“I've heard about this place soon after I met my husband who raved about it. Today he was working out that way and got Pho to cook at home. He arrived at 9:58 am and it was closed. At exactly 10 am the door opened and 5 cars pulled up.. Order placed. Order packed. Paid and out the door 10:05, including shrimp spring rolls. The decor is simplistic and functional. No frills, but the food is the draw, not the wallpaper. Finale: all ingredients packaged w/ "Pho for Dummies" content. Put the richest, delicious stock in pan. Heat until simmer. Add bag 1 . Onions, protein, herbs. Add noodles/extra 1 minute. Ladle into bowls, top with/ sprouts etc. Daily item.... Pho. Sat/Sun menu is more exciting. My only choice when available.“
“I have been a faithful Tapas customer since their West Hartford/Elmwood location. Food is delicious and always so fresh. Can't speak about the desserts other than the baklava, which is also always delicious. The only downside is the takeout only option.“
“Spicy Sriracha Noodle with Grilled Chicken is go good its my go to. Siam Corner Beef and Drunken noodles are both fantastic as well. The pork dumplings and crab ragoon with Edame are go to apps. The peanut sauce leaves a lot to be desired. All in all, we love this place.“
“Good all around restaurant that for some reason I forget is there.The menu has a variety of different options and a few creative dishes.Could have a few more appetizers or charcuterie, but not a huge deal.They happen to have "Graham Central" Ice cream which is a must, must have.“
“Out-of-this world.I've done my fair share of traveling, and am ecstatic to be able to say that my hometown's got a truly high-quality, quick Mexican restaurant to rival SoCal Mexican joints.Sayulita on 17's always nice, but the consumer's not always looking for a $30/person full-service meal, and Glastonbury finally, truly has something special for a quick Mexican restaurant.The first notable thing that popped out to me, before I even talked to anyone behind the counter, was the price.A 3-meat, no-holds-barred, full-9-yards burrito is $14 pre-tax. Extra meat is only a dollar surcharge.I ordered a pretty normal burrito - rice, black beans, pulled pork, sour cream, cheese, queso (yeah, that's triple dairy, I'm here for a good time), jalapeños, corn, and pico.They have a small entreé selection, or you can choose to draw from the Chipotle DIY-bar philosophy and make your own monstrosity, as I chose to do.The burrito was well-wrapped, and came with a fridge drink (notably, the drinks fridge contains a majority of Jarritos flavors - seriously, I think there's 8 different ones in there - I'm going back today, 19 March, will update this review.). There's your standard Coca-Cola products on fountain, and also a couple of import Coca-Cola products in the fridge. Y'know, the nice glass bottle stuff.That burrito had something magic to it. Dense, fresh, and the closest thing we've got in town to authentic Mexican for less than a twenty. Everything meshed perfectly, and the taste reflected it. Meat was perfect, all toppings were exactly as they should be, and for a moment all is right in the world.Seriously, this place has something special - the Moe's location that it replaces may soon be forgotten about. If this RI-based chain can remain as good to everyone as it was to me, then local fixture status is fast approaching for Baja's.10/10. Chipotle lies awake at night thinking about this place.Vegetarian options: Meat is not obligatory, non-meat options are plentiful and delicious. Everything you'd see at Chipotle, plus a bunch you wouldn't.“
“Currently my favorite poke spot. I should really gatekeep, but I appreciate that you pay first which means you get to choose as many toppings as you want afterwards. The fish was also fresh, and overall the bowl was very yummy. The brown sugar boba was also pretty good for a not-boba-shop.“
“I had a great experience here. My card wasn't working and they were gonna give me the sandwich. I'm glad I was able to call my bank and figure it out. But them doing that shows this is a good business and I'll for sure be back again. Them turkey clubs are “
“We came to The Olive Garden a party of 25 celebrating a family reunion and we could not have had better service! Our servers, Andrew and Alijah (sp?), were so pleasant and attentive to our needs! We cannot give them enough praise for the way they handled such a large group. Our food all came out at the same time, nice and hot. Amazing job!“
“A super cool woman made me this pulled pork sandwich, it was so tasty ! While making it, she said "I'll add everything you want on it" I chose salad tomatoes and pickles, she recommended barbecue dressing which I said yes to! I also bought some cereals bars. And when I was paying I saw they had cookies at the counter omg they looked soooooo good, the cashier told me they were made here ! I whish I could go back !!!Anyway, very cool place and nice people and goooood food !I went to eat my sandwich outside not so far on a table and it was VERY good. Thank you !“
“The breakfast sandwich was absolutely delicious, bacon egg & cheese on croissant but my ultimate absolute FAVORITE is the chicken cutlet sandwich... I've been addicted to them but I've been dying to try the specialty sandwiches too. It's hard when this simple sandwich is just so mouth watering in itself!! I always try chicken cutlet sandwiches wherever I go & I happened to stumble upon The Cove one day & I'm so happy that I did, I will go out of my way just to hit this spot!!! Definitely a must try!!!!“
“I used to work in a pizza place just like that when I was young. Boy did those memories come back. I loved the smell of the place, the pizza cooking, olive oil, garlic and all of that combined reminded me of the place where I used to work. I was very surprised how good the food was. I eat gluten free because I have to and the pizza was really good and the salad was fresh. I was very impressed and will go back.“
“This Olive Garden has amazing food, nice servers, and great service! The food was so great they were very generous portions and everyone at my table thought the food was great. Our server was so nice and recommended some dishes that she likes and the dishes were good. Lastly the service was very quick, we came in very early about 11:30 for lunch and the food came out in less than 20 minutes. The breadsticks and salad was amazing as usual and we will definitely be back! 10/10!Kid-friendliness: There was kids menus with activities that definitely will keep kids busy!“
“i've been to Hot Table a few times and it's always been a great experience. the staff is kind and the panini's are AMAZING!!! I love the Glastonbury location, it's in a plaza so parking isn't an issue and it's super clean. the prices may be a little on the higher side but honestly, I think it's worth it given the sizes of their Panini's, and the way they BURST with flavor!! the pesto chicken is my personal favorite and i don't think you can go wrong with ordering it! i absolutely recommend!“
“I love the warm bowls of Panera bread! In particular, the Baja bowl! ( : it is delicious and I can eat it even with celiacs. They change gloves before making my bowl, and so far have been very careful about not cross contaminating my food! ( :“