“I tried the baby back ribs and chicken for the first time today and the reviews are no exaggeration. This is the best bbq ribs and chicken I've had. The meat is well seasoned, and not too smoky tasting and the bbq sauce compliments the meat perfectly. The price is very reasonable for the quality of taste you get. I recommend Dat B Good BBQ 100%. Thank you Cheryl & Louis, and it's a pleasure meeting you. I will be visiting you guys soon to try the sandwiches. God bless!“
“Our service was very friendly and the food was fine. We had two for Tuesdays deal which has gone up from $20 to $26 in the past 2 years apparently. That’s the only reason for 4 instead of 5 stars here and my annoyance that the fishy and chips only come with one side although all the other options come with two.“
“The soft serve is the best around. All of the staff has been friendly. And communication with the owners is beyond pleasant. They are so kind and always accomodating! We have seen them at community events, hired them to come to my sons birthday as well as the experience of hearig the ice cream truck and running outside to catch it with our kids. They have so gracefully brought back a wonderful childhood memory that I can share with my boys.“
“If you haven't tried Tacomaniacs, you are truly missing out on the best tacos in Brevard. I like the chicken with mango salsa and the pulled pork tacos, but everything I have tried is delicious. Next time you are in the Suntree area, do yourself a favor and check this place out.“
“I was just driving on Courtney and I look over and see a bbq truck and I always eat bbq. Never tried him before. 10/10 brisket 10/10 ribs this man can cook !!! He gave me a lot of food too for a good price! Big Don if you read this thank you! You are the man!!“
“Would give them 10 stars if I could! Had the filet minion skewers/kabobs, melts in your mouth and excellent price, quick service and the guys who run the place are awesome. This place is a hidden gem, highly recommend you check out this place while in Cocoa Beach.thanks Big D's!“