orange was a beautiful touch! It really is true you eat, or drink, with your eyes first!“
“Love the ambiance of this social-inspiring atmosphere. Televisions were on the current games, the menu was impressive with it's quality and variety. Great beer selection and value! I'd say this is a must stop if you're looking for a social spot in town.“
“Love that you can order single tacos. Order yucca fries everytime I go there. Never have enough room for dessertParking: Tried stree eceral times, ended up in free parking in the lot across the street. Walk over was a little dicey due to the ice.“
“Love this place. The atmosphere is great. The staff is very friendly, & the food is great. Haven't had a bad meal yet. They also have monstrous margaritas.Parking: There's plenty of parking w/ 3-4 lots to choose from.Kid-friendliness: This is my go to spot for daddy/daughter dates.“
“First time and the food was great. Good choices for apps, meals, in hand, and desserts. Specials too! Their beef brisket is nice and tender. So much to try next time we go. It filled up fast so might consider reservations. Recommend this place for the food, service and atmosphere.“
“Grabbed a quick dinner and drinks at the bar prior to a concert. Service is great, happy bartenders! We absolutely enjoyed our cocktails, spicy chicken sandwich, and snapper and pickled chili tacos. As out of towners, we picked 29 Markle based on location and reviews. We were not disappointed! It’s rare to luck out and find an amazing place like this!! Rebecca, our bartender, showed grace under fire with a packed room and a full bar!“
“Moby Dick’s is a hidden gem that’s not a secret anymore. I stopped by there today for an early dinner and had the linguine and clams fra diavalo. I love spicy stuff, and it did not disappoint. The food is top notch, friendly service, and a neighborhood environment where I feel welcome. My buddy Jeff is the chef there and just like the West End Bistro days, I keep coming back for more! Check it out if you haven’t already!!“
“We came for the tapas and did not leave dissatisfied!! Soup to nuts this hidden gem has it all! Authentic taste blended in with all the vacation feels! I forgot I was still in CT! From the moment we started with a white white Sangria and Pina mojito we were far far away. The salmon tar tar, chorizo, and pork Arepas blew our minds. Ask for the off menu street corn dip and plantain chips and you'll never want to leave. We will be back for sure and if anyone ever asks just say 'Ola'!“
“Absolutely love this place! Been going frequently for a while and then we had them cater at work for an Open House Event and it was a smashing hit! Everyone loved the pies, meatballs and wings! Love this place and management is very wonderful especially with how large and hectic our order was for work! Can't thank this team enough!“
“We originally had a reservation across the street, but it turned out that they were actually closed so we ended up at Bank Sports Bar and are we ever glad we did! We were looking for a place to stop to get beers and a bite to eat before attending a concert nearby. When we walked in there were more than 65 in the bar and the vibe was exactly what we needed. Quickly we noticed there was one bartender behind the bar - ut oh. Right? Nope. Britt was truly amazing and this place is lucky to have her. We never went without a drink; she was attentive and kind. Turns out there was one person in the kitchen, too - AJ. Our food came out delicious and hot. All of the respect to these two. We hope to be back soon!“
“One of Milford's best downtown restaurants. Many tapas and entrees to choose from and don't forget to pay attention to the nightly specials, they are remarkable. Sometimes I go there just for a glass of wine and David's au gratin potatoes- to die for! The outside eating area makes you feel like you are in Barcelona, Portugal or the south of France. Staff is very accommodating, Juan and Meaghan are our favorites!“
“Great first time there. Drinks were good. My major problem was that everything on the menu sounded good and I had a hard time deciding. I ended up choosing the cod sandwich and I can tell you they didn't try to cheat me. It was almost intimidating how large the sandwich was. It was delicious and based on how it looked another patron walked in asked what it was and ordered the same thing. Can't wait for another visit to try something else“
“This was our first time at Chaplin's and we were not disappointed. The service was excellent and the food was excellent, well prepared and hot when it arrived at the table. The Chaplin burger was exceptional and the portion was large. The noise level a little high, they could use some soundproofing material in the ceiling, would definitely return again“